Everest Refrigeration ETBR2 47 Inch Undercounter Refrigerator Two-section Stainless Steel with Digital Controls and Auto Defrost

Everest Refrigeration  |  MFG #: ETBR2  |  Item #: 305437  |  UPC #: 00810139402008
5+ bought in past months
$2,899.00 $7,535.00
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  • Compact design fits in tight spaces.
  • 14.0 cu.ft. capacity for storage needs.
  • 1/5 HP compressor ensures reliable cooling.
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The Everest Refrigeration ETBR2 Undercounter/Worktop Refrigerator Two-section offers a commercial-grade food preservation solution designed for high-efficiency kitchen workflows. Boasting a 14.0 cubic feet capacity, this two-section unit features self-contained rear-mounted hydrocarbon refrigeration technology, ensuring optimal temperature stability. Its durable stainless steel exterior and interior, combined with epoxy-coated wire shelves, provide long-lasting performance suitable for busy foodservice environments requiring reliable undercounter refrigeration with precise digital controls and energy-efficient operation.

The Everest Refrigeration ETBR2 is tailored for professional kitchens needing durable and efficient refrigeration. Equipped with solid hinged self-closing doors, epoxy-coated wire shelves, and 5-inch swivel casters, it balances ease of access, sanitation, and mobility. Its digital LED display and auto defrost streamline maintenance, while stainless steel construction ensures longevity. Its compact 47½-inch width fits seamlessly into tight kitchen layouts for moderate throughput foodservice operations.

Ideal for mid-volume restaurant kitchens and catering operations requiring reliable, energy-efficient refrigeration.

The Everest Refrigeration ETBR2 features a robust 1/5 HP compressor powered by 115V/60Hz single-phase electricity, with a maximum draw of 2.6 amps. Its self-contained, rear-mounted hydrocarbon refrigeration ensures efficient cooling within an operating temperature range suitable for standard food safety guidelines. Constructed with stainless steel for the front and sides, complemented by galvanized steel at the bottom and rear, this unit measures 47.5 inches in width, 31.5 inches in depth, and 35.25 inches in height. Weighing 256 pounds, it is designed for durable, long-term use. Key features include epoxy-coated wire shelves, locking solid hinged doors, and four 5-inch swivel casters—two with locks. The unit’s energy consumption aligns with ENERGY STAR standards, making it suitable for cost-conscious commercial operations.

A commercial undercounter refrigerator is a foodservice equipment component designed for compact storage beneath counters in restaurant, cafe, or catering settings. These units, such as the Everest Refrigeration ETBR2, combine efficient self-contained hydrocarbon cooling with durable stainless steel construction. They typically feature hinged doors, epoxy-coated shelves, and digital controls, making them ideal for maintaining product freshness in moderate-volume kitchens. Installed in undercounter café stations or prep areas, this type of refrigerator supports rapid access to perishables and liquids, ensuring seamless workflow and effective space utilization for moderate throughput foodservice environments.

Designed for moderate-volume kitchens, the Everest Refrigeration ETBR2 offers durable construction, reliable cooling, and compact operation, ideal for restaurant prep stations and catering kitchens. It supports efficient workflow with practical features and energy-efficient performance, making it a top choice for professional foodservice operations requiring consistent refrigeration.

Everest Refrigeration ETBR2 stands out among commercial and undercounter refrigerators through its robust stainless steel construction, energy-efficient hydrocarbon cooling system, and ease of mobility. The two-section design maximizes storage capacity within a compact footprint while providing reliable temperature control for food safety compliance. Its durable build, auto defrost feature, and locking hinged doors ensure longevity, sanitation, and operational efficiency, making it a dependable choice for professional kitchens seeking optimized workflow and long-term performance.

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Product Description

The Everest Refrigeration ETBR2 Undercounter/Worktop Refrigerator Two-section offers a commercial-grade food preservation solution designed for high-efficiency kitchen workflows. Boasting a 14.0 cubic feet capacity, this two-section unit features self-contained rear-mounted hydrocarbon refrigeration technology, ensuring optimal temperature stability. Its durable stainless steel exterior and interior, combined with epoxy-coated wire shelves, provide long-lasting performance suitable for busy foodservice environments requiring reliable undercounter refrigeration with precise digital controls and energy-efficient operation.

Top Everest Refrigeration ETBR2 Features

The Everest Refrigeration ETBR2 is tailored for professional kitchens needing durable and efficient refrigeration. Equipped with solid hinged self-closing doors, epoxy-coated wire shelves, and 5-inch swivel casters, it balances ease of access, sanitation, and mobility. Its digital LED display and auto defrost streamline maintenance, while stainless steel construction ensures longevity. Its compact 47½-inch width fits seamlessly into tight kitchen layouts for moderate throughput foodservice operations.

  • Functionality: Self-contained hydrocarbon refrigeration optimizes cooling performance
  • Durability: Stainless steel exterior and interior resist corrosion and impact
  • Ease of Maintenance: Digital controls with auto defrost facilitate quick service
  • Workplace Integration: Compact footprint with mobility via locking casters suits diverse kitchen setups
  • Capacity: 14.0 cu. ft. storage space supports daily foodservice needs

Ideal for mid-volume restaurant kitchens and catering operations requiring reliable, energy-efficient refrigeration.

