FETCO D037 5.25 Inch Stainless Steel Beverage Server with Lid and Handle
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- Dual-layer vacuum insulation maintains temperature
- Stainless steel construction ensures durability
- Polypropylene lid and handle resist corrosion
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The Fetco D037 Beverage Server Tall 0.5 Gallon (1.9 L) Capacity is a commercial-grade thermal server designed for high-efficiency beverage service in foodservice operations. This brew-thru beverage server features dual layer vacuum insulation, ensuring optimal temperature retention for hot or cold liquids over extended periods. Crafted from durable stainless steel with a polypropylene lid and handle, it provides reliable resistance to impact and corrosion. Its precise 0.5-gallon capacity makes it suitable for mid-volume service environments, such as cafés, catering, and hospitality settings, offering consistent performance and ease of maintenance. The D037 model combines technical robustness with easy handling for seamless workflow integration in busy commercial kitchens.
The Fetco D037 beverage server is optimized for commercial foodservice use, providing double-layer vacuum insulation for superior temperature retention. Constructed with stainless steel and polypropylene components, it withstands daily heavy-duty handling. The design includes a large 0.5-gallon capacity suited for mid-volume beverage service, with easy-to-clean surfaces that facilitate quick sanitation. Its ergonomic handle and secure lid support effortless handling during refilling or transport. The server integrates seamlessly into café, catering, or hospitality workflows, ensuring reliable performance and minimal downtime.
Ideal for mid-volume coffee, tea, or juice service in commercial food settings requiring reliable temperature control and durability.
The Fetco D037 beverage server operates without electrical requirements, relying on continuous vacuum insulation for temperature stability. Its stainless steel construction provides maximum durability and corrosion resistance, supporting constant daily use in commercial environments. The server weighs 3 lbs, making it portable yet resilient. Its dimensions measure 11.5 inches in height, 5.25 inches in width, and 6.63 inches in depth, designed for versatile countertop placement and easy handling. The model is compatible with standard beverage serving workflows, with a capacity of 0.5 gallons (1.9 liters), suitable for moderate throughput. It features a polypropylene lid and handle for secure handling, with no additional cooling or electrical features needed. Maintenance involves routine cleaning of the stainless steel surface and lid, with disassembly for thorough sanitation if necessary. The server is ideal for applications such as coffee stations, catering service, and hospitality beverage service, ensuring efficient workflow and consistent temperature management.
A commercial beverage server is a specialized container designed for the storage and service of hot or cold beverages in professional foodservice environments. The Fetco D037 model is a brew-thru thermal server that provides continuous temperature stability and durability, suitable for installations in café stations, catering lines, or hospitality venues. Constructed with stainless steel and polypropylene, it combines resistance to impact and corrosion with ease of cleaning. With a capacity of 0.5 gallons, it is ideal for moderate throughput applications such as coffee, tea, or juice service, supporting efficient workflow in mid-volume settings.
Designed for consistent temperature control and robust construction, the Fetco D037 model is an efficient thermal beverage server suitable for café, catering, and hospitality workflow operations. Built to withstand daily use, it ensures beverage quality from preparation to serving, making it ideal for medium-volume service environments requiring durable, reliable equipment with straightforward maintenance.
Fetco D037 beverage server stands out through its durable stainless steel construction combined with dual-layer vacuum insulation, ensuring long-lasting performance and excellent temperature retention. Its compact footprint and simple design support efficient workflow in busy foodservice environments. Unlike many competitors, it requires no electrical cooling, reducing energy consumption and maintenance complexity, and is engineered for consistent, reliable service across a range of moderate-volume applications.
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