The Firex UPRIE062M_V1 Tilting Kettle with Mixer is a commercial-grade, 62-gallon capacity electric kettle engineered for professional foodservice environments. Designed by Firex (Middleby), this unit features indirect heating for uniform thermal transfer, an insulated lid with a double cover for energy efficiency, and a full stainless steel inner liner constructed from 316-grade material. Its advanced multifunctional touch screen keyboard facilitates precise temperature control via dual probes, supporting five distinct cooking modes. The double-jacket cooling system ensures safe operation, while safety components—including pressure switches at 8.7 PSI, a pressure safety valve at 12.3 PSI, vacuum valve, and an analog pressure gauge—enhance operational safety in high-demand commercial kitchens. Overall, this model integrates robust construction with sophisticated control features, making it suitable for large-scale food preparation, batch cooking, and ingredient processing within industrial kitchen facilities.
Top Firex UPRIE062M_V1 Features
This tilting kettle with mixer offers precise temperature regulation through dual probes and a touch screen interface for simplified operation. Its 62-gallon capacity accommodates large-volume cooking tasks, supported by a durable stainless steel design with 316-grade inner liner and 304-grade exterior. The unit's five cooking modes enable versatile food preparation, while the double-jacket cooling enhances safety and efficiency. Equipped with four removable POM scrapers and two arms for effective mixing, the kettle integrates seamlessly into demanding foodservice workflows, streamlining batch cook cycles and ingredient blending.
- High-capacity 62 gallons for large-volume commercial cooking
- 316 stainless steel liner ensures durability and food safety
- Touch screen multifunctional keyboard simplifies precise temperature control
- Inductive indirect heating system promotes uniform thermal transfer
- Safety features including pressure switch and valves for secure operation in busy kitchens
Ideal for large-scale food production, batch cooking, and kitchen automation in commercial foodservice facilities.
Firex UPRIE062M_V1 Technical Specs
The Firex UPRIE062M_V1 tilting kettle is a self-contained, commercial unit powered by a three-phase electrical system operating at standard industry voltages, with a total wattage of approximately 8,220W supporting its efficient indirect heating. Its exterior is finished in stainless steel with a durable, food-safe coating, and it is designed for vertical operation within food production environments. The unit’s dimensions measure 61.22" W x 54.73" D x 52.48" H, providing robust capacity while maintaining a manageable footprint for large kitchens. The 1268 lbs weight includes all structural and operational components, with an emphasis on structural integrity and ease of maintenance. The safety features include pressure regulation mechanisms, vacuum valves, and double-jacket insulation, enabling safe handling of high-volume operations. Designed for easy cleaning, it features removable POM scrapers, disassembly points for maintenance, and compatibility with standard cleaning routines. Operating within a temperature range suitable for cooking and holding at high temperatures, the unit adheres to food safety standards and is engineered for reliable performance under continuous use.
- Electrical requirements: 3-phase, voltage as per site (approx. 208-480V), 8,220W
- Cooling method: Double-jacket water-cooled system
- Capacity: 62 gallons for large batch cooking
- Construction & finish: 316 stainless steel liner, 304 exterior
- Dimensions: 61.22" W x 54.73" D x 52.48" H
- Weight: 1268 lbs
- Temperature range: Operates at high temperatures, safe maximum not specified
- Cleaning & maintenance: Removable POM scrapers, disassembly for interior cleaning
- Food safety: Food-grade stainless steel, compliant with safety standards
- Electrical compatibility: Must be connected to dedicated power supply matching voltage and phase
- Plumbing connection: Water inlet required for double-jacket cooling
- Clearance: Adequate space for maintenance and operation based on dimensions
- Ventilation: Ventilation necessary to manage heat and safety valves
- Drainage: Integrated drainage system for easy cleaning
- Accessibility: Disassembly points for routine maintenance and inspection
What is a commercial tilting kettle?
A commercial tilting kettle is a large-capacity cooking vessel designed for industrial food preparation, featuring an adjustable tilting mechanism for easy discharge and mixing. The Firex UPRIE062M_V1 model functions as a versatile cooking appliance with five modes, suitable for high-volume batch cooking, ingredient blending, and sauces. Its indirect heating ensures uniform heat distribution, while the stainless steel construction guarantees durability and sanitation. Installed in large-scale foodservice operations such as institutional kitchens, hotels, and hospitals, this electric tilting kettle supports efficient meal production with minimal manual handling, making it ideal for professional kitchens with demanding throughput needs.
Top commercial tilting kettles for large-volume food preparation in hospitality settings
Built for dependable performance, the Firex UPRIE062M_V1 offers robust construction and advanced control features, ideal for high-capacity kitchens. Its reliable indirect heating and safety mechanisms cater to moderate throughput environments, supporting efficient operation in large-scale food production. Suitable for institutional and hospitality foodservice with efficient operation and precise cooking controls.
- Operation in large-volume kitchens supporting sustained batch cooking
- Commercial kitchen equipment built for durability and efficiency
- Versatile tilting and mixing functions for ingredient processing
- Moderate workload suitable for institutional foodservice settings
- Designed for use in large-scale restaurant or hospital kitchens
Why Choose Firex UPRIE062M_V1?
The Firex UPRIE062M_V1 distinguishes itself through its durable stainless steel construction, versatile five-mode cooking capability, and comprehensive safety features. Its full jacket double-cooling system promotes operational safety, while the multifunctional touch screen ensures precise control. The unit's design supports efficient batch processing and reduces manual effort in high-volume food preparation, making it a reliable choice for demanding commercial environments.
- Self-contained system for simplified installation and operation
- 304 and 316 stainless steel construction offers enhanced durability
- Advanced safety features include pressure and vacuum valves for secure operation
- Large 62-gallon capacity supports high-volume cooking needs
- Versatile control interface simplifies complex cooking procedures
