Firex UCBTE048AV1 65 Inch Electric Tilting Skillet Braising Pan with Automatic Mixer

The Firex UCBTE048AV1 Cucimix Tilting Skillet Pressure Braising Pan is a commercial-grade, electric tilting cooking appliance designed for high-capacity food preparation in professional kitchens. With a 48-gallon capacity, it features programmable electronic controls with a 7" touch screen interface, enabling precise temperature and operation management. The unit is equipped with an automatic mixer for consistent cooking results and a spring-balanced hinged lid reinforced with a four-point locking system for secure operation. Constructed from durable stainless steel, this pressure braising pan operates at 4.3 PSI and is rated IPX5 for water resistance, suitable for intensive kitchen environments. Its robust design and advanced control system make it ideal for large-scale foodservice operations, including institutional, catering, or high-volume restaurant applications requiring efficient, reliable braising and sautéing capabilities.

Top Firex UCBTE048AV1 Features

The Firex UCBTE048AV1 Cucimix Tilting Skillet combines programmable electronic controls with a 7" touch screen for seamless operation, facilitating precise temperature regulation and automation. Its stainless steel construction ensures longevity under rigorous use, while the spring-balanced hinged lid with reinforced locking system enhances safety and ease of access. The unit's 48-gallon capacity supports large batch cooking, suitable for bustling commercial kitchens. Its automatic mixer promotes consistent food textures, and USB connectivity enables data management and maintenance tracking, making it a versatile addition to busy foodservice environments.

• Capacity: 48 gallons supports high-volume food production
• Material: Stainless steel ensures durability and sanitation
• Controls: Programmable electronic system with touch screen interface
• Safety & Security: Spring-balanced lid with reinforced locking points
• Ease of Maintenance: USB connection for diagnostics and updates

Designed for large-scale commercial kitchens needing efficient braising and cooking automation.

Firex UCBTE048AV1 Technical Specs

The Firex Cucimix Tilting Skillet Pressure Braising Pan Model UCBTE048AV1 operates with a dedicated electrical configuration, including voltage, frequency, and amperage specified to support its 4.3 PSI pressure system. It is fully certified with cETLus and ETL-Sanitation listings, ensuring compliance for sanitation and safety standards. The unit is air-cooled, with dimensions of approximately 65.16" wide, 59.06" deep, and 37.4" high, and weighs around 1268 lbs. Its stainless steel body offers corrosion resistance, while its operating temperature range supports precise cooking environments. The construction supports routine cleaning via disassembly, with no special refrigeration or cooling systems required. The pressure vessel handles high-volume batch cooking, making it suitable for restaurant or institutional foodservice operations. Installation requires proper electrical and ventilation hookups, with adequate clearance for tilt and maintenance access.

• Electrical Requirements: Proper voltage, frequency, amperage needed for operation
• Cooling Method: Air-cooled system for efficient heat dissipation
• Construction & Finish: Stainless steel with durable, corrosion-resistant surface
• Dimensions: 65.16" W x 59.06" D x 37.4" H
• Weight: 1268 lbs for the assembled unit
• Pressure Limit: 4.3 PSI for controlled braising environment
• Sanitation: Meets ETL Sanitation standards for easy cleaning

What is a commercial tilting skillet braising pan

A commercial tilting skillet braising pan is a versatile, large-capacity cooking appliance designed for high-volume food preparation in professional settings. It features a tilting mechanism for easy pouring and cleaning, with precise temperature and pressure controls to facilitate braising, sautéing, steaming, or frying. Installed in institutional kitchens, catering facilities, or high-volume restaurants, the Firex UCBTE048AV1 model is equipped with programmable controls and safety features, making it suitable for intensive daily use and large batch cooking, ideal for operations requiring efficient workflow management and sanitation compliance.

Top commercial tilting skillet braising pan for high-volume foodservice

The firex UCBTE048AV1 combines stainless steel durability with advanced programmable controls for reliable, large-scale cooking, suitable for institutional kitchens, catering, or restaurant applications supporting moderate throughput of braised and sautéed dishes.

• Operation designed for large batch production in busy kitchens
• Built with corrosion-resistant stainless steel for longevity
• Supports medium workloads with programmable digital control system
• Compact footprint suitable for industrial kitchen layouts
• Features automatic mixer for consistent cooking textures

Why Choose Firex UCBTE048AV1

Compared to similar commercial tilting skillet braising pans, the Firex UCBTE048AV1 stands out with its robust stainless steel construction, advanced programmable electronic controls, and safety features like reinforced locking and a spring-balanced lid. Its sizeable 48-gallon capacity supports high-volume cooking, while its user-friendly interface enhances operational efficiency. The unit’s design prioritizes sanitation and longevity, reducing downtime and maintenance effort in demanding kitchen environments.

• Self-contained system with integrated pressure management
• Commercial kitchen-ready with high-capacity performance
• Built for easy cleaning and maintenance with disassembly features
• Designed for consistent high-volume braising and sautéing
• Optimized for operational efficiency with programmable controls