The Fagor Refrigeration FUF-48-N 19054983 Undercounter Freezer is a professional-grade, dual-section refrigeration unit designed for commercial foodservice applications. With a width of 48-3/8 inches and a capacity of 16.7 cubic feet, this all-stainless-steel model features a self-contained, bottom-mounted refrigeration system, providing reliable low-temperature storage for perishable goods. Its two solid doors allow easy access, while the four adjustable epoxy-coated wire shelves optimize organization. The unit operates with a 1/2 HP compressor and includes features suitable for high-demand environments such as restaurants, cafes, or culinary preparation stations, ensuring consistent temperature control and storage efficiency.
Top Fagor Refrigeration FUF-48-N Features
This commercial undercounter freezer is engineered for moderate throughput foodservice environments, integrating durable stainless steel construction with efficient self-contained refrigeration. Equipped with four adjustable epoxy coated wire shelves, it allows precise organization of frozen products. Its front-breathing design ensures optimal airflow, simplifying maintenance and cleaning in busy kitchens. The unit's 16.7 cu.ft. capacity supports efficient batch storage for ingredients or prepped items, making it ideal for undercounter or refrigeration line stations in high-volume culinary operations.
- Capacity: 16.7 cubic feet for versatile frozen storage needs
- Durability: All stainless steel exterior and interior withstand demanding use
- Ease-of-use: Adjustable epoxy-coated wire shelves for flexible configuration
- Designed for Workflow: Front-breathing system simplifies maintenance in busy kitchens
- Installation Flexibility: Fits seamlessly into standard 48" wide kitchen layouts
Ideal for foodservice establishments requiring durable, reliable undercounter freezing with straightforward maintenance.
Fagor Refrigeration FUF-48-N Technical Specs
The Fagor Refrigeration FUF-48-N features a self-contained, bottom-mounted refrigeration system driven by a 1/2 HP compressor, suitable for consistent low-temperature storage in commercial settings. It operates on standard electrical requirements, with an unspecified voltage and frequency, and a maximum weight of 265 lbs. The unit's exterior finish is all stainless steel, giving it a robust and sanitary profile suitable for food-safe environments. Its dimensions are 48.37" in width, 30.12" in depth, and 36" in height, with a door width compatible with standard kitchen pathways. The refrigeration maintains safe operating temperatures for cold storage, and the unit fulfills sanitation standards with cETLus and ETL-Sanitation compliance. Designed for medium-duty workloads, it handles daily storage needs in restaurants or catering facilities, with efficient energy consumption and straightforward cleaning access.
- Electrical: Standard 115V, 60Hz, unspecified amperage
- Cooling Method: Self-contained, all stainless steel inner and outer surfaces
- Production Capacity: Dependable refrigeration for consistent frozen storage
- Construction & Finish: All stainless steel exterior and interior for durability and sanitation
- Dimensions & Weight: 48.37" W x 30.12" D x 36" H; 265 lbs
- Temperature Range: Maintains 0°F to -10°F operating temperature
- Electrical Connection: Must be connected to standard 115V outlet
- Installation: Clearances required for airflow and ventilation
- Drainage: Drain connection necessary for defrost cycle management
- Cleaning: Easy disassembly of wire shelves for sanitation
- Workplace Compatibility: Fits into standard 48" wide kitchen setups, supporting efficient workflow
What is a commercial undercounter freezer?
A commercial undercounter freezer is a professional-grade refrigeration unit designed for compact, low-temperature storage of frozen foods in foodservice settings. It features durable materials, such as stainless steel, and sophisticated refrigeration systems to meet the demands of busy kitchens. The Fagor Refrigeration FUF-48-N, as a two-section undercounter freezer, is suited for installation in restaurant prep stations or foodservice lines, providing reliable frozen storage in a space-efficient footprint. It supports high operational standards for institutions like restaurants, catering, or hospitality venues aiming for efficient workflow and product preservation.
Top commercial freezers for foodservice environments
Designed for medium-volume foodstorage, the Fagor Refrigeration FUF-48-N offers robust construction, precise temperature control, and versatile storage capacity, making it suitable for restaurant-prep lines and kitchens. Its durable stainless steel exterior and user-friendly adjustable shelves support reliable operation during daily use, ideal for kitchen setups requiring consistent frozen product management.
- Operation for moderate throughput in standard commercial kitchens
- Built for compact commercial spaces like prep counters
- Ideal for foodservice categories requiring reliable frozen storage
- Support for medium workload environments with efficient performance
- Suitable for storing prepped ingredients or frozen supplies in busy facilities
Why Choose Fagor Refrigeration FUF-48-N?
Fagor Refrigeration FUF-48-N differentiates itself with a durable all stainless steel build, front-breathing refrigeration for simplified maintenance, and a spacious two-section design optimized for moderate-demand foodservice environments. Its self-contained system and adjustable wire shelves provide practical, efficient storage tailored for high-turnover kitchens. The unit’s reliable performance enhances operational flow and sanitation standards, making it a trusted choice for professional food operations seeking consistent frozen storage solutions.
- Robust stainless steel construction enhances longevity and sanitation
- Compact 48-3/8" width fits typical kitchen footprints
- Front-breathing design reduces maintenance time and airflow issues
- Two-section layout improves organization and retrieval efficiency
- Reliable 1/2 HP compressor delivers consistent cooling performance