Firex UDBRG058V1 88 Inch Gas Tilting Skillet Braising Pan with 179000 BTU

The Firex UDBRG058V1 Betterpan Tilting Skillet Braising Pan is a commercial-grade gas kitchen appliance designed for high-capacity food preparation in professional environments. This tilting skillet features a 58-gallon capacity, ideal for large-volume cooking operations. Built with durable stainless steel construction, it ensures longevity and consistent sanitation. Key specifications include a power tilt mechanism, programmable electronic controls with a 7" touch screen for precise temperature and process adjustments, auto fill system, spring-balanced hinged lid, and a fixed core temperature probe for accurate cooking control. With 179,000 BTU of heating power and an IPX5 rating for water resistance, this unit provides reliable, restaurant-ready performance tailored for demanding foodservice applications.

Top Firex UDBRG058V1 Features

The Firex UDBRG058V1 Betterpan Tilting Skillet Braising Pan offers advanced programmable controls, durable stainless steel build, and an ergonomic design suited for high-volume kitchens. It integrates a powerful 179,000 BTU gas burner, precise temperature management via a built-in core probe, and user-friendly auto fill and tilt functions. Its robust construction supports easy cleaning and maintenance, making it suitable for large restaurants, cafeterias, and institutional kitchens requiring consistent, efficient cooking performance.

• Power tilt mechanism for seamless operation and safety
• 179,000 BTU gas burner delivers rapid heat recovery for high output
• Stainless steel construction ensures durability and sanitation
• Programmable electronic controls with 7" touch screen for precise temperature adjustment
• Auto fill and hinged lid streamline workflow and minimize manual handling

Designed for high-volume commercial kitchens needing reliable braising and skillet performance

Firex UDBRG058V1 Technical Specs

The Firex UDBRG058V1 features a robust 179,000 BTU gas heating system powered by a 120V, 60Hz, single-phase electrical connection supporting a large-capacity cooking environment. Its self-contained stainless steel construction measures 88.75" in width, 44.25" in depth, and 50.63" in height, with a shipping weight of 1322 lbs. It is designed for high-volume output, capable of handling 58 gallons per batch with consistent heat distribution via an integrated core temperature probe. The unit supports easy cleaning with a corrosion-resistant, food-safe surface and is rated IPX5 for water resistance. It includes programmable controls for precise operation, and its resilient spring-balanced hinged lid simplifies access and cleaning routines. Electrical and gas connections are configured for standard commercial kitchen setups, supporting safe and efficient operation.

• Electrical requirements: 120V, 60Hz, single-phase, supports 179,000 BTU
• Construction: Durable stainless steel, corrosion-resistant finish
• Dimensions: 88.75" W x 44.25" D x 50.63" H
• Weight: 1322 lbs including shipping
• Capacity and output: 58 gallons per cycle, high-power gas heating
• Compliance: ETL-Sanitation and cETLus certified for safety and sanitation standards
• Cleaning and maintenance: Easy disassembly, stainless steel surfaces, includes hinged lid for cleaning access
• Operational features: Programmable controls, auto fill, core temp probe, water-resistant (IPX5)
• Installation considerations: Adequate clearance for tilt, ventilation for gas burners, compatible with standard gas supply

What is a commercial tilting skillet braising pan?

A commercial tilting skillet braising pan is an industrial kitchen appliance designed for versatile high-capacity cooking, braising, sautéing, and frying. It typically features a large, flat, stainless steel cooking surface with a tilt function for easy transfer of contents. Installed in foodservice establishments such as restaurants, cafeterias, and hotels, the Firex UDBRG058V1 allows operators to efficiently prepare large quantities of dishes with precise temperature control and consistent heat distribution. Its robust build and advanced features make it ideal for employment in restaurant kitchens that require reliable, high-volume cooking performance for diverse menu needs.

Top commercial tilting skillet for high-capacity kitchens

Designed for medium-volume restaurant kitchens, the Firex UDBRG058V1 commercial tilting skillet combines durable construction with precise electronic controls for efficient, large-scale cooking. Its robust gas burner and 58-gallon capacity support demanding foodservice operations, enabling reliable prepping and braising. Built for heavy-duty use in institutional settings, this unit ensures consistent performance and sanitation in high-volume environments.

• Operation type — medium-volume foodservice kitchens
• Kitchen setting — large restaurants and cafeterias
• Category — commercial tilting skillets and braising pans
• Workload qualifier — moderate throughput for diverse menu prep
• Use case — efficient large-batch braising and sautéing

Why Choose Firex UDBRG058V1

The Firex UDBRG058V1 distinguishes itself through its superior stainless steel durability, advanced electronic controls, and high-capacity design, setting it apart from comparable models. Its robust 179,000 BTU gas heating system and precise temperature management provide reliable, restaurant-ready performance. Featuring a spring-balanced lid and auto fill, it enhances workflow efficiency and sanitation in demanding commercial kitchens.

• Self-contained, high-capacity 58-gallon design optimized for large-scale operations
• Power tilt and programmable controls for improved safety and precision
• Commercial stainless steel build supports heavy usage and easy cleaning
• Integrated core temperature probe allows consistent cooking results
• Water-resistant IPX5 rating ensures durability in busy kitchen environments