Follett 25CI414A-SI Air-cooled Ice Maker Nugget Ice Countertop with SensorSAFE 425 Lb/Day
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- Supports up to 425 lb. daily ice production
- Removable air-cooled icemaker for easy maintenance
- Stainless steel construction with antimicrobial coating
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The Follett 25CI414A-SI Symphony Plus™ Ice-only Dispenser Countertop With SensorSAFE™ Dispense is a commercial-grade nugget ice machine designed for high-efficiency beverage service environments. This countertop unit features a removable air-cooled icemaker capable of producing up to 425 pounds of Chewblet® nugget ice within 24 hours, accommodating medium-volume operational demands. The dispenser's 25-pound storage capacity, combined with Agion® silver-based antimicrobial protection, ensures sanitation and durability in busy hospitality or foodservice settings. Constructed with stainless steel and finished with accent trim, it seamlessly integrates into modern commercial kitchens, providing reliable supply and user-friendly operation in countertop configurations.
The Follett 25CI414A-SI Symphony Plus™ nugget ice dispenser is engineered specifically for commercial foodservice environments requiring consistent ice production and sanitation. Its counter-mounted design allows for space-efficient installation, with a robust stainless steel exterior that promotes durability. The SensorSAFE™ dispense system enhances hygiene and reduces waste, while the removable air-cooled icemaker simplifies maintenance. Designed for moderate workload kitchens, it supports smooth workflow integration with a 425 lb. daily output and antimicrobial protection at 25 lb. storage capacity.
Ideal for medium-volume hospitality, healthcare, or foodservice operations seeking reliable, sanitary ice supply.
This model features a self-contained, air-cooled refrigeration system, operating on 115v/60/1-ph at approximately 226 lbs. Its stainless steel finish with accent trim ensures longevity and ease of cleaning, complemented by antimicrobial protection to help maintain hygiene standards. The unit measures 21 inches in width, 24 inches deep, and 36 inches high, weighing 226 lbs. It produces Chewblet® nugget ice efficiently, with a maximum output of 425 lbs. per 24 hours, providing a reliable and consistent ice supply. Its components include a removable, easy-to-clean icemaker, and the design supports straightforward installation and maintenance. Power consumption details specify an operation draw of approximately 7.5 amps and 860 watts, making it suitable for typical commercial electrical setups.
A commercial nugget ice maker dispenser is a self-contained appliance designed to produce and supply chewable nugget ice efficiently, typically installed in hospitality, healthcare, or foodservice settings. The Follett 25CI414A-SI Symphony Plus™ models, such as this one, are equipped with air-cooled refrigeration, producing up to 425 pounds of ice daily through an integrated, removable ice maker. These dispensers are ideal for countertops, supporting moderate throughput with hygienic SensorSAFE™ dispense technology and antimicrobial protection, making them suitable for busy environments requiring quick access to fresh, chewable ice for beverages and food presentation.
Reliable and durable, Follett 25CI414A-SI Symphony Plus™ nugget ice makers are designed for medium-workload foodservice environments needing consistent, sanitary ice supply. Built for countertop installation, they support optimal operation in hospitality and healthcare facilities, with advanced antimicrobial features and user-friendly maintenance for efficient workflow in moderate-volume operations.
Designed for performance and sanitation, the Follett 25CI414A-SI Symphony Plus™ stands out with durable stainless steel construction, antimicrobial protection, and a user-friendly SensorSAFE™ dispense system. Its compact footprint and efficient ice production streamline workflow, making it ideal for countertop installation in busy foodservice and hospital hydration stations, enhancing operational reliability and hygiene.
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