Everest Refrigeration ESPT-2S-2S 50 Inch Pass-Thru Refrigerator Stainless Steel with Digital Control
- Compact design fits in tight spaces.
- 48 cubic feet capacity for bulk storage.
- Efficient cooling with R290 refrigerant.
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The Everest Refrigeration ESPT-2S-2S Pass-Thru Refrigerator is a commercial-grade, two-section refrigeration unit designed for versatile foodservice applications requiring access from both sides. Measuring 49-5/8 inches in width, this pass-thru refrigerator provides a capacity of 48 cubic feet, accommodating multiple shelves and bulk storage needs. It features a self-contained, top-mounted refrigeration system utilizing R290 hydrocarbon refrigerant, ensuring efficient cooling with a 1/3 HP compressor and precise temperature control from 33°F to 54°F, preset at 35°F. The stainless steel interior and exterior panels deliver durability and ease of cleaning, while adjustable epoxy-coated wire shelves optimize storage flexibility. Its advanced digital controller with LED display simplifies temperature management, complemented by auto defrost and audible alarm protection for compressor and condenser coil, making it ideal for high-traffic kitchens and multi-zone foodservice environments. The unit’s design emphasizes reliability and consistent performance in commercial operators’ workflows, with features including self-maintaining condensate drain, LED interior lighting, and reversible self-closing doors for seamless integration into various kitchen layouts.
This pass-thru refrigerator is tailored for commercial foodservice environments needing durable, high-capacity storage with optimized workflow. It offers adjustable epoxy-coated wire shelves for customizable organization, a robust stainless steel build for sanitation and corrosion resistance, and a top-mounted self-contained refrigeration system for simplified maintenance. The unit’s reversible hinged doors facilitate smooth access from either side, ideal for kitchens with tight spaces or where accessibility is critical. Equipped with a digital LED control for precise temperature regulation and auto defrost, it supports efficient operation with minimal manual intervention. Suitable for mediumentry throughput settings, it ensures reliable performance for storing perishable items in busy restaurant or cafeteria environments.
Designed for medium-volume commercial kitchens needing reliable, efficient storage.
The Everest Refrigeration ESPT-2S-2S features a self-contained, top-mounted refrigeration system powered by a 1/3 HP compressor utilizing R290 hydrocarbon refrigerant, delivering energy-efficient cooling to maintain temperatures between 33°F and 54°F, with a preset at 35°F. Its dimensions are 49-5/8 inches wide, 33-3/4 inches deep, and 74-1/4 inches tall, with a weight of approximately 452 lbs. Constructed with a stainless steel exterior and interior, it ensures longevity and ease of sanitation. The unit operates on a 115V power supply, requiring 4.2 amps, with a cord equipped with a NEMA 5-15P plug. This refrigerator is NSF, cETLus, and ETL-Sanitation approved, featuring four 5-inch swivel casters (two locking) for mobility and ease of positioning. Its insulation and construction support consistent temperature stability, suited for busy commercial settings. The unit’s design incorporates reversible hinged doors for accessible front and rear entry, and reinforced panels for rigorous kitchen use.
A commercial pass-thru refrigerator is a professional-grade refrigeration unit designed to facilitate cross-traffic access in busy foodservice settings. It features dual access doors—hinged or sliding—that allow staff to load and retrieve items efficiently from either side. The Everest Refrigeration ESPT-2S-2S model provides precise temperature control, durable stainless steel construction, and adjustable shelving tailored for high-volume storage. Installed in commercial kitchens or cafeterias, it maintains consistent cooling for perishable products, supporting streamlined operations in environments with frequent item exchange. Ideal for dual-side access applications such as buffets, back-of-house stations, or retail food displays, this unit optimizes workflow while ensuring food safety and sanitation compliance.
Commercial pass-thru refrigerators like the Everest Refrigeration ESPT-2S-2S combine solid build quality, precise cooling, and dual access doors, making them suitable for mid-volume restaurant, cafeteria, or hospitality use. Designed for operation in busy kitchens with continuous workflow, these models support efficient storage, easy cleaning, and dependable performance. Everest Refrigeration ESPT-2S-2S is ideal for settings requiring reliable, restaurant-ready refrigeration with flexible access from front and rear.
The Everest Refrigeration ESPT-2S-2S pass-thru refrigerator outperforms similar models through its durable stainless steel construction, precise temperature control, and efficient hydrocarbon refrigerant system. Its reversible hinged doors and self-contained top-mounted refrigeration make maintenance straightforward, reducing downtime. Designed specifically for high-traffic commercial kitchens, it integrates seamlessly into busy workflows, ensuring reliable food storage and access. Its build quality and feature set offer a balanced blend of performance, sanitation, and operational practicality not always found in competing models.
Product Description
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
5-15P
This unit is equipped with a NEMA 5-15P plug.
From the manufacturer
