The Fisher 38164 Pre-Rinse Unit Single Deck Mount With Temp Adjust Valve Swivel Style is a commercial-grade pre-rinse faucet assembly designed for professional kitchens and foodservice operations. Constructed from durable stainless steel, this unit features an adjustable temperature valve and a swivel nozzle with a 6-inch swing spout, ideal for efficient pre-washing, utensil rinsing, and heavy-duty cleaning tasks. Its single deck mount configuration facilitates seamless installation in high-traffic foodservice environments, while the 15-inch hose and lever handle provide precise control and maneuverability, making it a reliable addition to restaurant, institutional, and catering workflows.
Top Fisher 38164 Features
The Fisher 38164 pre-rinse faucet supports demanding commercial kitchen workflows with precise temperature control and swivel operation. Its stainless steel construction ensures longevity under heavy usage, while the 6-inch swing spout improves reach and ease of rinsing large cookware or trays. Designed for straightforward maintenance, the unit’s robust materials resist corrosion and handle frequent cleaning. Its ergonomic lever handle allows quick adjustments, accommodating high-volume cleaning routines across hospitality settings, including restaurants, cafeterias, and catering services.
- Functionality: Swivel nozzle for flexible rinsing tasks.
- Durability: Built from stainless steel for corrosion resistance.
- Ease of maintenance: Simple disassembly for routine cleaning.
- Workflow integration: Compatible with standard deck mount installations.
- Performance: Precise temperature adjustment with a lever handle for efficient operation.
Recommended for moderate throughput foodservice operations requiring reliable pre-rinsing solutions.
Fisher 38164 Technical Specs
The Fisher 38164 pre-rinse unit features a standard deck mount configuration with a single hole faucet center, enabling straightforward installation in commercial kitchens. Its stainless steel body offers excellent corrosion resistance and a professional matte finish. The unit includes a swivel-style nozzle with a 6 to 9-inch overall spout length, providing ample maneuverability for various rinsing tasks. The lever handle facilitates quick temperature adjustments while the 15-inch flexible hose ensures operational reach. This assembly is suitable for high-volume washing environments and maintains optimal temperature ranges, typically between ambient and hot water conditions. Its compact footprint and durable construction support frequent, intensive cleaning routines in restaurant or institutional settings.
- Electrical Requirements: Not applicable
- Construction & Finish: Stainless steel with ergonomically designed lever handle
- Dimensions: Spout length 6-9 inches, overall size specific to deck mount setup
- Temperature Range: Designed for accurate hot and cold water adjustment
- Installation considerations: Requires a single hole deck mount, clearance for 15-inch hose
- Maintenance: Easy disassembly for cleaning and part replacement
What is a commercial pre-rinse faucet?
A commercial pre-rinse faucet is a heavy-duty fixture used in foodservice establishments for rapid and effective rinsing of cookware, utensils, and food trays. Typically, installed in kitchens or dishwashing areas, these units provide high-volume water flow with adjustable temperature control managed via a lever handle. The Fisher 38164 model, equipped with a swivel nozzle, stainless steel construction, and easy-to-maintain components, is well-suited for moderate to busy restaurant kitchens, institutional cafeterias, and catering environments. Its robust design enhances workflow efficiency by supporting high-frequency rinsing needs and ensuring sanitation compliance in commercial food operations.
Top commercial pre-rinse faucets for restaurant kitchens
Designed for high-volume rinsing, the Fisher 38164 supports efficient workflow with durable stainless steel construction, flexible swivel operation, and precise temperature control, making it suitable for restaurant and institutional kitchens. Fisher 38164 is engineered for moderate workload environments requiring reliable, restaurant-ready pre-rinse solutions.
- Operation Type — moderate-volume foodservice kitchens
- Kitchen Type — compact restaurant and cafeteria spaces
- Foodservice Category — institutional and commercial kitchen equipment
- Workload Qualifier — moderate throughput for utensil and equipment cleaning
- Use Case — heavy-duty pre-rinsing and utensil sanitation
Why Choose Fisher 38164 Pre-Rinse Unit
Fisher 38164 distinguishes itself through its durable stainless steel build, adjustable temperature control, and swivel nozzle design that enhance operational efficiency. Its robust construction withstands heavy daily usage, reducing maintenance needs and ensuring longevity. Additionally, its straightforward deck mount installation and ergonomic lever handle streamline workflow, making it a reliable choice for busy commercial kitchens seeking high-performance pre-rinse solutions, including restaurant, catering, and institutional environments.
- Self-contained design simplifies installation and maintenance
- Stainless steel construction offers superior corrosion resistance
- Swivel nozzle improves reach and rinsing versatility
- Adjustable temperature valve enhances operational control
- Compact footprint optimizes space in high-traffic kitchens
