Firex UPRIE048M_V1 57 Inch Electric Tilting Kettle with Mixer Stainless Steel

The Firex UPRIE048M_V1 Tilting Kettle With Mixer is a professional-grade electric cooking appliance designed for high-capacity foodservice operations. With a robust 48-gallon capacity and indirect heating method, it delivers consistent, efficient thermal transfer suitable for commercial kitchens. Its stainless steel construction and comprehensive safety features make it an ideal solution for large-volume food preparation, especially in institutional, cafeteria, or catering environments requiring reliable performance and versatile operation modes.

Top Firex UPRIE048M_V1 Features

The Firex UPRIE048M_V1 tilting kettle with mixer integrates multiple technical features for demanding commercial kitchens. Equipped with five operational modes, four adjustable stainless steel feet for stability, and a tilting design with integrated mixer arms, it simplifies large-batch cooking and discharge. The fully insulated lid and double-jacket cooling system enhance safety and energy efficiency, while temperature control via dual probes ensures precise heat management. Its 316 stainless steel liner and 304 exterior support durability and sanitation during intensive use.

• (5) cooking modes facilitate versatile meal preparation.
• Stainless steel construction ensures durability and ease of cleaning.
• Double-jacket cooling system maintains optimal operating temperature.
• Tilt mechanism with dual arms improves operational efficiency and handling.
• Touchscreen multifunctional keyboard simplifies user interface and control.

Ideal for high-capacity cooking in institutional kitchens, catering, or large-scale food production facilities.

Firex UPRIE048M_V1 Technical Specs

This commercial tilting kettle features 316 stainless steel inner liner and a 304 stainless steel outer finish, supporting sanitary operations and robust durability. It operates on standard electrical requirements, with voltage, frequency, and phase details aligning with typical industrial standards, consuming significant wattage for efficient heating. The machine's dimensions—roughly 57.28" wide, 51.57" deep, and 52.48" high—provide substantial capacity for continuous production, weighing approximately 1124 lbs for stable installation. Its full jacket design offers effective heat distribution, while safety features include pressure switches regulated at 8.7 PSI, a safety valve at 12.3 PSI, vacuum valve, and analog pressure gauge. The unit is designed for ease of maintenance, with disassembly friendly components, and features four adjustable stainless steel feet to ensure stability in busy environments.

• Electrical Requirements: Compatible with standard industrial power supplies, specifics as per site needs.
• Cooling Method: Double-jacketed cooling system for energy-efficient operation.
• Production Capacity: 48 gallons per batch for large-scale cooking.
• Construction & Finish: 316 stainless steel liner with 304 exterior for sanitation and durability.
• Dimensions & Weight: 57.28" W x 51.57" D x 52.48" H; Approximate weight 1124 lbs.
• Temperature & Safety: Operating range suited for diverse culinary applications; pressure regulated with safety valves and gauges.

Electrical Compatibility: Connects to standard power outlets, requiring appropriate amperage and phase alignment.

Drainage & Cleaning: Removable components and accessible interior promote routine maintenance.

Installation Space: Requires sufficient clearance for tilt mechanism, ventilation, and service access.

Workflow Integration: Supports multi-mode cooking, mixing, and easy transfer for production line efficiency.

Safety Equipment: Includes pressure switches, safety valves, vacuum valves, and emergency stop for operator safety.

What is a commercial tilting kettle with mixer?

A commercial tilting kettle with mixer is a large-capacity cooking appliance used in industrial kitchens for preparing, mixing, and discharging large quantities of food efficiently. Designed with durable stainless steel construction and multiple operational modes, these units are installed in cafeteria, catering, or institutional settings to streamline high-volume food production. The Firex UPRIE048M_V1 model specifically supports extensive cooking needs with its 48-gallon capacity, tilting feature, and integrated mixing arms, making it suitable for continuous operation in high-demand environments.

Top Tilting Kettles for Large-Volume Foodservice Operations

Designed for mid-volume commercial kitchens, the Firex UPRIE048M_V1 delivers reliable, large-scale cooking with durability, advanced safety features, and versatile operation modes suitable for institutional and catering foodservice settings.

• Operation type — suitable for institutional or cafeteria kitchens
• Kitchen type — optimized for large-volume prep spaces
• Foodservice category — ideal for bulk cooking and mixing
• Workload qualifier — moderate throughput for continuous operation
• Use case — supports multi-stage cooking and agitation processes

Why Choose Firex UPRIE048M_V1?

The Firex UPRIE048M_V1 sets itself apart through its durable 316 stainless steel liner, comprehensive safety systems, and multi-functionality tailored for demanding foodservice environments. Its full jacket insulation offers energy efficiency and temperature stability, while the tilting and mixing features enhance operational productivity. Designed for long-term reliability and ease of maintenance, it ensures high-volume culinary tasks are performed efficiently and safely in fast-paced commercial kitchens.

• Full jacket insulation for optimal heat retention and energy savings
• Integrated mixer arms for efficient batch preparation
• Heavy-duty stainless steel construction for longevity
• Tilting mechanism simplifies food transfer and cleaning
• Multiple safety features for safe high-volume operation