The Fagor Refrigeration QVF-2-N 19086736 QV Series Freezer is a commercial-grade reach-in freezer designed for sophisticated foodservice environments. It features a dual-section configuration with a 52 cubic foot capacity, providing ample storage for frozen products in high-demand kitchens. Equipped with a digital controller and display thermometer, it maintains precise temperature management at -8°F, suitable for restaurant, hospitality, and institutional operations. The unit's bottom-mounted, self-contained refrigeration system ensures consistent performance, while its robust stainless steel interior and exterior offer durability and ease of cleaning. Standard depth accommodates 18" x 26" bun trays, making it compatible with typical storage needs in professional kitchens. This model combines technical precision with practical design for efficient freezer storage in demanding foodservice applications.
Top Fagor Refrigeration QVF-2-N 19086736 Features
The QVF-2-N reach-in freezer offers precise temperature control with a digital display, high-capacity storage with (6) epoxy coated shelves, and durable stainless steel construction for long-term use. Its full hinged, solid doors enhance security and insulation, while bottom-mounted, self-contained refrigeration simplifies maintenance. Designed for moderate-volume commercial kitchens, it supports efficient workflow with standard-depth accommodations and reliable cooling performance.
- Capacity: 52 cubic feet for large frozen stock storage
- Construction: All stainless steel interior and exterior for durability
- Accessibility: Full hinged solid doors with interior incandescent lighting
- Ease of maintenance: Bottom-mounted self-contained refrigeration system simplifies servicing
- Workplace fit: Standard depth accepts 18" x 26" bun trays, ideal for commercial kitchens
Suitable for medium-volume foodservice outlets requiring reliable frozen storage
Fagor Refrigeration QVF-2-N 19086736 Technical Specs
The Fagor Refrigeration QVF-2-N features a 1 HP compressor powered by standard electrical requirements, operating on a typical voltage and phase suitable for North American installations. This all-stainless-steel self-contained refrigeration unit is air-cooled, ensuring efficient cooling in commercial kitchen environments. It produces an ample amount of storage capacity, supporting moderate throughput with consistent temperature at -8°F. The unit weighs approximately 500 lbs, with dimensions of 55.5" width, 31.2" depth, and 79.75" height, optimized for installation within standard kitchen layouts. Its construction materials meet food safety standards, and quick access for cleaning and maintenance is facilitated by disassembly of panels and interior shelves. Operating within an operating range suitable for deep-freeze applications, this unit supports reliable, long-term storage of frozen food products.
- Electrical Requirements: 1 HP motor, compatible with standard North American power supplies
- Cooling Method: Air-cooled, self-contained refrigeration
- Refrigeration Type: Bottom-mounted, self-contained system for simplified servicing
- Dimensions: 55.5" W x 31.2" D x 79.75" H; weight approximately 500 lbs
- Material Finish: All stainless steel interior and exterior for resilience and sanitation
- Temperature Operating Range: Maintains -8°F with precise digital control
Electrical Connection: Compatible with standard 115V, 60Hz electrical outlets
Cooling Capacity: Designed for consistent performance in typical kitchen airflow
Maintenance Access: Disassembly panels enable routine cleaning and component checks
Food Safety: Food-grade stainless steel surfaces for easy sanitation
Energy Use: Approximately 4-5 kWh per day based on typical operation
What is a commercial freezer reach-in?
A commercial freezer reach-in is a heavy-duty refrigeration unit designed for high-volume storage of frozen foods within professional kitchens, restaurants, and foodservice facilities. These units, including models like the Fagor Refrigeration QVF-2-N, feature large capacities, durable construction, and precise temperature controls optimized for consistent freezing at -8°F. Suitable for installation in prep areas, back-of-house storage, and mass catering environments, they support efficient workflow and product preservation. With self-contained refrigeration systems and all-stainless-steel finishes, they meet industry standards for sanitation, durability, and operational reliability, making them essential in demanding foodservice operations.
Top commercial freezers for moderate-volume foodservice settings
Designed for commercial kitchens with moderate throughput, the Fagor Refrigeration QVF-2-N ensures reliable frozen storage with robust construction and precise temperature management. It excels in restaurant, cafeteria, and institutional environments, supporting efficient workflow and product safety. The model is built for longevity and ease of maintenance, ensuring operational continuity in demanding foodservice operations.
- Operation for medium-volume kitchen environments supporting consistent freezing
- Constructed from durable stainless steel for long-term use in busy facilities
- Optimized for easy maintenance with self-contained refrigeration system
- Standard depth design supports common bun tray storage requirements
- Ideal for institutional, restaurant, and catering service applications
Why Choose Fagor Refrigeration QVF-2-N 19086736?
Fagor Refrigeration QVF-2-N stands out through its durable stainless steel build, accurate digital controls, and efficient bottom-mounted refrigeration. Its large capacity and standard-depth design enhance workflow and storage efficiency in commercial kitchens. Its robust construction and reliable cooling performance position it as a dependable choice for professional frozen storage needs.
- Self-contained, bottom-mounted refrigeration for simplified maintenance
- All-stainless-steel construction promotes sanitation and durability
- Standard depth accepts common bun trays for flexible storage
- High-capacity 52 cu.ft. storage supports moderate-volume operations
- Designed for restaurant-ready applications with reliable performance