Fagor Refrigeration FMT-72-30-D6-N 72 Inch Mega Top Sandwich Salad Refrigerator

The Fagor Refrigeration FMT-72-30-D6-N 19056785 Mega Top Sandwich/Salad Refrigerator is a commercial refrigeration unit designed for high-efficiency food storage and display in professional foodservice environments. This 3-section refrigerated counter features a stainless steel exterior and interior, providing durability and sanitation. Equipped with a self-contained, rear-mounted refrigeration system and front breathing compressor technology, it maintains optimal cold temperatures across six spacious drawers, each accommodating 4" deep pans (not included). With a width of 72.5 inches and a weight of 525 lbs, this unit is ideal for medium-volume restaurant operations and food presentation settings, offering precise temperature control and easy access for prep and serving activities.

Top Fagor Refrigeration FMT-72-30-D6-N Features

The Fagor Refrigeration FMT-72-30-D6-N Mega Top Sandwich/Salad Refrigerator offers six drawers for organized storage, adjustable for 4" deep pans, facilitating efficient food prep and presentation. Constructed from all stainless steel, it ensures durability and ease of cleaning. The unit features a stainless steel insulated hood and lid for protection and sanitation, while the recessed handle design allows quick access. Its front-breathing compressor enables installation in various kitchen layouts without ventilation hassles, supporting moderate workloads in busy cafeteria or catering environments. The reversible white poly cutting board enhances workflow integration, making it suitable for high-demand foodservice settings.

• Capacity: Six adjustable drawers for 4" deep pans, 72.5" wide
• Material: All stainless steel exterior and interior for durability
• Design: Reversible white poly cutting board for versatile workspace use
• Refrigeration: Self-contained, rear-mounted refrigeration with front breathing compressor
• Mobility: Five 5" casters (including 2 with brakes) for easy positioning and cleaning

Ideal for mid-volume restaurant kitchens requiring organized, efficient sandwich and salad station assembly.

Fagor Refrigeration FMT-72-30-D6-N Technical Specs

The Fagor Refrigeration FMT-72-30-D6-N features a self-contained refrigeration system powered by a 1/3 HP compressor that operates with front breathing airflow, supporting consistent cooling performance. The compressor requires electrical input compatible with standard commercial outlets to operate at 115V, 60Hz, single-phase, drawing approximately 6.0 amps. Its construction utilizes heavy-duty stainless steel on both exterior and interior surfaces, ensuring longevity and ease of sanitation. With dimensions of 72.5" W x 36.13" D x 44.63" H, it weighs approximately 525 lbs, with an internal capacity to store six 1/6 size pans or equivalent. The unit operates within a temperature range suitable for food safety, maintaining refrigerated conditions reliably. It includes ETL-Sanitation and cETLus listed components, supporting compliance with commercial kitchen standards.

• Electrical Requirements: 115V, 60Hz, single-phase, 6.0A, 1/3 HP
• Cooling Method: Air-cooled, front breathing compressor
• Refrigeration Type: Self-contained, rear-mounted system
• Production Capacity: Maintains standard refrigeration temperatures for food safety
• Construction & Finish: All stainless steel exterior and interior
• Dimensions: 72.5" W x 36.13" D x 44.63" H
• Weight: 525 lbs
• Technology & Features: Insulated stainless steel hood, reversible poly cutting board
• Cleaning & Maintenance: Durable stainless steel surfaces, accessible components for sanitation
• Usage Compatibility: Fits standard commercial kitchens with proper clearance for airflow and access

• Electrical Connection: Must be connected to a dedicated outlet supporting 115V power supply
• Ventilation Clearance: Adequate airflow clearance for front-breathing compressor setup
• Drainage: Integrated drainage options support proper sanitation routines
• Installation Space: Requires a minimum 36-inch depth for airflow and maintenance access
• Cleaning Routine: Stainless steel surfaces facilitate quick sanitation and daily cleaning

What is a commercial refrigerated counter?

A commercial refrigerated counter is an industrial-grade food storage and display unit designed for continuous operation in professional kitchens, cafes, and cafeterias. These units, including models like the Fagor Refrigeration FMT-72-30-D6-N, combine temperature regulation, organized storage, and accessible presentation in a compact, durable design. Typically featuring multiple drawers or shelves, they facilitate efficient food prep, storage, and display, making them essential in high-volume foodservice environments. Equipped with robust stainless steel construction and self-contained refrigeration systems, they ensure food safety and operational reliability for restaurant, cafeteria, and catering applications.

Top commercial refrigerated counters for mid-volume foodservice settings

Designed for moderate throughput kitchens, the Fagor Refrigeration FMT-72-30-D6-N provides durable construction, precise temperature control, and organized storage suitable for cafeterias and sandwich stations, supporting efficient workflow in foodservice operations. The model, identified as Fagor Refrigeration FMT-72-30-D6-N, offers reliable refrigeration within a compact footprint ideal for restaurant prep areas and salad bar setups.

• Operation type — moderate-volume cafeteria and restaurant prep stations
• Kitchen type — compact commercial spaces requiring organized food display
• Foodservice category — sandwich, salad, and deli stations
• Workload qualifier — supporting consistent, mid-level throughput
• Use case — optimized for preparation, storage, and presentation of ready-to-serve foods

Why Choose Fagor Refrigeration FMT-72-30-D6-N?

Fagor Refrigeration FMT-72-30-D6-N stands out among commercial refrigeration units through its durable stainless steel construction, efficient front-breathing compressor, and versatile drawer design. Its insulated hood and reversible cutting board support sanitary workflow, while the six-drawer configuration ensures organized, quick access to stored food. Optimized for medium-volume foodservice environments, this unit enhances operational efficiency and presentation quality compared to standard models that lack integrated workspace features or robust build quality.

• Compact footprint with durable stainless steel exterior for long-term use
• Self-contained refrigeration with front breathing for easy installation
• Reversible cutting board improves workflow flexibility
• Six drawers for organized storage of 4" deep pans
• Heavy-duty casters enable quick repositioning and cleaning