The Fisher 73392 Faucet Single Deck Dual Control 12" Rigid Gooseneck is a commercial-grade pantry faucet designed for precise control and reliable performance in foodservice environments. Crafted from durable materials and featuring a low-lead construction, this deck-mounted fixture incorporates a 12-inch rigid gooseneck spout with a fixed nozzle for optimal reach and clearance. Equipped with PCA spray and lever handles, it offers high efficiency and ease of operation for handwashing, utensil cleaning, or prep work in restaurants, cafeterias, and food production facilities. The model’s technical specifications include a 0.35 gpm flow rate, single-hole mounting, and a low-lead compliance, making it suitable for demanding commercial applications requiring consistent water control and sanitation standards.
Top Fisher 73392 Features
The Fisher 73392 Faucet features dual lever handles for independent control of hot and cold water, with a durable stainless steel construction ideal for high-use foodservice settings. It’s designed for straightforward installation and maintenance, with a fixed, rigid 12" gooseneck spout offering excellent reach while reducing spray residue. Its PCA spray facilitates efficient cleaning, and the low-flow rate ensures water conservation during frequent use. Suitable for pantry and prep areas, it integrates seamlessly into commercial kitchens, providing precise water management in moderate throughput environments.
- Functionality: Dual lever handles enable independent water temperature control
- Durability: Heavy-duty stainless steel ensures corrosion resistance
- Ease of Maintenance: Simplified disassembly and cleaning with accessible parts
- Use Case: Specifically designed for food prep stations and back-of-house applications
- Workflow Efficiency: 12" rigid gooseneck provides reliable reach for utensils and containers
Ideal for commercial kitchens requiring precise water control and long-lasting fixtures
Fisher 73392 Technical Specs
The Fisher 73392 pantry faucet operates with standard plumbing, featuring a deck-mounted installation compatible with single-hole centers. Its stainless steel body offers high corrosion resistance and easy cleaning, supported by a 12-inch rigid spout with a fixed nozzle style, suitable for moderate-volume foodservice environments. The low-lead design ensures compliance with health standards, while the faucet's flow rate of 0.35 gpm supports water conservation without compromising performance. The unit ships typically within 7-8 days and is designed to withstand daily commercial usage, with a focus on durability, functionality, and sanitation. Precise dimensions and weight details optimize installation space and handling in busy food prep areas.
- Electrical Requirements: Not applicable
- Construction & Finish: Heavy-duty stainless steel with brushed finish
- Temperature Resistance: Operating range up to 180°F
- Dimensions: 12 inches spout length, standard deck mounting
- Maintenance & Cleaning: Disassembly for routine cleaning required periodically, no special tools needed
- Usage Compatibility: Suitable for cold and hot water supplies, compliant with low-lead standards
- Weight: Approximate product weight is designed for stable installation
- Plumbing Compatibility: Requires a single-hole deck mount
- Drainage & Clearance: Adequate clearance for utensils and cleaning tools
- Flow Rate: 0.35 gallons per minute for water efficiency
- Installation Requirements: Wall or counter mounting clearance of at least 2 inches around mounting hole
- Sanitation Considerations: Smooth stainless steel surface facilitates cleaning and minimizes bacterial buildup
What is a commercial pantry faucet?
A commercial pantry faucet is a specialized plumbing fixture designed for food prep and cleaning tasks within commercial kitchens. It features durable construction, often with stainless steel components, and optimized water flow controls, such as dual lever handles and fixed nozzles, for precise operation. The Fisher 73392 model is installed directly in food preparation areas like pantry stations and provides reliable, sanitary water delivery essential for high-volume foodservice operations. Its design emphasizes durability, ease of maintenance, and compatibility with typical foodservice plumbing, making it ideal for moderate-volume restaurant, cafeteria, or catering environments.
Top Commercial Pantry Faucets for Foodservice Environments
Designed for moderate workflow and durability in foodservice settings, Fisher 73392 pantry faucet supports precise water control and sanitation, suitable for prep stations and back-of-house applications. Fisher 73392 is engineered for dependable performance and corrosion resistance, fitting well in busy commercial kitchens requiring consistent, hygienic water access.
- Operation Type — suited for food prep and cleaning tasks
- Kitchen Type — ideal for pantry stations and utility areas
- Foodservice Category — suitable for restaurants and cafeterias
- Workload Qualifier — handles moderate throughput with ease
- Use Case — provides reliable water source for routine kitchen tasks
Why Choose Fisher 73392?
Fisher 73392 stands out with its robust stainless steel construction, precise dual control operation, and a compact 12-inch gooseneck spout optimized for commercial foodservice use. Its low-flow rate and low-lead compliance ensure efficiency and sanitation, making it a reliable solution for busy prep areas. The model’s design simplifies installation and routine maintenance, supporting seamless daily operations in food-focused environments.
- Compact footprint suits limited counter space in commercial kitchens
- Durable stainless steel resists corrosion and staining
- Fixed rigid gooseneck enhances reach and spraying control
- Includes PCA spray feature for efficient cleaning tasks
- Low-flow design supports water conservation in foodservice workflows
