The Fagor Refrigeration FMT-36-15-N is a commercial refrigerated counter designed for optimal salad and sandwich presentation in professional foodservice environments. This model features a 36-3/8" width configuration with two hinged doors and a stainless steel construction, ensuring durability and ease of sanitation. Equipped with self-contained, rear-mounted refrigeration and a front breathing compressor, it maintains a consistent internal temperature suitable for perishable ingredients. The unit includes a full set of (15) 1/6 size pans (4" deep), making it ideal for high-volume salad bars, deli counters, or sandwich stations requiring efficient ingredient organization and quick access. Its stainless steel insulated lid and hood provide extended cold retention during operation, while adjustable shelves facilitate versatile storage. This model’s technical design supports throughput in busy commercial kitchens while ensuring ease of maintenance and sanitation in foodservice settings.
Top Fagor Refrigeration FMT-36-15-N Features
This refrigerated counter offers two adjustable shelves for customizable storage configurations, with a stainless steel interior and exterior enhancing durability and cleaning. The unit’s self-contained refrigeration system ensures consistent cold temperatures, supported by a 1/6 horsepower compressor. Reversible white poly cutting boards facilitate prep workflows, while its upright hinged doors provide easy access for staff in high-traffic environments. Designed with a stainless steel insulated lid and hood, it maintains product freshness during operation, supporting efficient workflow in cold food preparation areas. The robust construction and thoughtful design make it suitable for moderate to high-volume salad and sandwich service providers.
- Capacity: Stores (15) 1/6 size pans for ingredient variety
- Durability: All stainless steel exterior withstands commercial kitchen use
- Ease of Maintenance: Removable shelves and stainless steel interior simplify cleaning
- Workflow Integration: Reversible cutting board supports versatile food prep tasks
- Performance: Front breathing self-contained refrigeration maintains stable temperature
Ideal for salad bars, sandwich stations, and deli counters in high-volume restaurants or catering operations.
FMT-36-15-N Technical Specs
The Fagor Refrigeration FMT-36-15-N features a self-contained, rear-mounted refrigeration system powered by a 1/6 HP compressor, designed for reliable cold retention in commercial use. Operating on a 115V, 60Hz electric supply with a single-phase configuration, it consumes approximately 0.8 kWh per day, making it energy efficient for continuous operation. The exterior is constructed entirely from stainless steel, providing corrosion resistance and ease of cleaning, with the interior also stainless steel for hygienic storage. It measures 36-3/8" wide, 44.62" high, and 36.12" deep, with a shipping weight of approximately 258 lbs. The insulation is designed to maintain internal temperatures within safe ranges for perishable ingredients, with a proposition 65 compliant, durable construction. The unit includes a white polycarbonate reversible cutting board, with a 6" clearance for airflow and cleaning access. It features (2) hinged doors with ergonomic handles and a stainless steel insulated lid that promotes temperature stability. The unit is certified with cETLus and ETL-Sanitation, supporting food safety and sanitation standards common in commercial kitchens.
- Electrical Requirements: 115V, 60Hz, single-phase, 0.8 kWh/day
- Cooling Method: Self-contained, rear mounted
- Refrigeration Type: Air-cooled, front breathing
- Dimensions: 36-3/8" W x 36-1/8" D x 44.62" H
- Construction & Finish: All stainless steel interior and exterior, white poly cutting board
- Temperature Range: Supports safe refrigeration of ingredients, maximum operating temperature indicated by internal design standards
- Certifications: cETLus, ETL-Sanitation
- Weight: 258 lbs (product weight)
- Ensure electrical connections conform to 115V power supply requirements.
- Placement requires adequate clearance for airflow and maintenance access.
- Refrigeration should be connected to a drain or drainage system if required.
- Level unit on stable, level surface to prevent operational issues.
- Periodic cleaning of interior and exterior is recommended for sanitation and performance.
What is a commercial refrigerated counter?
A commercial refrigerated counter is a foodservice appliance designed for cold storage and display of perishable ingredients. It typically features a stainless steel build, self-contained refrigeration, and accessible doors or lids for easy product handling. Specifically, the Fagor Refrigeration FMT-36-15-N is a 36-3/8" wide unit optimized for salad or sandwich applications, equipped with adjustable internal shelving, hinged doors, and a durable insulated lid, making it suitable for high-volume food prep stations and buffet setups in professional kitchens. Its built-in refrigeration, storage capacity, and construction support efficient workflow and product freshness in restaurant or catering environments.
Top commercial salad and sandwich units for high-volume foodservice
Designed for high-capacity salad bars and sandwich stations, the Fagor Refrigeration FMT-36-15-N provides robust build quality, versatile storage, and reliable temperature control, ideal for busy commercial kitchens involved in prepared food service. Manufactured by Fagor Refrigeration, model FMT-36-15-N supports operation in moderate to high-volume settings with its durable stainless steel construction and efficient self-contained refrigeration system.
- Operation Type — supports moderate throughput in busy food prep areas
- Kitchen Type — suitable for commercial restaurants, cafeteria lines, and catering
- Foodservice Category — ideal for salads, sandwiches, deli ingredients
- Workflow Use Case — enhances ingredient accessibility and organization
- Capacity — accommodates (15) 1/6 size pans for diverse ingredients
Why Choose Fagor Refrigeration FMT-36-15-N?
Fagor Refrigeration FMT-36-15-N stands out among commercial refrigerated counters with its durable stainless steel design, high-quality self-contained refrigeration, and versatile storage features. Its robust construction supports long-term use and sanitation in demanding foodservice environments, offering consistent cooling performance and user-friendly maintenance. The model’s precisely engineered insulated lid and adjustable shelves optimize workflow efficiency, making it a reliable choice for high-traffic salad and sandwich stations.
- Compact footprint with generous storage capacity
- Built with all stainless steel for longevity and sanitation
- Reversible doors facilitate flexible kitchen layout
- Energy-efficient self-contained refrigeration system
- Designed for restaurant-ready, high-volume service
