Follett 00979674 16 Oz Bottle Nu-Calgon IMS-III Sanitizer NSF Approved

The Follett 00979674 Nu-Calgon IMS-III Sanitizer 16 Oz Bottle is a professional-grade disinfectant formulated for use within foodservice environments, particularly in commercial ice machine maintenance. This sanitizer provides a reliable and effective method for controlling microbial growth on equipment surfaces. Designed by Follett Products, LLC (Middleby), it features a 16 oz bottle capacity suitable for routine sanitation procedures, and its NSF listing indicates compliance with industry sanitation standards. Engineered specifically for sanitizing ice machines and related equipment, the IMS-III offers a quick-action disinfecting solution that supports sanitation and prolonged equipment lifespan without corrosion or damage to food-contact surfaces.

Top Follett 00979674 IMS-III Sanitizer Features

The Follett IMS-III Sanitizer ensures effective microbial control with a straightforward application suitable for commercial ice machine sanitation. Its design facilitates easy handling with a standard 16 oz bottle, optimized for quick dilution and surface contact. Compatible with ice machine components, it effectively eliminates bacteria and mold, contributing to equipment hygiene and water safety. The solution’s NSF approval underpins its suitability for food contact areas, reducing downtime while maintaining high hygiene standards in busy foodservice operations.

• Effective disinfection: Precisely formulated for microbial control on ice equipment surfaces
• Durable material design: Resin and plastic components resistant to chemical corrosion
• Ease of application: User-friendly 16 oz bottle for quick, controlled sanitation routines
• Compatibility with food contact surfaces: Safe for use on ice machine components and water-contact parts
• Supports workflow efficiency: Compact bottle size ideal for frequent sanitation cycles in high-turnover kitchens

Recommended for routine sanitation of commercial ice machines and equipment in high-volume foodservice settings.

00979674 Technical Specs

The Follett IMS-III Sanitizer features a 16 oz (473 ml) bottle with a durable, chemically resistant plastic construction suitable for frequent use. Specifically designed for ice machine sanitation, it supports quick disinfection processes with a formulation compatible with water-contact surfaces. The sanitizer is lightweight, weighing approximately [insert weight if known], and measures conveniently to allow easy storage and handling within busy kitchen environments. Its compatibility with NSF standards confirms its safe application in food-related areas, and the bottle is designed for straightforward dispensing to ensure consistent coverage without wastage. The product is stable under typical operating conditions, with an ideal application temperature range from ambient to moderate temperatures, making it suitable for routine cleaning and disinfecting protocols.

• Capacity: 16 oz bottle for easy handling and controlled dispensing
• Material: Food-safe, chemically resistant plastic construction
• Dimensions: Compact size for easy storage and accessibility
• Application Compatibility: Suitable for ice machine and water-contact surfaces
• Certification: NSF-approved disinfectant for commercial foodservice environments

What is a commercial sanitizer?

A commercial sanitizer is a specialized disinfectant used in restaurant, cafeteria, and ice machine operations to reduce microbial populations on equipment surfaces. It ensures hygienic conditions and helps prevent cross-contamination. The Follett 00979674 Nu-Calgon IMS-III Sanitizer is a water-safe disinfectant formulated for routine application on ice machine components, promoting cleanliness without damaging sensitive materials. Installed as part of maintenance routines, it supports sanitary water quality and safe ice production, making it ideal for high-volume foodservice applications where surface sanitation is critical.

Top commercial sanitizers for high-volume ice machine sanitation

Designed for routine ice machine cleaning, the Follett 00979674 IMS-III Sanitizer offers dependable microbial control, featuring NSF approval and a compact 16 oz bottle design. It is best suited for high-volume kitchens needing efficient, reliable sanitation operations without equipment corrosion.

• Operation type — suitable for high-output commercial ice equipment
• Kitchen setting — ideal for busy restaurant and cafeteria environments
• Foodservice category — optimal for ice machine maintenance and sanitation
• Workload qualifier — supports moderate throughput and routine sanitation cycles
• Use case — effective for microbial control in water-contact surfaces of ice machines

Why Choose Follett 00979674 Nu-Calgon IMS-III Sanitizer

Follett’s IMS-III Sanitizer distinguishes itself from competitors through its NSF approval, straightforward application, and chemically resistant bottle design, ensuring effective and safe sanitation for ice equipment. Its formulation is optimized for quick contact time and thorough microbial reduction, providing consistent hygiene standards in commercial settings without damaging sensitive surfaces.

• Self-contained formulation simplifies sanitation routines in demanding environments
• Optimized for disinfecting water-contact ice machine parts without corrosion
• Compact, lightweight bottle supports frequent sanitation in busy kitchens
• Designed for fast dilution and surface coverage, reducing downtime
• Constructed from durable materials resistant to typical cleaning agents