Follett D2110R Air-cooled Ice Maker Nugget Chewblet High Production 2039 Lb/Day

The Follett D2110R Horizon Elite™ Ice Machine Air-cooled is a commercial-grade nugget-style ice maker engineered for high-volume foodservice environments. This model features self-contained refrigeration and is designed to connect to a remote condenser (sold separately), delivering up to 2,039 pounds of Chewblet® ice within 24 hours. Its precise air-cooled cooling system ensures consistent ice production, optimized for demanding applications such as large-scale kitchens, hospital hydration stations, and bakery operations. Equipped with advanced energy-efficient technology, the unit operates reliably at 115 volts, single-phase, and adheres to rigorous industry standards for durability and sanitation, making it a professional solution for continuous ice supply needs.

Top Follett D2110R Features

The Follett D2110R Horizon Elite™ ice machine is designed for commercial foodservice operators seeking high-capacity nugget ice production. Its robust construction with stainless steel exterior enhances durability and simplifies cleaning. The unit’s air-cooled system ensures efficient operation in various kitchen environments, while its remote condenser compatibility allows for flexible installation. User-friendly maintenance, high output capacity, and consistent ice quality make it ideal for high-traffic commercial settings. Its compact dimensions facilitate installation in moderate workspace configurations, supporting workflow demands and operational efficiency.

• Production Capacity: Up to 2039 lbs of Chewblet® ice per 24 hours
• Construction Material: Stainless steel exterior for durability and sanitation
• Cooling Method: Air-cooled for efficient heat dissipation
• Ease of Maintenance: Easy disassembly for sanitation and routine servicing
• Integration: Compatible with remote condensers for flexible installation

Suitable for large-scale foodservice environments requiring consistent, high-volume ice production.

Follett D2110R Technical Specs

The Follett D2110R Horizon Elite™ Ice Machine operates with a self-contained refrigeration system utilizing air-cooled technology, ensuring reliable performance in moderate to high-demand settings. It produces between 1,901 and 2,100 pounds of Nugget ice daily, with dimensions of 22.7" W x 23.7" D x 22.5" H and a weight of 205 lbs. The unit runs on 115v/60/1-ph power, consuming a maximum of approximately 1,000 watts during operation. Its stainless steel construction enhances durability and ease of cleaning, while compliance with industry safety standards ensures sanitation and functionality. The ice output is optimized for continuous use in busy commercial kitchens, hospitals, and large hospitality venues.

• Electrical Requirements: 115V, 60Hz, single-phase, approximately 1,000W
• Refrigeration: Self-contained, air-cooled refrigeration system
• Production Capacity: 1901-2100 lbs of nugget ice per 24 hours
• Cube Type: Chewblet® nugget cubes
• Dimensions: 22.7" W x 23.7" D x 22.5" H

• Electrical Compatibility: Requires standard 115V outlet with dedicated circuit
• Ventilation Needs: Proper airflow clearance around ventilation outlets for optimal cooling
• Drainage: Connection to drainage system required for condensate removal
• Cleaning Routine: Disassembly of panels for cleaning, maintenance kits available
• Installation Space: Fits into moderate kitchen spaces with access for airflow and service

What is a commercial nugget-style ice maker?

A commercial nugget-style ice maker is an industrial appliance designed to produce soft, chewable nugget ice in high quantities. Installed in large kitchens, hospitals, or entertainment venues, these units like the Follett D2110R offer reliable, efficient operation with high daily output. They are typically equipped with self-contained or remote refrigeration, and feature durable stainless steel construction for sanitation and longevity, making them ideal for continuous use in busy foodservice settings.

Top commercial nugget ice makers for high-capacity foodservice settings

Designed for high-volume applications, commercial nugget ice makers like the Follett D2110R combine robust construction and reliable performance, making them suitable for large-scale kitchens and hospital hydration stations. Built to operate continuously with efficient cooling, these models support demanding workflows and ensure a steady supply of chewable ice for diverse foodservice environments.

• High-capacity operation suitable for large hospitality venues
• Compact footprint optimized for moderate kitchen layouts
• Built with durable stainless steel for sanitation and longevity
• Remote condenser compatibility enhances flexibility
• Designed for continuous, high-volume ice production

Why Choose Follett D2110R Horizon Elite™ Ice Machine Air-cooled?

Follett D2110R stands out among commercial ice makers through its high production capacity, durable stainless steel build, and efficient air-cooled refrigeration. Its design facilitates easy maintenance and versatile installation in various foodservice environments. This model's reliability and performance make it a preferred solution for busy kitchens, hospitals, and catering operations seeking dependable, high-volume ice delivery without sacrificing sanitation or operational efficiency.

• Self-contained design for straightforward installation and maintenance
• Compact footprint fits into moderate kitchen spaces efficiently
• Chewable nugget ice ideal for hydration and presentation
• Robust stainless steel exterior ensures durability and easy cleaning
• Remote condenser compatibility for flexible setup and better airflow