The Fisher 18627 Ultra-Spray™/PLUS Valve with Long Squeeze Lever & Stainless Steel Nozzle is a high-performance commercial pre-rinse spray valve designed for foodservice environments requiring precise, durable, and efficient dishwashing solutions. Engineered by Fisher, a trusted brand in professional kitchen equipment, this model features a flow rate of approximately 1.15 GPM, ensuring effective water coverage while optimizing water consumption. Its stainless steel nozzle and long squeeze lever facilitate ergonomic handling and ease of maintenance, making it suitable for busy commercial kitchens, institutional cafeterias, and restaurant dish stations. The advanced Ultra-Spray™/PLUS valve integrates seamlessly into foodservice plumbing systems, providing reliable operation with minimal wear over time, tailored for medium workload applications such as mid-volume restaurant service or institutional prep areas.
Top Fisher 18627 Features
Designed for commercial foodservice applications, the Fisher 18627 Ultra-Spray™/PLUS Valve offers precise control with a long squeeze lever and stainless steel nozzle for durability and corrosion resistance. Its 1.15 GPM flow rate ensures effective rinsing performance, optimized for moderate throughput kitchens. The valve’s ergonomic handle enhances ease of use during high-frequency cleaning tasks, while its robust construction ensures longevity under demanding operational conditions.
- Precise flow control: 1.15 GPM flow rate for efficient rinsing
- Durable stainless steel nozzle: corrosion-resistant and food-safe material
- Long squeeze lever design: improves ergonomic handling and reduces fatigue
- Easy maintenance: straightforward disassembly for quick cleaning
- Reliable performance: meets medium workload demands in busy kitchens
Ideal for replacing worn or outdated spray valves in commercial dish stations. Suitable for new installations requiring durable and efficient rinse solutions.
Fisher 18627 Technical Specs
The Fisher 18627 Ultra-Spray™/PLUS Valve features a flow rate ranging from 1.15 to 1.2 GPM, incorporating durable stainless steel components and precise craftsmanship. Its design supports standard commercial plumbing connections, with dimensions optimized for seamless integration into existing dishwashing stations. The valve’s construction includes corrosion-resistant materials, ensuring long-term operation in high-use environments. Suitable for use in moderate workload settings, it does not require electrical connections, relying solely on water pressure for operation. The unit is designed for easy disassembly and cleaning, with a typical shipping time of 7-8 days. Its compatibility with standard plumbing fittings and robust build makes it appropriate for installation in foodservice kitchens needing reliable rinse performance.
- Flow rate: 1.15 - 1.2 GPM
- Material: Stainless steel nozzle and body
- Dimensions: Standard for typical plumbing connections
- Operation: No electrical requirements, water pressure operated
- Color: Metallic finish, typically stainless steel
- Temperature resistance: Designed for typical dishwater temperatures
- Cleaning & maintenance: Disassembly for routine cleaning and replacement
- Shipping time: Typically ships in 7-8 days
- Construction: Corrosion-resistant stainless steel
What is a commercial pre-rinse spray valve?
A commercial pre-rinse spray valve is a plumbing fixture used in professional kitchen dishwashing stations to spray high-pressure water for rinsing dishes, utensils, and cookware efficiently. The Fisher 18627 Ultra-Spray™/PLUS Valve, installed in undercounter or wall-mounted setups, features a durable stainless steel nozzle and ergonomic handle suitable for medium-volume kitchen environments. It is designed to deliver precise water flow, typically around 1.15 GPM, facilitating thorough rinsing with minimal water waste, making it ideal for mid- to high-volume restaurant or institutional settings requiring reliable, user-friendly rinse components.
Top Commercial Spray Valves for Foodservice Environments
Standard in commercial kitchen plumbing, the Fisher 18627 Ultra-Spray™/PLUS Valve ensures durable and efficient rinse operations suitable for medium workload settings such as schools and restaurants. Fisher 18627 offers ergonomic control, robust stainless steel construction, and precise flow optimization, making it a reliable choice for foodservice operations requiring consistent performance and ease of maintenance.
- Operation type — suitable for medium-volume restaurant kitchens
- Kitchen setting — designed for institutional and commercial cafeteria environments
- Foodservice category — ideal for dishwashing and warewashing stations
- Workload qualifier — engineered for moderate throughput applications
- Use case — effective manual rinsing in food prep and cleaning workflows
Why Choose Fisher 18627 Ultra-Spray™/PLUS Valve With Long Squeeze Lever & Stainless Steel Nozzle?
Fisher 18627 Ultra-Spray™/PLUS Valve stands out with its robust stainless steel construction and ergonomic design, offering dependable performance in demanding commercial foodservice kitchens. Unlike standard models, it features a long squeeze lever for enhanced handling comfort and precise control, reducing operator fatigue while maintaining consistent water flow. Its corrosion-resistant materials and simple disassembly for cleaning supply long-lasting service life, optimizing workflow efficiency and sanitation in busy dish stations.
- Self-contained design: no electrical connections required for operation
- Corrosion-resistant stainless steel nozzle: suitable for high-temperature rinse water
- Compact footprint: integrated seamlessly into existing plumbing fixtures
- Enhanced ergonomic lever: reduces hand fatigue during extended use
- Reliable performance: optimized for medium-volume operation in foodservice settings
