Everest Refrigeration EOTPS2 35 Inch Open Top Prep Table Mega Top

The Everest Refrigeration EOTPS2 Open Top Prep Table Mega-Top Two-section is a durable, commercial-grade refrigerated counter designed for precise and efficient food preparation. As a flagship product within Everest Refrigeration’s line of commercial refrigeration equipment, it features a stainless steel top with an open opening for (12) 1/6 size pans, combined with a self-contained rear-mounted refrigeration system providing consistent temperature control. With dimensions of 35-5/8" width and a 10.0 cubic foot capacity, this unit is optimized for moderate-volume foodservice environments requiring quick access to ingredients and ingredients organization in professional kitchens.

Top Everest Refrigeration EOTPS2 Features

The Everest Refrigeration EOTPS2 open top prep table excels in commercial foodservice settings by offering precise temperature management, sturdy stainless steel construction, and user-friendly access. Its self-contained refrigeration ensures reliable cooling, while two epoxy-coated wire shelves provide customizable storage. The unit’s 35-5/8" width fits seamlessly into diverse kitchen layouts, and the digital controls with LED display facilitate straightforward operation for busy foodservice operators.

• Temperature stability: Reliable cooling with self-contained rear system
• Corrosion-resistant steel: Durable stainless steel top, interior & exterior
• Easy maintenance: Removable insulated top lid simplifies cleaning
• Optimized workflow: Open top for quick ingredient access, ideal for salad & sandwich prep
• Flexible storage: Epoxy-coated wire shelves with height-adjustable clips enhance organization

Ideal for moderate-volume food prep in cafes or delis requiring quick ingredient access

Everest Refrigeration EOTPS2 Technical Specs

The Everest Refrigeration EOTPS2 features a robust 115V/60Hz/1-phase electrical system consuming approximately 2.5 amps, powered by a 1/5 HP compressor with front breathing cooling that maintains precise temperatures within a safe operating range. Its self-contained refrigeration system, utilizing R290 hydrocarbon refrigerant, supports a 10.0 cu. ft storage capacity with a width of 35-5/8" and height of 37.75". Constructed predominantly of stainless steel on both interior and exterior surfaces, it offers high durability and sanitation. The unit weighs 260 lbs and measures 35.63" W by 31.5" D, with a galvannealed steel bottom for stability. It features front air circulation, a removable insulated lid, and hinges for ease of maintenance. The unit meets sanitation standards with ETL and NSF approval, ensuring safe food handling environments.

• Electrical requirements: 115V, 60Hz, 1-phase, 2.5 amps, 1/5 HP motor
• Cooling method: Front breathing, self-contained refrigeration
• Refrigerant type: R290 hydrocarbon
• Dimensions and weight: 35.63" W x 31.5" D x 37.75" H; 260 lbs
• Construction material: Stainless steel exterior & interior with galvanized steel bottom
• Temperature range: Operating within commercial temperature standards for food safety
• Storage features: Two epoxy coated wire shelves with adjustable clips for flexible storage
• Standards compliance: NSF, cETLus, ETL-Sanitation approved
• Cleaning & maintenance: Removable insulated lid with hinged self-closing doors for easy access and sanitation

What is a commercial refrigerated prep counter

A commercial refrigerated prep counter is a foodservice appliance designed for efficient ingredient storage and preparation in busy kitchens. It typically features adjustable shelving, integrated refrigeration, and an open or accessible top for quick ingredient access. The Everest Refrigeration EOTPS2 open top prep table is installed in cafes, delis, and sandwich shops, providing optimal organization and cleanliness for moderate-volume food production, making it suitable for sandwich, salad, and appetizer stations.

Top Refrigerated Prep Tables for Moderate-volume Foodservice Environments

The Everest Refrigeration EOTPS2 offers high-quality construction and reliable performance, making it suitable for cafes and delis with moderate throughput requirements. Designed for optimal ingredient access, it supports efficient food prep in commercial kitchens. Ideal for foodservice operators seeking durable, reliable refrigeration in sandwich, salad, or preparation stations with a focus on workflow efficiency.

• Operation Type — moderate-volume food prep kitchens
• Kitchen Setting — compact commercial spaces
• Foodservice Category — sandwich and salad stations
• Workload Qualifier — consistent daily use without high-volume demands
• Use Case — ingredient organization and quick access in food prep

Why Choose Everest Refrigeration EOTPS2

Why Choose Everest Refrigeration EOTPS2 compared to other prep tables is its combination of durable stainless steel construction, efficient self-contained refrigeration, and functional open top design. This model enhances operational efficiency through simplified access, reliable temperature control, and ease of maintenance, making it a dependable choice for professional kitchens seeking long-term performance without compromise.

• Compact footprint with a wide 35-5/8" design for versatile placement
• Chewable ice compatible cooling system supports versatile menu options
• Commercial kitchen equipment designed for easy cleaning and maintenance
• Built to standards with NSF, ETL, and cETLus approvals, ensuring sanitation compliance
• Reliable rear-mounted self-contained refrigeration for consistent temperature stability