The Firex UPRIG078_V1 Tilting Kettle Gas Indirect Heating is a professional-grade commercial cooking equipment designed for high-volume foodservice environments. This gas-powered tilting kettle features a 78-gallon capacity with indirect heating and a full jacket, ensuring consistent heat distribution. Its stainless steel construction, including a 316-grade inner liner and 304-grade exterior, provides durability and ease of sanitation. Equipped with a multifunctional touch screen keyboard, dual temperature probes, pressure switch (8.7 PSI), safety valve (12.3 PSI), vacuum valve, and analog pressure gauge, it facilitates precise control over large batches of liquids, soups, or sauces. Its insulation system and safety features support efficient operation in demanding kitchen settings, making it suitable for institutional dining, catering, or large-scale food production.
Top Firex UPRIG078_V1 Features
The Firex UPRIG078_V1 tilting kettle offers advanced functionalities tailored for commercial kitchen workflows. Its 78-gallon capacity and multiple cooking modes enable versatile batch cooking, while the insulated lid with double cover helps retain heat. The unit’s multifunctional touchscreen simplifies operational control, and its durable stainless steel build ensures long-term reliability. Designed for ease of maintenance, it integrates seamlessly into large-scale foodservice production, streamlining volume processing and sanitation procedures.
- High-capacity 78-gallon volume supports large batch cooking needs
- 316 stainless steel liner for corrosion resistance and durability
- Touchscreen control allows precise temperature and process management
- Full jacket insulation optimizes heat retention and energy efficiency
- Adjustable stainless steel feet facilitate stable setup and ergonomic operation
Ideal for institutional kitchens, catering operations, and large-volume food production
Firex UPRIG078_V1 Technical Specs
The Firex UPRIG078_V1 tilting kettle is engineered for robust performance with precise technical features. It operates on gas with a full jacket insulation system, featuring dual temperature probes for accurate control across various cooking modes. The unit’s dimensions are 49 to 62 inches in width, 65.16 inches in depth, and 52.48 inches in height, with a total weight of 1400 pounds. Constructed from high-quality stainless steel—316-grade liner and 304-grade exterior—it supports easy cleaning and sanitation. The equipment includes a safety valve set at 12.3 PSI, pressure switch at 8.7 PSI, and vacuum valves, all designed for safe operation under demanding conditions. This model is typically installed in large kitchens with adequate space for ventilation and drainage systems, supporting continuous operation for medium-volume production.
- Electrical requirements: Not specified, but gas-powered operation
- Cooling method: Indirect through full jacket insulation
- Construction: Stainless steel with full jacket
- Dimensions: 49-62" W x 58.66" D x 52.48" H
- Weight: 1400 lbs
- Capacity: 78 gallons capable of supporting large batch operations
- Temperature control: Dual probes for precise regulation across multiple cooking modes
- Control system: Multifunctional touch screen keyboard and analog pressure gauge
- Safety features: Safety valve, pressure switch, vacuum valve, double-jacket safety valve
What is a commercial tilting kettle? The Firex UPRIG078_V1 Tilting Kettle Gas Indirect Heating is a large-capacity, gas-fired cooking vessel designed for high-volume liquid and food preparation in institutional or industrial kitchens. It features a 78-gallon capacity, full jacket insulation for heat retention, and precision controls via a touchscreen interface. Installed in large-scale operations, it supports multiple cooking modes, safety features, and easy maintenance, making it a reliable solution for volume foodservice environments requiring efficient batch processing and sanitation.
Top Commercial Tilting Kettles for Medium-Volume Foodservice Environments
Manufactured by Firex, the UPRIG078_V1 tilting kettle combines durable construction with versatile operation suitable for institutional kitchens and catering facilities. Its large capacity and multiple cooking modes support medium throughput, with precise temperature management for soup, sauces, or liquids. Designed for dependable performance in demanding settings, this model ensures consistent heat transfer, ergonomic handling, and straightforward cleaning for optimal workflow in foodservice operations.
- Medium-volume operations — ideal for institutional and catering kitchens
- Durable stainless steel construction supports frequent sanitation
- Indirect gas heating system ensures uniform cooking
- Wide capacity support for large batch food preparation
- Integrated safety features enhance operation reliability
Why Choose Firex UPRIG078_V1
The Firex UPRIG078_V1 tilting kettle offers a superior combination of durability, safety, and high-volume capacity that sets it apart from conventional models. Its full jacket insulation and multifunction touchscreen control provide precise temperature management, improving workflow efficiency. The robust stainless steel build and safety features support long-term operation in demanding foodservice environments, making it a restaurant-ready solution designed for large-scale batch processing.
- Self-contained gas operation supports reliable, consistent heat
- Heavy-duty stainless steel resists corrosion and facilitates cleaning
- Large capacity supports high-volume food preparation and bulk cooking
- Advanced safety features include pressure and vacuum control for secure operation
- Full jacket insulation reduces energy waste and maintains temperature stability
