Excellence CF-43SSHC 54-3/8 Inch Low Temp Storage Freezer 43 cu ft - 2 Section
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- Support high-volume frozen storage with 43 cu ft capacity.
- All stainless steel interior and exterior for durability.
- Bottom-mounted refrigeration ensures consistent cooling.
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The Excellence CF-43SSHC Low Temp -20° Premium Line Upright Storage Freezer Reach-in is a commercial-grade refrigeration unit designed specifically for high-volume foodservice environments requiring precise temperature control and reliable storage. This two-section, reach-in freezer features an all stainless steel interior and exterior, providing durability and ease of sanitation. Equipped with bottom-mounted self-contained refrigeration complemented by R290 HC refrigerant, this model maintains temperatures between -20°C and -10°C, ideal for preserving perishable products in restaurant, healthcare, or institutional kitchens. Its 43.0 cubic feet capacity and 54-3/8" width make it suitable for maximizing storage efficiency while supporting workflow demands. With electronic controls, auto defrost, and LED interior lighting, the CF-43SSHC delivers precise operational management, ensuring consistent product quality and safety.
This low temp upright freezer offers high-performance, durable stainless steel construction with bottom-mounted refrigeration for efficient cooling. The unit’s easy-to-access hinged doors and flat shelves enable seamless organization, while its electronic control system ensures precise temperature regulation. Designed for moderate workloads in commercial kitchens, it supports reliable storage of frozen foods and ingredients, streamlining inventory management and workflow efficiency.
Suitable for professional kitchens handling frozen ingredients in high-demand environments.
The Excellence CF-43SSHC model features a 1/2 HP compressor powered by 115V/60Hz single-phase electricity, designed for dependable operation in commercial kitchens. Its all stainless steel interior and exterior contribute to longevity and ease of cleaning, with dimensions of 54-3/8" width, 29-5/8" depth, and 78" height, weighing approximately 507 lbs. The refrigeration is self-contained and bottom mounted, utilizing R290 HC refrigerant for environmentally responsible cooling. This unit achieves a capacity of 43.0 cubic feet, supporting the storage of frozen foods at temperatures between -20°C and -10°C, with a safe operating range accommodating typical commercial operations. The construction complies with UL-Sanitation and cULus standards, ensuring safety and hygienic standards. Dimensions, finish, and technical features make it suitable for installation in commercial refrigeration systems with proper clearance and ventilation.
A commercial freezer is a heavy-duty refrigeration unit designed for high-volume storage of frozen food in foodservice, hospitality, or institutional settings. The Excellence CF-43SSHC is a top-tier reach-in freezer, equipped with precise electronic controls and environmentally friendly refrigerant for consistent low-temperature operation. Installed in large kitchens, it supports bulk storage, food safety, and workflow efficiency, making it suitable for restaurants, healthcare facilities, and catering operations requiring reliable frozen inventory management.
Constructed by Excellence, the CF-43SSHC offers rugged durability and precise temperature control, making it ideal for medium-sized commercial kitchens. Featuring a robust stainless steel build and bottom-mounted refrigeration, this model supports reliable frozen storage, supporting various foodservice applications with moderate throughput. Its compact footprint and high-capacity design facilitate efficient workflow and inventory management in restaurant and institutional environments.
Why Choose Excellence CF-43SSHC corresponds to a top-tier reach-in freezer distinguished by its all stainless steel build, environmentally friendly R290 refrigerant, and precise electronic controls. Its durability, efficient cooling, and easy maintenance set it apart from similar models, ensuring optimal cold storage performance in demanding commercial environments. Designed for reliability and operational efficiency, this model enhances food safety and workflow productivity without compromising on build quality or performance benefits.
Product Description
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
Certifications
Ul-Sanitation
This product is UL certified for sanitation, meeting health and hygiene standards typically required in commercial foodservice.
Ul-Sanitation
This product is UL certified for sanitation, meeting health and hygiene standards typically required in commercial foodservice.
From the manufacturer
