The Fermod 4R35A66-E (6611/R1) Fermostock® Shelving Unit Expansion Kit is a versatile, high-capacity storage solution designed for commercial foodservice environments. As a 4-tier open shelving unit, it measures 66 inches in height, with a 35-inch width and 14-inch depth, supporting up to 800 lbs per shelf. Crafted with durable aluminum uprights and corrosion-resistant polymer inserts, this unit is optimized for temperature ranges from -40°F to 140°F, making it suitable for refrigerated, frozen, or ambient conditions. Manufactured in France, it combines precision engineering with ease of maintenance, featuring tool-free assembly and dishwasher-safe polymer components, ideal for quick sanitation in busy foodservice settings. The unit's anodized aluminum finish provides enhanced corrosion resistance, ensuring long-term operational reliability for medium-volume storage needs in professional kitchens and food processing facilities.
Top Fermod 4R35A66-E Features
The Fermod 4R35A66-E expansion kit enhances storage capacity with four adjustable plastic shelves, each supporting 800 lbs. Constructed from anodized aluminum with polymer inserts, it offers corrosion resistance and easy maintenance. The adjustable composite feet enable leveling on uneven floors, suited for busy kitchens. Its tool-free assembly simplifies installation, making it ideal for flexible storage workflows in commercial kitchens and food processing lines.
- Heavy-duty capacity: Supports 800 lbs. per shelf for bulk storage needs
- Corrosion-resistant material: 20-micron anodized aluminum and dishwasher-safe polymer inserts
- Tool-free assembly: Quick setup reduces downtime in active foodservice environments
- Adjustable feet: Ensures stability on uneven floors in commercial kitchens
- Temperature range: Operates reliably from -40°F to 140°F for diverse storage conditions
Designed for storing large quantities of food ingredients or supplies, this shelving kit is a practical choice for foodservice facilities requiring durable, adaptable storage solutions.
Fermod 4R35A66-E Technical Specs
The Fermod 4R35A66-E shelving unit features a robust construction with aluminum uprights and a perforated style for optimal airflow. It measures 35 inches wide, 14 inches deep, and 66 inches high, with a total weight of approximately 24.4 lbs. The unit is finished in a durable gray anodized coating, providing resistance against corrosion and cleaning chemicals. Each of the four shelves supports a maximum of 800 lbs, with polymer inserts that are dishwasher safe up to 212°F. Designed to operate within a temperature range of -40°F to 140°F, it is suitable for refrigerated and ambient storage needs. Made in France, this add-on unit complies with food safety standards and features quick, tool-free assembly with adjustable composite feet for leveling on uneven floors.
- Power Requirements: Not applicable; non-electrical hardware
- Construction & Finish: Anodized aluminum with polymer inserts, gray finish
- Dimensions: 35" W x 14" D x 66" H
- Weight: 24.4 lbs (unit weight)
- Temperature Range: -40°F to 140°F safe operation
- Material Safety & Maintenance: Dishwasher-safe polymer inserts, corrosion-resistant exterior
- Design & Installation: Tool-free assembly, adjustable composite feet
- Storage Integration: Ideal for bulk ingredient and supply storage in busy kitchens
- Floor Compatibility: Supports uneven floor installation with adjustable feet
- Cleaning Requirements: Polymer inserts dishwasher safe at 212°F
- Workflow Compatibility: Fits into food prep and storage workflows requiring durable shelving
- Temperature Tolerance: Suitable for cold, frozen, and ambient environments
What is a commercial shelving unit?
A commercial shelving unit is a heavy-duty storage system designed to optimize space and accessibility in food service and industrial environments. The Fermod 4R35A66-E shelving unit is engineered for durability, supporting substantial weight capacities across multiple levels. Typically constructed from corrosion-resistant materials like anodized aluminum with polymer inserts, it is used to organize large quantities of supplies or ingredients in kitchens, warehouses, and food processing facilities. Installed in refrigerated or dry storage areas, this shelving unit enhances workflow efficiency by providing flexible and hygienic storage solutions suitable for high-use settings, making it an essential component of professional foodservice infrastructure and optimized supply chain management.
Top commercial shelving for foodservice environments
The Fermod 4R35A66-E is a high-performance shelving system optimized for medium-volume food storage in professional kitchens. Designed for durability and flexible arrangement, it supports heavy loads in cold or dry environments, making it ideal for restaurant prep stations, commissaries, and food distribution settings. Fermod's build quality ensures longevity and sanitation in demanding food industry workflows.
- Medium-volume storage — suitable for restaurant preparation and storage needs
- Durable construction — corrosion-resistant anodized aluminum for long-term use
- Flexible placement — adjustable leveling feet and easy tool-free setup
- Optimized workflow — supports quick cleaning and organized storage
- Temperature versatility — operates reliably across a wide range of ambient conditions
Why Choose Fermod 4R35A66-E?
Why Choose Fermod 4R35A66-E? This shelving expansion kit offers a combination of robust anodized aluminum construction, high weight capacity, and user-friendly assembly, differentiating it from lesser alternatives. Its corrosion resistance and dishwasher-safe polymer inserts provide consistent sanitation, while adjustable feet ensure stability across uneven floors. Designed for professional kitchen environments, it maximizes storage space without sacrificing durability or ease of maintenance.
- Self-contained design: No electrical or plumbing requirements for quick installation
- Superior materials: Anodized aluminum and high-grade polymers for longevity
- Optimized footprint: Compact 35" wide and 66" high structure fits tight storage areas
- Restaurant-ready: Support for heavy loads and easy cleaning enhance operational uptime
- Versatile use: Suitable for refrigerated, frozen, or dry storage applications in foodservice