The Follett C50CI425A-LI Symphony Plus™ Ice Dispenser Countertop is a commercial-grade nugget-style ice maker designed for high-efficiency operation in foodservice settings. As a countertop unit from Follett Products, LLC (Middleby), this ice dispenser features a self-contained, air-cooled refrigeration system capable of producing up to 425 pounds of chewable Chewblet® ice within 24 hours. Its removable ice machine and automatic load mechanism facilitate easy maintenance, while the stainless steel cabinet with accent trim ensures durability in demanding environments. Engineered for medium-volume applications, it provides reliable ice supply for restaurants, beverage stations, and hospitality venues without the need for external plumbing or drainage, supporting streamlined workflows. With precise specifications—height of 40 inches, width of 21 inches, and depth of 24 inches—this model optimizes countertop space and operational longevity.
Top Follett C50CI425A-LI Symphony Plus™ Ice Dispenser Features
The Follett Symphony Plus™ countertop ice dispenser offers high-capacity nugget ice production with an air-cooled condenser suitable for moderate foodservice workloads. Its lever dispense design enables quick access, and the removable ice bin simplifies cleaning and service. Constructed from durable stainless steel with antimicrobial protection, it ensures sanitation and longevity in busy environments. Ideal for hospitality, beverage, and institutional settings, it integrates seamlessly into existing workflows, providing efficient ice supply with minimal downtime.
- High production capacity: Up to 425 lb in 24 hours for busy venues
- Stainless steel construction: Corrosion-resistant with antimicrobial protection
- Removable ice components: Simplifies maintenance and cleaning routines
- Countertop design: Compact footprint for space-constrained setups
- Automatic load system: Ensures continuous ice availability during operation
Recommended for medium-volume foodservice operations requiring reliable chewable nugget ice
Follett C50CI425A-LI Symphony Plus™ Technical Specs
The Follett C50CI425A-LI Symphony Plus™ ice dispenser operates with a 220V/60Hz single-phase electrical connection, drawing sufficient power for consistent 425 lb daily production. Its air-cooled refrigeration system ensures efficient operation in various environments, utilizing a self-contained compressor with a stainless steel housing for durability. The unit weighs 226 lbs and measures 40 inches in height, 21 inches in width, and 24 inches in depth, fitting on standard countertops. Capable of producing Chewblet® nugget ice, it supports continuous output and ease of maintenance through its removable components. Designed with food safety and sanitation in mind, the unit’s antimicrobial stainless steel exterior and simple cleaning procedures contribute to operational hygiene. Dimensions support flexible installation in kitchens, cafes, and bars, with a standard freight class of 92.5 for shipping considerations.
- Electrical Requirements: 220V, 60Hz, single-phase, 15A, 3,300W
- Cooling Method: Air-cooled self-contained refrigeration
- Production Capacity: Up to 425 lb in 24 hours
- Construction & Finish: Stainless steel with antimicrobial protection
- Dimensions: 40" H x 21" W x 24" D
- Food Safety: Stainless steel interior with antimicrobial exterior finish
- Weight: 226 lbs
- Output Type: Chewblet® nugget ice
- Temperature Range: Operates within standard ambient conditions
Electrical Compatibility: Designed for 220V/60Hz power outlets in commercial kitchens
Ventilation Needs: Requires proper airflow for air-cooled condenser
Drainage & Cleaning: Easy-to-disassemble components for sanitation routines
Space Requirements: Fits standard countertop with clearances for airflow
Installation: No external plumbing needed, straightforward countertop placement
What is a commercial nugget-style ice maker dispenser
A commercial nugget-style ice maker dispenser is a self-contained refrigeration unit designed to produce and dispense chewable nugget ice efficiently. The Follett C50CI425A-LI Symphony Plus™ model specifically offers high-volume output, with an air-cooled condenser suitable for moderate foodservice environments. Installed in countertop configurations, it provides continuous supply ideal for hospitality, beverage, and retail establishments requiring quick access to chewable cubes of ice without external plumbing. Its robust stainless steel construction and antimicrobial features support sanitation and durability, ensuring consistent performance in demanding settings. Suitable for mid-volume venues, it is engineered to streamline workflow and enhance product presentation.
Top Commercial Nugget Ice Makers for Hospitality Settings
The Follett C50CI425A-LI Symphony Plus™ offers durable, high-capacity nugget ice production for moderate-volume foodservice environments. Built with a robust self-contained, air-cooled system, it ensures reliable operation and sanitation, perfect for hospitality and beverage stations with continuous demand. Follett's model supports operation in busy commercial kitchens with efficient workflow integration.
- Operation Type — Moderate-volume hospitality venues
- Kitchen Setting — Compact commercial foodservice spaces
- Foodservice Category — Hotel, restaurant, beverage stations
- Workload Qualifier — Consistent, medium throughput
- Use Case — Reliable chewable ice for customer service
Why Choose Follett C50CI425A-LI Symphony Plus™
Designed for durability and consistent performance, the Follett C50CI425A-LI Symphony Plus™ stands out with its high-capacity production and antimicrobial stainless steel finish. Its reliable air-cooled system minimizes operational noise and maintenance, making it ideal for countertop installation in busy foodservice environments. Compared to competitors, it offers a compact, restaurant-ready footprint with advanced features supporting sanitation and ease of service, enhancing workflow efficiency and product quality.
- Self-contained design: Simplifies installation and maintenance
- Chewable ice output: Ideal for customer hydration and presentation
- Stainless steel with antimicrobial coating: Ensures sanitation in high-use environments
- Compact countertop footprint: Fits seamlessly into limited spaces
- Reliable air-cooled operation: Reduces external plumbing and enhances durability
