Firex ULPCG1-64 47 Inch Gas Multicooker with Programmable Controls 153500 BTU

The Firex ULPCG1-64 Cook & Blanche Multicooker Gas Single Basin is a commercial foodservice appliance designed for high-capacity pasta cooking and blanching applications. Engineered by Firex (Middleby), this gas-powered multicooker features a 64-gallon stainless steel basin with a spring-balanced hinged lid for efficient operation and safety. Its programmable electronic controls with a 7" touch screen facilitate precise temperature management and workflow automation, making it suitable for mid-volume restaurant kitchens, institutional cafeterias, and large-scale food prep facilities. The unit operates with 153,500 BTU of gas power, ensuring rapid heating and consistent performance, all housed in a durable, stainless steel frame for maintenance ease and sanitation.

Top Firex ULPCG1-64 Features

The Firex ULPCG1-64 multicooker offers expert-level performance with a 64-gallon capacity suitable for large-scale pasta and blanching needs. Its programmable controls enhance operational precision, while the stainless steel construction provides durability and ease of cleaning. The spring-balanced hinged lid simplifies access during busy foodservice periods, reducing downtime and optimizing workflow. The inclusion of a right-side blanching tank and insulated trolley streamlines multi-stage cooking processes, ideal for high-demand kitchens requiring efficient batch preparation.

• High-capacity 64-gallon basin supports large-volume cooking and blanching
• Stainless steel construction ensures durability and corrosion resistance
• Programmable electronic controls with 7" touch screen enhance precision and ease of use
• Spring-balanced hinged lid reduces operator fatigue and simplifies cleaning
• Includes blanching tank and insulated trolley for seamless multi-stage workflows

Designed for high-volume commercial kitchens requiring reliable, efficient pasta cooking and blanching capabilities

Firex ULPCG1-64 Technical Specs

The Firex ULPCG1-64 boasts a robust construction powered by 153,500 BTU gas input, delivering rapid heat-up times and consistent cooking temperatures. Its self-contained design incorporates an insulated stainless steel basin with dimensions of 47.24" width x 35.43" depth x 35.43" height, ensuring space-efficient installation in commercial kitchen environments. The unit is equipped with programmable controls featuring a 7" touch screen interface, facilitating precise operation and recipe repeatability. Certified for ETL sanitation and IPX5 rated for water resistance, it integrates seamlessly into sanitary workflows with easy cleaning routines. The appliance is also designed with user-friendly features like a spring-balanced lid and mounting on adjustable feet for stability on uneven surfaces.

• Electrical requirements: Gas-powered with 153,500 BTU input, no electrical connection specified
• Construction & finish: Stainless steel exterior and basin, corrosion-resistant and easy to sanitize
• Dimensions: 47.24" W x 35.43" D x 35.43" H, weight unspecified
• Temperature range: Operates at high heat for efficient pasta cooking and blanching
• Accessories included: Blanching tank and insulated trolley for multi-stage workflows

Key installation considerations include adequate clearance for the hinged lid, proper ventilation for gas operation, and access to gas supply lines to ensure compliant setup and maintenance routines.

What is a commercial pasta cooker

A commercial pasta cooker is a heavy-duty appliance designed for rapid and large-volume cooking of pasta, supporting efficient operation in high-demand foodservice environments. The Firex ULPCG1-64 model, classified as a gas-powered pasta cooker, features a 64-gallon basin with programmable electronic controls and durable stainless steel construction. It is commonly installed in large kitchens, cafeterias, and institutional settings to facilitate consistent, high-capacity pasta production and blanching tasks, making it ideal for restaurant and catering operations with moderate throughput requirements.

Top commercial pasta cookers for large-scale foodservice

Built for reliable, high-volume pasta and blanching operations, the Firex ULPCG1-64 offers industrial-grade performance with a stainless steel frame, programmable controls, and capacity suited for moderate throughput kitchens. It is ideal for institutional, restaurant, and chain foodservice settings requiring efficient batch preparation and sanitation. Firex ULPCG1-64 is designed for operation in demanding commercial environments with precise control and durable materials.

• Operation type — supporting high-volume pasta and blanching workflows
• Kitchen setting — suitable for large institutional and restaurant kitchens
• Foodservice category — large-scale pasta cooking and blanching
• Workload qualifier — moderate throughput, batch processing
• Use case — efficient multi-stage cooking with integrated blanching capability

Why Choose Firex ULPCG1-64

Firex ULPCG1-64 distinguishes itself with a self-contained design, durable stainless steel construction, and advanced programmable controls for precise operation. Its robust gas power ensures rapid cooking cycles, while the hinged lid simplifies workflow and maintenance. The unit’s inclusion of blanching capabilities and insulated trolley enhances efficiency in busy commercial kitchens by streamlining multi-step food prep processes.

• Compact footprint with stainless steel durability
• Reliable 153,500 BTU gas power for quick heating
• Programmable controls improve operational consistency
• Spring-balanced hinged lid reduces operator fatigue
• Includes blanching tank and insulated trolley for workflow integration