The Fisher 38156 Pre-Rinse Unit Single Deck Mount With Temp Adjust Valve Swivel Style is a commercial foodservice fixture designed for precision and durability in high-demand kitchen environments. As a part of Fisher’s extensive line of pre-rinse faucets, this assembly features a single deck mount configuration with a user-friendly lever handle. It utilizes an Ultra-Spray™/PLUS valve for enhanced spray performance, integrated with a swivel-style head to facilitate versatile cleaning tasks. Constructed from corrosion-resistant stainless steel, the unit measures with a standard 15" hose, providing optimal maneuverability and reach for intensive washdown applications in restaurants, cafeterias, and institutional kitchens. Its precise temperature adjustment ensures consistent hot water flow for sanitation procedures, making it an essential component for commercial dishwashing and prep stations.
Top Fisher 38156 Features
The Fisher 38156 Pre-Rinse Unit offers a robust, stainless steel construction with a swivel spray head for flexible operation. Its Ultra-Spray™/PLUS valve ensures continuous high-performance spray, ideal for demanding foodservice clean-in-place workflows. The single deck mount with temperature control and a durable 15" hose provide ease of installation and maintenance, reducing downtime during frequent sanitation tasks. Designed for high-volume kitchen environments, this unit enhances workflow efficiency and ensures consistent, reliable water delivery for multiple pre-rinse applications.
- Functionality: Swivel spray head for thorough cleaning in busy kitchens
- Material Durability: Crafted from stainless steel to resist corrosion
- Ease of Maintenance: Simple lever handle operation with straightforward disassembly
- Workforce Fit: Suitable for install at prep sinks or dish stations
- Workflow Integration: Compatible with standard deck mounting for quick retrofit
Ideal for commercial kitchens requiring reliable, high-performance pre-rinse solutions.
Fisher 38156 Technical Specs
The Fisher 38156 Pre-Rinse Unit is engineered for dependable performance in demanding foodservice settings. It requires standard plumbing connections compatible with deck-mounted installations and features a stainless steel construction with a built-in temperature adjust valve. The unit’s spray head employs Ultra-Spray™/PLUS technology for optimal water flow, minimizing splash while maximizing cleaning efficiency. Its design incorporates a 15" flexible hose for ease of maneuverability, with all components suited for intensive use. While specific electrical requirements are not applicable, the assembly adheres to rigorous standards for durability and sanitation. The unit's dimensions facilitate straightforward installation in standard prep and dishwashing stations, ensuring reliable operation in moderate-throughput environments.
- Model Number: 38156
- Wall or Deck Mount: Deck mount installation with single hole centers
- Faucet Centers: Single hole configuration
- Material: Stainless steel finish
- Spray Head: Swivel with Ultra-Spray™/PLUS valve technology
- Hose Length: 15 inches for flexible operation
- Plumbing Compatibility: Standard deck-mounted setup, 1-hole installation
- Water Temperature: Adjustable to suit sanitation and cleaning needs
- Construction: Heavy-duty stainless steel for corrosion resistance
- Cleaning & Maintenance: Easy disassembly for routine cleaning and repairs
- Application: Suitable for dishwashing prep sinks and manual cleaning stations
What is a commercial pre-rinse faucet?
A commercial pre-rinse faucet is a high-pressure plumbing fixture designed for efficient removal of food residues from dishes and kitchenware. It is typically installed in dishwashing stations or prep areas, providing a durable, corrosion-resistant spray head with adjustable water temperature. The Fisher 38156 Pre-Rinse Unit features a swivel head and precise temperature control, optimized for moderate throughput environments such as restaurants and cafeterias. Its robust stainless steel construction and professional-grade spray technology make it suitable for demanding, high-volume foodservice operations, ensuring sanitation standards are easily met while maintaining operational efficiency.
Top Commercial Pre-Rinse Units for Moderate-Volume Foodservice Settings
Designed for operation in medium-demand kitchens, the Fisher 38156 provides durable stainless steel construction with versatile swivel spray capability, ideal for restaurant and cafeteria applications. Its high-performance spray valve and straightforward installation support efficient workflow in food prep and dishwashing areas, making it a reliable choice for moderate throughput environments.
- Operation in moderate-demand restaurants and cafeterias
- Suitable for compact commercial kitchen spaces
- Primarily used in dishwashing and prep stations
- Handled efficiently during mid-volume washdown tasks
- Optimal for manual cleaning and sanitation workflows
Why Choose Fisher 38156 Pre-Rinse Unit?
Fisher 38156 stands out from typical pre-rinse fixtures with its durable stainless steel build and Advanced Ultra-Spray™/PLUS valve for powerful, reliable spray performance. Its swivel head design combines ease of operation with longevity, reducing maintenance frequency. The unit’s precise temperature adjustment and straightforward installation streamline high-volume cleaning tasks in busy kitchens, contributing to operational efficiencies and consistent sanitation compliance.
- Self-contained design with robust stainless steel construction
- Enhanced spray performance with Ultra-Spray™/PLUS valve
- Swivel spray head for flexible cleaning coverage
- Engineered for durability in high-demand environments
- Streamlined installation for minimal downtime
