Everest Refrigeration EOTPW2 59 Inch Open Top Prep Table with Mega Top
- Compact design fits diverse kitchens
- 16.0 cu. ft. capacity supports efficiency
- Self-contained for reliable cooling performance
- View More Details
Best Price Guarantee
Best Price Guarantee
Secure Shopping
Secure Shopping
The Everest Refrigeration EOTPW2 Open Top Prep Table Mega-Top Two-section is a commercial refrigerated counter designed for high-demand foodservice environments. This unit features a self-contained, rear-mounted refrigeration system with a 59-1/8" stainless steel top that includes an open compartment optimized for (24) 1/6 size pans. Its durable stainless steel exterior and interior ensure long-term sanitation and resistance, while the two solid hinged self-closing doors facilitate easy access and efficient workflow. The unit's 16.0 cubic feet capacity supports versatile food prep and storage, making it suitable for cafes, sandwich shops, and delis requiring rapid ingredient assembly. Its advanced digital controls with LED display and auto defrost system maintain precise temperatures, supporting optimal food safety and operational reliability. Equipped with epoxy-coated wire shelves and height-adjustable clips, the EOTPW2 simplifies inventory organization and cleaning, maximizing kitchen efficiency for high-volume applications.
The Everest Refrigeration EOTPW2 open top prep table combines robust construction with precise temperature management, ideal for mid-volume food prep. Its stainless steel top with open access for (24) 1/6 pans supports quick ingredient retrieval, while the self-contained refrigeration maintains consistent cooling with rear-mounted compressors. The unit’s epoxy-coated shelves and removable insulated lids allow easy cleaning and maintenance, suited for busy kitchen workflows. Designed for restaurant and cafeteria use, it ensures durability and operational efficiency under demanding conditions.
Suitable for medium-volume food prep stations in commercial kitchens requiring efficient ingredient access.
The Everest Refrigeration EOTPW2 features a 115v/60/1-ph power supply, drawing 2.5 amps with a 1/3 HP compressor and R290 hydrocarbon refrigerant. Its cooling system operates via front breathing, providing efficient airflow and heat dissipation, with no external plumbing required. Constructed entirely of stainless steel with a galvanized steel bottom, the unit measures 59.13" W x 31.5" D x 37.75" H, supporting a weight of approximately 360 lbs for stable installation. The product's operating temperature range ensures food safety, with the unit performing optimally under ambient conditions typical for commercial kitchens. Its built-in self-defrosting feature and digital LED controls enable consistent food safety management and easy operation. Designed for durability, the EOTPW2 offers a seamless combination of performance and construction quality, supporting high-volume prep with minimal downtime.
Installation considerations: Requires standard electrical outlet with 5-15P plug, proper clearance for airflow, and level footing for stability
Maintenance setup: Equipped with auto defrost, removable shelves, and insulated lids for simplified cleaning
Usage environment: Operates within typical kitchen ambient temperatures, durable under high-traffic use
Food safety compliance: Food-contact surfaces are stainless steel, compatible with standard cleaning protocols
Accessibility: Hinged doors and adjustable shelves provide flexible storage options
A commercial refrigerated counter is a kitchen appliance that combines food storage and preparation space, typically featuring a refrigerated section with accessible pans or containers. Installed in restaurant prep stations, such units like the Everest Refrigeration EOTPW2 are designed for durability, portability, and efficient workflow, supporting high-volume ingredient handling and sanitation. These counters are essential for deli, sandwich, and salad preparations requiring quick access to refrigerated ingredients while maintaining precise temperature control. The EOTPW2 model includes a stainless steel top with open pan access, making it ideal for versatile foodservice settings that demand both rapid prep and reliable food safety.
The Everest Refrigeration EOTPW2 offers a durable and functionally designed commercial prep counter suitable for medium-volume kitchens. Its robust construction, combined with precise cooling and a large open-top workspace, caters to busy restaurant operations, cafes, and cafeterias needing efficient ingredient access. Built to support streamlined workflows, it ensures reliable performance in demanding environments, making it a restaurant-ready choice for professional food prep.
Designed for durable performance and precise temperature management, the Everest Refrigeration EOTPW2 distinguishes itself from comparable models with a high-quality stainless steel build, self-contained hydrocarbon refrigeration, and an open-top design tailored for quick ingredient access. Its high-capacity, low-maintenance operation enhances workflow efficiency, sanitation, and food safety, supporting high-volume prep routines in professional kitchens. Its hinged self-closing doors and epoxy-coated shelves further contribute to operational convenience and longevity, making it a superior choice for commercial foodservice applications.
Product Description
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
5-15P
This unit is equipped with a NEMA 5-15P plug.
From the manufacturer
