The Fagor Refrigeration SWR-46-D2 19055130 Worktop Refrigerator is a commercial-grade refrigeration unit designed for foodservice environments needing reliable temperature control within compact footprints. As a refrigerated counter with a 46-inch width, it features a 9.9 cubic foot capacity tailored for high-volume ingredient storage. Equipped with a side-mount compressor for efficient operation and front-breathing, self-contained refrigeration, it ensures optimal accessibility and airflow. Its stainless steel exterior and interior facilitate sanitation and durability, making it suitable for busy kitchens, prep stations, and hospitality operations handling perishable products. The unit supports two 12" x 20" x 6" deep pans (not included), enhancing workflow efficiency for culinary teams by enabling organized ingredient presentation and quick access during service. The advanced refrigeration system maintains consistent internal temperatures, supporting food safety for mid-volume restaurant applications.
Top Fagor Refrigeration SWR-46-D2 Features
The SWR-46-D2 worktop refrigerator offers robust, corrosion-resistant stainless steel construction with a side mount compressor for straightforward maintenance. Its two drawers allow organized storage of prepared ingredients, accommodating multiple prep pans in a streamlined workspace. Engineered for moderate foodservice workloads, it ensures consistent cold temperatures, facilitates easy cleaning, and supports efficient workflow integration in kitchen prep areas. With castors for mobility and a coved backsplash for spill containment, it seamlessly fits into diverse commercial kitchen setups, improving operational efficiency and sanitation standards.
- Functionality: Precise temperature control for perishable ingredients
- Durability: All stainless steel exterior and interior finish
- Ease of Maintenance: Front-breathing self-contained refrigeration for simple servicing
- Workflow Integration: Designed with drawers and pans to optimize ingredient access
- Mobility: 5" castors with brakes for flexible placement and cleanability
Ideal for medium-volume food prep, catering, or hospitality kitchens requiring reliable, easy-to-maintain refrigeration units.
Fagor Refrigeration SWR-46-D2 Technical Specs
The Fagor Refrigeration SWR-46-D2 operates on a 115V, 60Hz, single-phase electrical supply with a 1/4 HP side-mounted compressor, consuming approximately 4.0 amps and delivering 3546.11 watts of power. It features a self-contained, air-cooled refrigeration system that maintains precise cooling within an operating temperature range suitable for food storage, with a total weight of 289 lbs. Its stainless steel construction covers exterior and interior surfaces, promoting sanitation and durability. Dimensions include a width of 46 inches, height of 39 inches, and a depth of 32.25 inches, making it compatible with standard kitchen countertops. It is certified for NSF, UL, and cETL safety standards, supporting compliance with commercial foodservice regulations. The unit’s efficient refrigeration supports consistent food safety and storage, with a capacity to hold two pans along with drawers for organized ingredient access. It ships typically within 6-8 weeks.
- Electrical Requirements: 115V, 60Hz, single-phase, 4.0 amps, 3546.11W
- Cooling Method: Air-cooled self-contained refrigeration
- Refrigeration Type: Side-mounted compressor with front-breathing design
- Capacity: 9.9 cu.ft. storage volume with two drawers
- Construction & Finish: All stainless steel exterior and interior surfaces
- Dimensions: 46" W x 32.25" D x 39" H
- Weight: 289 lbs net weight
- Temperature Range: Suitable for food safety, operating effectively within commercial storage parameters
- Certifications: NSF, UL, cETL listed for compliance
Application Compatibility: Fits standard kitchen countertops, compatible with 12" x 20" pans (not included), supports organized ingredient storage
Installation Clearance: Adequate airflow around unit recommended for optimal performance
Cleaning & Maintenance: Easy disassembly of interior components for sanitation
Mobility & Placement: Equipped with castors and brakes for flexible kitchen positioning
Safety & Ergonomics: Rounded corners, accessible drawers, and tamper-resistant design ensure safe operation
What is a commercial worktop refrigerator?
A commercial worktop refrigerator is a foodservice refrigeration unit designed to provide accessible cold storage integrated into a countertop-like surface, ideal for prep stations in professional kitchens. The Fagor Refrigeration SWR-46-D2 features a 46-inch width, incorporates two drawers for organized ingredient access, and maintains consistent temperatures for food safety and freshness. It is equipped with a self-contained, air-cooled refrigeration system, making it suitable for restaurant, catering, and hospitality environments that require reliable refrigeration with streamlined workflow and sanitation benefits, especially during high-demand food preparation or storage tasks.
Top commercial worktop refrigerators for foodservice operations
Designed for mid-volume food preparation, the Fagor Refrigeration SWR-46-D2 ensures durable, space-efficient refrigeration with integrated drawers and reliable cooling, ideal for restaurant prep stations and catering kitchens. It supports consistent performance in busy commercial environments, streamlining ingredient access and maintaining food safety with its robust stainless steel construction.
- Operation type — suited for moderate food prep kitchens
- Kitchen setting — fits compact commercial environments and prep stations
- Foodservice category — ideal for restaurants and catering units
- Workload qualifier — supports medium throughput food storage
- Use case — enhances workflow during ingredient staging and prep
Why Choose Fagor Refrigeration SWR-46-D2
The Fagor Refrigeration SWR-46-D2 stands out with its durable stainless steel build and efficient refrigeration system, optimized for consistent performance in demanding kitchen environments. Its integrated drawers and side mount compressor facilitate easy access, maintenance, and sanitation, providing a reliable solution for commercial foodservice operations seeking streamlined ingredient management without bulky, high-maintenance units.
- Compact footprint with 46" width for versatile installation
- All stainless steel construction enhances durability and sanitation
- Self-contained, side-mounted refrigeration simplifies servicing
- Integrated drawers optimize ingredient workflow
- Equipped with four castors for flexible placement and mobility
