Fisher 5000 Control Valve 3/4 Inch Inlet With Swivel Outlet for Hot and Cold

The Fisher 5000 Control Valve Single-deck Mounted With Swivel Outlet is a commercial-grade valve designed for precise flow regulation in foodservice applications. Constructed with durable materials and featuring a 3/4" inlet, this control valve offers reliable performance for adjusting hot and cold water supplies in restaurant, cafeteria, or food processing environments. Its single-deck mounting facilitates straightforward installation, while the swivel outlet ensures flexible positioning to meet specific workflow requirements. This model is optimized for environments demanding consistent valve control and ease of maintenance, making it ideal for use in food prep stations, beverage setups, and kitchen fixtures requiring precise temperature regulation.

Top Fisher 5000 Control Valve 5d0c616d-c00d-dd11-a23a-00304834a8c9 Features

The Fisher 5000 Control Valve provides accurate flow modulation through its single-deck mounting and swivel outlet design, suitable for installations in commercial kitchens and food processing lines. Crafted from robust materials, it withstands frequent handling and cleaning processes. Its hot and cold index buttons allow intuitive temperature adjustments, reducing setup time and operational errors. Designed for moderate workload environments, this valve ensures consistent performance across diverse foodservice workflows, including beverage lines and prep areas. The user-friendly design simplifies routine inspections and maintenance, supporting reliable, long-term operation without interruption.

• Precise flow regulation: for accurate temperature control in foodservice setups
• Durable construction: made from corrosion-resistant materials for longevity
• Effortless maintenance: easy-to-access swivel outlet simplifies cleaning
• Flexible installation: 3/4" inlet with single-deck mount for versatile integration
• Optimized workflow: hot and cold index buttons facilitate quick adjustments

Ideal for food processing, beverage stations, or kitchen fixtures requiring reliable water flow control.

Fisher 5000 Technical Specs

The Fisher 5000 Control Valve features a straightforward design with a 3/4" inlet, constructed primarily from corrosion-resistant materials, and weighs approximately 2 lbs. It operates within standard commercial plumbing configurations to ensure seamless integration. The valve is built to withstand operational temperatures typically found in kitchen environments, supporting steady flow regulation for moderate workloads. Its simple form factor allows for easy disassembly during routine cleaning or repairs, and its swivel outlet provides flexible positioning to accommodate various installation layouts. The control buttons enable precise adjustment of hot and cold water, enhancing operational efficiency in foodservice spaces. The unit’s dimensions and mounting interface are tailored for straightforward compatibility with existing plumbing infrastructure.

• Electrical Requirements: Not applicable
• Material Finish: Stainless steel exterior with corrosion-resistant internal parts
• Dimensions: Derived from inlet and mounting specifications, approximately compatible with standard plumbing setups
• Temperature Tolerance: Supports typical kitchen operating ranges, max operating temperature up to 140°F
• Cleaning & Maintenance: Disassembly via accessible swivel outlet, no special tools required
• Installation Notes: Requires clearance for swivel movement and plumbing connections

What is a commercial control valve

A commercial control valve is a precision device used in foodservice and industrial applications to regulate fluid flow within plumbing systems. The Fisher 5000 Control Valve is designed for installation in restaurant, cafeteria, or food processing environmental setups to manage water delivery with high accuracy. Featuring a 3/4" inlet and swivel outlet, it facilitates flexible fitting and reliable flow control. Its hot and cold index buttons enable quick temperature adjustments, supporting efficient workflow in moderate-volume foodservice operations such as beverage stations or prep lines. This valve is distinguished by its durable construction and ease of maintenance, making it suitable for continuous use in commercial kitchens and food production facilities.

Top control valves for moderate-volume foodservice environments

Built for reliable operation in moderate workload settings, the Fisher 5000 Control Valve offers precise flow management and lasting durability, perfect for commercial kitchen applications requiring consistent temperature regulation. Fisher 5000 model ensures seamless integration, ideal for food prep and beverage stations.

• Medium-workload operation — suitable for food prep stations and beverage lines
• Robust, corrosion-resistant materials — withstands frequent cleaning and handling
• Compact footprint — allows installation in tight commercial kitchen spaces
• Easy disassembly — simplifies routine maintenance and inspections
• Flexible swivel outlet — adapts to varied installation requirements

Why Choose Fisher 5000 Control Valve Single-deck Mounted With Swivel Outlet?

Why Choose Fisher 5000 Control Valve Single-deck Mounted With Swivel Outlet? This model stands out through its durable construction, ease of installation, and precise flow control features. The combination of a single-deck mount and swivel outlet provides flexible positioning, reducing installation time and adaptation issues. Its hot and cold index buttons support quick temperature adjustments, improving operational efficiency. Unlike competitor models, it offers reliable performance in foodservice environments, with high corrosion resistance and straightforward maintenance to minimize downtime.

• Compact design ideal for tight commercial kitchen spaces
• Heavy-duty stainless steel build enhances longevity
• Swivel outlet simplifies installation and access
• Precise control for consistent temperature regulation
• Designed for moderate-volume foodservice applications