Flexeserve 00025407 35 Inch Front/Back Kick Plate Stainless Steel with Durability
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- Corrosion-resistant stainless steel construction
- Precise dimensions support seamless fit
- Impact protection enhances equipment lifespan
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The Flexeserve 00025407 Front/Back Kick Plate 3T/4T-1000 RF is a durable, high-precision component designed for commercial walk-in refrigeration systems. Crafted from stainless steel, this kick plate provides corrosion resistance and structural strength, ensuring long-term reliability in busy foodservice environments. Its 4.92-inch height and 35.27-inch width facilitate seamless integration with compatible walk-in units, optimizing airflow and panel protection. This accessory addresses operational needs for maintaining sanitation and protecting refrigeration infrastructure, making it an essential part for commercial kitchens requiring precise fit and robust construction.
The Flexeserve 00025407 Front/Back Kick Plate offers expert-level performance tailored for foodservice settings that demand durability and precise fit. Constructed from high-grade stainless steel, it ensures longevity against corrosion and impact. Designed for easy installation, its dimensions support quick replacement without extensive disassembly. The kick plate effectively shields refrigeration panels from impact and debris, maintaining clean and efficient workflow in medium-volume kitchens. Its robust construction enhances equipment lifespan and simplifies ongoing maintenance tasks.
Recommended for protecting walk-in refrigerator panels in busy kitchens requiring durable, easy-to-maintain accessories.
The Flexeserve 00025407 Front/Back Kick Plate is a commercial-grade stainless steel component measuring 35.27 inches in width and 4.92 inches in height, engineered for seamless integration into 3T/4T-1000 RF walk-in refrigeration units. It operates under standard ambient conditions typical of commercial kitchens, with corrosion resistance enabling consistent performance in temperature ranges suitable for foodservice environments. The kick plate’s construction ensures compatibility with existing walk-in panels, offering a robust barrier against impact and debris. Designed for straightforward installation, it adheres to precise dimensions to minimize workflow disruption, supporting ongoing maintenance and sanitation operations.
A commercial walk-in parts & accessories is a critical component category that includes items like kick plates, shelves, gaskets, and panels designed for industrial refrigeration units. These parts are essential for maintaining optimal performance, sanitation, and structural integrity of walk-in coolers and freezers. The Flexeserve 00025407 Front/Back Kick Plate fits within this category, providing a precise, durable solution for protecting refrigeration panels in moderate to high-volume kitchens. Typically installed in retail and foodservice establishments, these parts support consistent temperature control and ease of maintenance, ensuring equipment longevity and operational efficiency.
Designed for moderate throughput kitchens, the Flexeserve 00025407 repair part ensures robust protection of refrigeration panels, suitable for busy foodservice environments with regular maintenance needs. Ideal for installed in walk-in units used in restaurants, cafeterias, and catering facilities, it supports operational efficiency and equipment longevity. This model is a high-quality, shop-fitted component tailored for foodservice operations that require reliable, durable, and easy-to-install solutions, made by Flexeserve and model number 00025407.
Why choose the Flexeserve 00025407 Front/Back Kick Plate for your walk-in refrigeration system? This model features a premium stainless steel build with precise dimensions tailored for 3T/4T-1000 RF units, offering enhanced impact resistance and corrosion protection. Its design emphasizes durability and ease of installation, reducing downtime and maintenance costs. Compared to standard parts, this kick plate emphasizes improved longevity and seamless integration, ensuring your refrigeration infrastructure remains resilient, sanitary, and operationally efficient in demanding foodservice environments.