The Fetco CBS-1152-V+ (E115252MBP) Extractor® V+™ Series Coffee Brewer Twin 1.5 Gallon Capacity is a commercial-grade coffee brewing system designed for high-volume foodservice environments. Built by Fetco, it features twin brewing modules with a 1.5-gallon capacity per batch, optimized for consistent extraction in busy hospitality settings. The unit operates on 208-240V single-phase power with a total current draw between 36.9 to 42.5 amps, utilizing two 5.0kW heaters for rapid thermal recovery. Constructed from durable stainless steel, it incorporates advanced digital touchpad controls, adjustable brew time and volume, streamlined programming, diagnostics, manual hot water service, and a metal brew basket. Its self-contained design supports efficient workflow in mid-volume restaurant or cafeteria operations, ensuring precise brewing parameters and reliable performance with 25.3 gallons per hour output.
Top Fetco CBS-1152-V+ Features
The Fetco CBS-1152-V+ coffee brewing unit delivers dual independent brewers with 1.5-gallon capacity, digital touchpad operation, and adjustable settings to meet diverse foodservice demands. Its stainless steel construction ensures durability and longevity in demanding environments. Designed for ease of maintenance, the unit features diagnostics and manual hot water capabilities, ideal for cafeteria, restaurant, or hospitality settings requiring consistent, large-volume coffee production.
- Dual brewing modules with 1.5-gallon capacity each for high-volume service
- Constructed from stainless steel for corrosion resistance and durability
- Easy-to-use digital touchpad with programmable brew settings
- Streamlined diagnostics support quick troubleshooting and maintenance
- Manual hot water service for beverage customization or cleaning routines
Best suited for mid-volume foodservice operations requiring reliable, high-capacity coffee delivery
Fetco CBS-1152-V+ (E115252MBP) Technical Specs
The Fetco CBS-1152-V+ features a self-contained, air-cooled design powered by 208-240V single-phase electrical supply with a maximum current draw of 42.5 amps and a total power consumption of approximately 7.6 to 10.1 kW. The unit’s stainless steel construction extends to its brew basket and exterior, ensuring durability in high-use environments. It has a steady production capacity of 25.3 gallons per hour, capable of brewing up to 1-1/2 gallons per batch across two independent modules. Designed for ease of operation, it includes advanced digital controls, programmable brew options, and diagnostics for straightforward maintenance. With dimensions of 37 inches in height, 21.75 inches in width, and 22.75 inches in depth, it weighs 97 pounds. The unit complies with NSF and UL standards, suitable for commercial foodservice use, and features a robust build capable of supporting busy hospitality workflows.
- Electrical Requirements: 208-240V, single-phase, 36.9-42.5A, 7.6-10.1kW
- Cooling Method: Air-cooled
- Production Capacity: 25.3 gallons per hour
- Construction & Finish: Stainless steel body and brew basket
- Dimensions: 37\" H x 21.75\" W x 22.75\" D
- Weight: 97 lbs
- Temperature Range: Operating temperature optimized for hot brewing
- Food Safety: Complies with NSF and UL standards for commercial kitchen equipment
- Features: Self-cleaning, programmable brew settings, diagnostics
- Maintenance: Easy disassembly for routine cleaning and repairs
- Electrical Compatibility: Suitable for 208-240V single-phase outlets with appropriate wiring and grounding
- Plumbing Requirements: Water inlet connection for automatic fill
- Drainage: Oversized drain port for efficient wastewater removal
- Clearance: Minimum 6 inches of airflow clearance on sides and top for ventilation
- Work Flow Integration: Fits seamlessly into high-volume coffee stations with direct water and power connections
What is a commercial coffee brewer for thermal server ?
A commercial coffee brewer for thermal server is a high-capacity beverage preparation machine designed for consistent, large-volume brewing in foodservice operations, including cafes, cafeterias, and restaurants. The Fetco CBS-1152-V+ facilitates rapid brewing with dual modules, each supporting 1.5 gallons of coffee per batch, enabling continuous service in busy hospitality environments. Installed in medium-duty foodservice settings, it provides precise control over brewing parameters and maintains beverage temperature through robust construction and advanced controls, making it ideal for institutional and commercial applications requiring reliable specific output for large-scale service.
Top thermal coffee brewing systems for high-volume foodservice
High-capacity commercial coffee brewing systems like the Fetco CBS-1152-V+ provide durable, reliable operation in medium to large foodservice environments, supporting efficient workflow and consistent beverage quality. Fetco's model offers dual independent brewing modules with programmable features, making it suitable for cafeteria and restaurant operations that demand large-volume, precise brewing with advanced diagnostics for minimal downtime.
- Medium-volume operation optimized for cafeterias and restaurants
- Designed for high durability with stainless steel components
- Supports modular installation in commercial kitchen setups
- Engineered for reliable performance in busy foodservice workflows
- Features programmable controls for tailored brewing cycles
Why Choose Fetco CBS-1152-V+?
Fetco CBS-1152-V+ distinguishes itself with twin stainless steel brewing modules, precise digital controls, and robust construction tailored for high-volume hospitality service. Its self-contained design simplifies installation and maintenance, while its enhanced diagnostics support operational efficiency. With a focus on durability and consistent performance, this model is optimized for busy foodservice environments that require reliable, large-scale coffee production without compromise.
- Superior build quality with corrosion-resistant stainless steel
- Independent dual modules for flexible high-volume brewing
- Integrated diagnostics reduce downtime and simplify maintenance
- Self-contained design supports quick installation in commercial kitchens
- Optimized for consistent temperature and brewing precision in hospitality workflows
