Everest Refrigeration EPPR2 71 Inch Pizza Prep Table Stainless Steel with 23 Cu Ft Capacity
- Compact 71" design suits tight spaces
- 23.0 cu. ft. capacity for ample storage
- Self-contained cooling ensures stable temperatures
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The Everest Refrigeration EPPR2 Pizza Prep Table Two-section 71"W is a commercial-grade refrigerated counter designed for efficient pizza preparation and cold storage in professional foodservice environments. This unit features a stainless steel top with an opening for nine 1/3 size pans, complemented by a 1/2" thick insulated lid for easy access and temperature stability. Equipped with self-contained, side-mounted refrigeration, the EPPR2 ensures consistent temperature control while minimizing maintenance. Its dual hinged self-closing doors provide quick access to epoxy-coated wire shelves, optimizing workflow and product organization. Built with durable stainless steel front, sides, and interior, along with galvanized steel bottom and rear, this prep table is engineered for longevity in busy kitchens. The 23.0 cu. ft. capacity and precise digital controls with LED display facilitate accurate operation, making it suitable for mid-volume pizza kitchens and food prep stations requiring reliable cold storage and preparation surface integration.
The Everest Refrigeration EPPR2 pizza prep table offers a commercial foodservice solution with a 71"W stainless steel work surface, four epoxy-coated wire shelves, and a 23.0 cu. ft. capacity. Its self-contained refrigeration system provides stable cooling, while the insulated top lid enhances temperature retention. Designed for moderate workloads, it integrates seamlessly into food prep workflows, with easy-to-clean surfaces and durable components tailored for busy kitchens.
Ideal for medium-volume pizza stations and food prep areas requiring reliable refrigeration and prep space.
The Everest Refrigeration EPPR2 features a commercial refrigeration system with self-contained, side-mounted cooling that maintains precise temperatures for food safety and quality. Powered by a 1/3 HP motor and operating on 115v/60/1-ph power supply with 2.5 amps, it is designed for energy-efficient performance. The unit’s construction includes stainless steel front, sides, and interior, with a galvanized steel bottom and rear, providing corrosion resistance and ease of cleaning. Measuring 71" wide, 36.5" deep, and 41.25" high, this prep table weighs approximately 450 lbs. It includes four epoxy-coated wire shelves, a poly cutting board, and hinged self-closing doors. The refrigeration system uses environmentally friendly R290 hydrocarbon refrigerant, and the unit adheres to sanitation standards with ETL Sanitation and cETLus approval. Suitable for installation in restaurant kitchens, it supports foodservice operations with a 23.0 cubic foot capacity, integrated temperature controls, and robust construction for long-term use.
A commercial pizza prep table is a specialized refrigerated food prep station that combines cold storage with a durable work surface for assembling pizzas and other dishes. The Everest Refrigeration EPPR2 is designed for moderate-volume kitchens, featuring a stainless steel top, insulated lid, and self-contained refrigeration to ensure food safety and efficiency. Typically installed in restaurant or pizzeria kitchens, this unit supports food preparation workflows by providing refrigerated ingredients and a dedicated surface, making it ideal for mid-volume pizza outlets and foodservice establishments requiring reliable cold storage combined with prep space.
Reliable and durable, Everest Refrigeration EPPR2 offers robust refrigeration, stainless steel construction, and integrated prep space, making it suitable for medium-volume foodservice kitchens with consistent workflow requirements.
The Everest Refrigeration EPPR2 stands out with its durable stainless steel finish, efficient R290 hydrocarbon refrigeration, and functional 2-section design, offering a compact footprint with high-performance features. Its sealed self-closing hinged doors and epoxy-coated shelves improve sanitation and ease of maintenance, providing a reliable solution for foodservice operators seeking longevity and performance in a pizza prep environment.
Product Description
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
5-15P
This unit is equipped with a NEMA 5-15P plug.
From the manufacturer
