The Everpure OPS70/5 Reverse Osmosis System is a commercial-grade water purification unit designed specifically for foodservice applications requiring consistent, high-quality filtered water. Featuring a 5-gallon hydropneumatic storage tank and capable of producing up to 70 gallons per day, this system operates at line pressure without electrical power. It includes a particulate and chlorine reduction prefilter, a mineral-addition cartridge for enhanced water quality, and a full system bypass valve combined with a valve-in-head shutoff for simplified maintenance. This compact, wall-mount unit offers flexible installation options, making it suitable for diverse kitchen environments where reliable, sanitary water output is essential. Its precise engineering ensures optimal performance for hospitality, institutional, and commercial operations demanding continuous high-volume filtration.
Top Everpure OPS70/5 Features
The Everpure OPS70/5 Reverse Osmosis System provides precise water filtration for mid-volume commercial kitchens, integrating a 5-gallon hydropneumatic tank with line-pressure operation. Its particulate and chlorine reduction prefilter extends component lifespan, while the mineral-addition cartridge improves water taste and quality. The system’s compact design and remote tank facilitate easy installation in restricted spaces, supporting workflow efficiency and consistent product presentation.
- Capacity: Up to 70 GPD for continuous service
- Material: Durable, corrosion-resistant components for longevity
- Ease of Maintenance: Fully serviceable prefilter and mineral cartridge
- Application: Ideal for restaurants, cafeterias, and hospitality settings
- Integration: Wall-mount setup with comprehensive fittings for quick installation
Optimal for medium-demand foodservice environments requiring reliable water filtration.
Everpure OPS70/5 Technical Specs
The Everpure OPS70/5 Reverse Osmosis System features a self-contained, non-electric design operating at line pressure, with a typical production capacity of 70 gallons per day. Its construction includes stainless steel and high-grade polymers, ensuring resistance to corrosion and chemical cleaning processes. Measuring 22.8 inches in width and depth, and 34.7 inches in height, it weighs approximately 25 lbs and is designed for stainless steel or similar finishes. The unit is suitable for ambient temperatures 33°F to 100°F, with a maximum storage tank volume of 5 gallons to support peak demand. Its components are food-safe, easily cleanable, and compatible with standard plumbing lines. The system includes necessary fittings, tubing, and a comprehensive bypass valve for flexible operation, with a shipping class of 70 lbs according to freight standards.
- Electrical Requirements: Non-electric, operates at line pressure
- Production Capacity: 70 gallons per day
- Construction: Stainless steel with high-grade polymers
- Dimensions: 22.8" W x 22.8" D x 34.7" H
- Weight: 25 lbs system weight
- Temperature Range: 33°F to 100°F optimal operation
- Accessories: Includes fittings, tubing, prefilter, mineral cartridge, and shutoff valves
- Maintenance: Filter and cartridge replacement accessible via service ports
- Installation: Wall-mount with remote storage tank support
Usage considerations: Ensure sufficient line pressure, proper drainage, and space for maintenance access. Plumbing connections require standard fittings, and clearance around unit supports airflow for cooling and servicing.
What is a commercial reverse osmosis system
A commercial reverse osmosis system is a high-capacity water filtration unit designed to remove particulate matter, chlorine, and dissolved solids from water sources used in foodservice operations. Typically installed in undercounter or wall-mounted configurations, this system like the Everpure OPS70/5 employs semi-permeable membranes and prefiltration components to deliver purified water suitable for cooking, beverage preparation, or ice production. These units are essential in kitchens requiring large volumes of clean water with consistent quality, and are installed in environments such as restaurants, cafeterias, and institutional facilities where volume and reliability are critical. The system's design ensures ease of maintenance and reliable performance for mid-volume commercial foodservice settings.
Top commercial reverse osmosis systems for mid-volume foodservice applications
Built for reliable operation, the Everpure OPS70/5 offers high-quality filtration with a durable, compact design, ideal for foodservice environments with moderate water filtration demands. Its non-electric operation and line-pressure design support seamless integration into various kitchen workflows, making it suitable for hospitality and institutional kitchens in need of continuous, high-volume purified water.
- Operation Type — suitable for moderate throughput kitchens
- Kitchen Setting — ideal for small to medium restaurant prep areas
- Foodservice Category — optimized for beverage and ice water applications
- Workload Qualifier — supports daily high-volume demand
- Use Case — suitable for continuous filtered water in commercial kitchens
Why Choose Everpure OPS70/5
The Everpure OPS70/5 stands out due to its robust, non-electric design featuring corrosion-resistant components, ensuring long-term durability and dependable performance. Its integrated prefilter and mineral cartridge enhance water quality, while its compact footprint facilitates installation in tight spaces. The system’s straightforward maintenance process reduces downtime and operational costs, supporting efficient workflow in busy foodservice environments.
- Self-contained, line-pressure operation simplifies setup
- Corrosion-resistant materials extend service life
- Compact design optimizes limited installation space
- Includes comprehensive fittings for quick deployment
- High daily production supports busy foodservice volumes