Everest Refrigeration ETBR2 Technical Specs

The Everest Refrigeration ETBR2 features a robust 1/5 HP compressor powered by 115V/60Hz single-phase electricity, with a maximum draw of 2.6 amps. Its self-contained, rear-mounted hydrocarbon refrigeration ensures efficient cooling within an operating temperature range suitable for standard food safety guidelines. Constructed with stainless steel for the front and sides, complemented by galvanized steel at the bottom and rear, this unit measures 47.5 inches in width, 31.5 inches in depth, and 35.25 inches in height. Weighing 256 pounds, it is designed for durable, long-term use. Key features include epoxy-coated wire shelves, locking solid hinged doors, and four 5-inch swivel casters—two with locks. The unit’s energy consumption aligns with ENERGY STAR standards, making it suitable for cost-conscious commercial operations.

  • Electrical Requirements: 115V, 60Hz, single-phase, 2.6 amps
  • Cooling Method: Self-contained, rear-mounted hydrocarbon condenser
  • Construction & Finish: Stainless steel exterior and interior, galvanized steel bottom
  • Storage Features: Two-section design with epoxy-coated wire shelves and adjustable clips
  • Dimensions & Weight: 47.5"W x 31.5"D x 35.25"H, 256 lbs
  • Temperature Range: Maintains optimal refrigeration temperature for food safety
  • Compliance Standards: ETL-Sanitation, cETLus, ENERGY STAR
  • Electrical Compatibility: Requires standard 115V outlet with NEMA 5-15P plug
  • Installation Clearance: Adequate airflow needed at rear and sides for optimal cooling
  • Drainage & Cleaning: Auto defrost feature minimizes maintenance, easy interior cleaning
  • Mobility: Four swivel casters, two locking, for convenient positioning and access
  • Refrigeration Performance: 1/5 HP compressor supports consistent cooling during busy hours

What is a commercial undercounter refrigerator?

A commercial undercounter refrigerator is a foodservice equipment component designed for compact storage beneath counters in restaurant, cafe, or catering settings. These units, such as the Everest Refrigeration ETBR2, combine efficient self-contained hydrocarbon cooling with durable stainless steel construction. They typically feature hinged doors, epoxy-coated shelves, and digital controls, making them ideal for maintaining product freshness in moderate-volume kitchens. Installed in undercounter café stations or prep areas, this type of refrigerator supports rapid access to perishables and liquids, ensuring seamless workflow and effective space utilization for moderate throughput foodservice environments.

Top commercial undercounter refrigerators for foodservice markets

Designed for moderate-volume kitchens, the Everest Refrigeration ETBR2 offers durable construction, reliable cooling, and compact operation, ideal for restaurant prep stations and catering kitchens. It supports efficient workflow with practical features and energy-efficient performance, making it a top choice for professional foodservice operations requiring consistent refrigeration.

  • Operation Type — Designed for undercounter, moderate throughput kitchens
  • Kitchen Type — Suitable for compact, busy commercial foodservice spaces
  • Foodservice Category — Ideal for restaurants, cafes, catering setups
  • Workload Qualifier — Supports moderate daily storage and retrieval needs
  • Use Case — Perfect for quick access to perishables in food prep areas

Why Choose Everest Refrigeration ETBR2

Everest Refrigeration ETBR2 stands out among commercial and undercounter refrigerators through its robust stainless steel construction, energy-efficient hydrocarbon cooling system, and ease of mobility. The two-section design maximizes storage capacity within a compact footprint while providing reliable temperature control for food safety compliance. Its durable build, auto defrost feature, and locking hinged doors ensure longevity, sanitation, and operational efficiency, making it a dependable choice for professional kitchens seeking optimized workflow and long-term performance.

  • Self-contained hydrocarbon refrigeration for reliable cooling performance
  • Compact footprint with versatile mobility via locking casters
  • Heavy-duty stainless steel exterior withstands frequent cleaning and impact
  • Energy-efficient operation meeting ENERGY STAR standards
  • Designed for moderate-volume foodservice workflows with quick access

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

5-15P logo

5-15P

This unit is equipped with a NEMA 5-15P plug.


From the manufacturer

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Customer reviews

Everest Refrigeration ETBR2 Undercounter/Worktop Refrigerator Two-section 47-1/2"W
Everest Refrigeration

Everest Refrigeration ETBR2 47 Inch Undercounter Refrigerator Two-section Stainless Steel with Digital Controls and Auto Defrost

$2,899.00 $7,535.00

Everest Refrigeration, ETBR2, Undercounter/Worktop Refrigerator, two-section, 47-1/2"W, 14.0 cu. ft. capacity, self-contained rear mounted refrigeration, 16 gauge stainless steel worktop, (2) solid hinged self-closing doors (locking), (4) epoxy coated wire shelves, height adjustable clips, digital controls with LED display, auto defrost, front air breathing, pressure relief port, stainless steel interior, stainless steel front & sides, galvanized steel bottom & rear, (4) 5" swivel casters (2 locking), R290 Hydrocarbon refrigerant, 1/5 HP, 115v/60/1-ph, 2.6 amps, cord, NEMA 5-15P, NSF, cETLus, ETL-Sanitation, ENERGY STAR®