Follett D1010R Air-cooled Ice Machine Nugget Chewblet 978 Lbs/Day

The Follett D1010R Horizon Elite™ Ice Maker is a commercial-grade nugget-style ice machine designed for efficient high-volume production in foodservice environments. This air-cooled unit connects to a remote condenser (sold separately) and is capable of producing up to 978 lbs of Chewblet® ice within a 24-hour period. Equipped with self-contained refrigeration, it features an NSF-certified, energy-efficient design, and its robust construction ensures durability suitable for busy restaurant kitchens, hospitality venues, or institutional cafeterias. Its compact dimensions and straightforward operation make it ideal for integrated workflow, delivering reliable ice supply with minimal maintenance.

Top Follett D1010R Horizon Elite™ Features

The Follett D1010R Horizon Elite™ ice machine offers high-capacity nugget ice production with air-cooled refrigeration, suitable for large-scale foodservice operations. Engineered for durability, it features corrosion-resistant materials and a simplified cleaning routine, making maintenance straightforward for busy kitchens. Its integration with remote condensers allows flexible installation in compact spaces, supporting continuous workflow in high-demand settings. Designed with precise technical specifications, it reliably supplies chewable ice, meeting the demands of restaurant, catering, and hospitality environments.

• Production Capacity: Up to 978 lbs of Chewblet® ice daily
• Construction Material: Durable stainless steel exterior
• Cooling Method: Air-cooled refrigeration for easy installation
• Ease of Maintenance: Designed for straightforward cleaning and filter access
• Application Fit: Ideal for high-volume foodservice and hospitality venues

Best suited for large-scale restaurant and hospitality operations requiring consistent high-volume ice supply.

Follett D1010R Horizon Elite™ Technical Specs

The Follett D1010R Horizon Elite™ utilizes self-contained, air-cooled refrigeration with an electrical requirement of 115v/60/1-ph. It produces up to 978 lbs of nugget Chewblet® ice in 24 hours, featuring dimensions of 22.7" width, 22.5" depth, and 21.25" height. The unit weighs 195 lbs and is constructed from stainless steel for enhanced durability and sanitation. Its operating temperature range, combined with NSF certification, ensures safe, reliable operation in busy commercial kitchens. The design incorporates energy-efficient components and offers straightforward cleaning routines, with compact footprint and ergonomic access for routine maintenance. It is built to withstand typical kitchen temperatures and maintains optimal performance within specified environmental conditions.

• Electrical Requirements: 115v/60/1-ph, 11.8 amps, 1,340 watts
• Cooling Method: Air-cooled, remote condenser connection
• Production Capacity: 978 lbs of nugget ice per 24 hours
• Cube Type: Chewblet® nugget-style ice
• Dimensions: 22.7" W x 22.5" D x 21.25" H
• Material Finish: Stainless steel exterior
• Operating Environment: Suitable for standard commercial kitchen temperatures
• Cleaning & Maintenance: Disassembly for cleaning facilitated via accessible panels
• Usage Compatibility: Designed for connection with remote condenser units for optimized airflow and cooling

• Electrical Compatibility: Must be connected to dedicated power supply matching specs
• Ventilation Needs: Adequate airflow clearance for air-cooled system
• Drainage Requirements: Proper drainage plan for condensate removal
• Placement Clearance: Minimum 4 inches of airflow clearance around unit
• Installation Environment: Suitable for indoor, temperature-controlled environments

What is a commercial nugget ice machine?

A commercial nugget ice machine is a high-capacity appliance designed to produce chewable, pellet-like ice in large volumes for foodservice outlets. Specifically, the Follett D1010R Horizon Elite™ is an air-cooled nugget-style ice maker with a 978 lbs daily output, intended for installation in busy restaurants, hospitality venues, or institutional cafeterias. Its self-contained refrigeration system and connection to remote condensers optimize workflow, making it suitable for applications requiring consistent high-volume ice supply and quick service readiness.

Top commercial nugget ice machines for large-scale foodservice

Designed for high-demand kitchens, the Follett D1010R Horizon Elite™ offers robust performance and reliable operation in medium-volume foodservice settings. Built with commercial-grade materials, it supports steady high-volume ice production, ideal for restaurant, catering, and hospitality applications requiring durable, restaurant-ready equipment. Its efficient design and precise output make it a key component in busy chef workflows.

• Operation Type — suited for high-volume restaurant kitchens
• Kitchen Type — ideal for compact commercial foodservice spaces
• Foodservice Category — fits large-scale cafeteria and hospitality sectors
• Workload Qualifier — supports moderate throughput needs
• Use Case — ensures continuous supply for high-volume beverage and food service

Why Choose Follett D1010R Horizon Elite™

The Follett D1010R Horizon Elite™ stands out among commercial nugget ice machines due to its combination of high-capacity production, durable stainless steel build, and flexible remote condenser connection. Its efficient, NSF-certified design enhances operational reliability while supporting seamless integration into busy foodservice environments. This model’s performance benefits include quick maintenance, targeted airflow for optimal cooling, and consistent ice quality, making it a top choice for demanding commercial kitchens.

• Self-contained, air-cooled system optimizes installation flexibility
• High output capacity supports large hospitality operations
• Durable construction withstands rigorous daily use
• Compact footprint facilitates integration in tight spaces
• Reliable performance supports continuous high-volume ice supply