Everest Refrigeration EOTP1 27-3/4 Inch Electric Mega Top Prep Table Stainless Steel with Removable Insulated Lid and Swivel Casters
- Compact design maximizes kitchen space.
- 8.0 cu ft capacity for efficient storage.
- Reliable cooling with rear-mounted compressor.
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The Everest Refrigeration EOTP1 Open Top Prep Table Mega-Top One-section is a commercial refrigerated counter designed for foodservice environments requiring efficient ingredient organization and quick access. This single-section unit features a stainless steel top with a large opening designed to accommodate twelve 1/6 size pans, facilitating smooth food preparation workflows. Self-contained with rear-mounted refrigeration, it ensures consistent cooling performance with R290 hydrocarbon refrigerant, a 1/5 HP compressor, and digital controls with LED display for precise temperature management. Its 8.0 cubic feet capacity and robust stainless steel construction make it suitable for high-demand kitchen operations, including sandwich prep stations and salad bars.
The Everest Refrigeration EOTP1 open top prep table offers a durable stainless steel build with a user-friendly design tailored for commercial kitchens. Its self-contained refrigeration system provides reliable cooling with front breathing airflow, ideal for tight kitchen layouts. The unit includes a removable insulated lid, epoxy-coated wire shelf, and a hinged self-closing door for easy maintenance. Designed for moderate-volume food prep, it supports efficient workflow integration with adjustable height clips and caster wheels for mobility. Its precise digital controls facilitate workload consistency in busy foodservice environments.
Designed for professional food prep stations in fast-paced settings, suitable for mid-volume restaurant service.
The Everest Refrigeration EOTP1 refrigerated counter operates on a 115V/60Hz single-phase circuit with a 1/5 HP compressor and draws 2.5 amps, supporting continuous cooling with self-contained, rear-mounted refrigeration using R290 hydrocarbon refrigerant. Its dimensions are 27.75 inches in width, 31.5 inches deep, and 37.75 inches high, with a weight of approximately 226 pounds. Constructed with stainless steel on the exterior, top, and interior surfaces, it offers a corrosion-resistant and easy-to-clean surface. The unit provides an 8.0 cubic foot capacity, with a max operating temperature suitable for food safety. Its efficient design and precise temperature controls make it ideal for installations requiring reliable refrigeration in busy kitchens.
A commercial refrigerated prep station is a foodservice equipment piece designed to store and prepare ingredients efficiently within a professional kitchen. The Everest Refrigeration EOTP1 features a stainless steel build, self-contained refrigeration with rear airflow, and a spacious top opening for multiple pans. Installed in sandwich or salad prep areas, it supports precise temperature control and quick ingredient access, making it ideal for mid-volume restaurant operations. This model is optimized for durability and sanitation, ensuring compliance with basic food safety standards while improving workflow productivity.
Constructed with high-quality stainless steel and designed for reliable operation, the Everest Refrigeration EOTP1 offers durable performance and efficient workflow suited for mid-volume foodservice kitchens. Its self-contained refrigeration system and open top design facilitate seamless ingredient prep, making it ideal for restaurant and cafeteria applications that demand consistent cooling and easy access. With a compact footprint, it supports efficient space utilization and food safety standards in professional settings.
Everest Refrigeration EOTP1 stands out among commercial prep tables with its durability, precise digital controls, and open top design tailored for efficient ingredient handling. Its stainless steel construction ensures longevity and sanitation, while the self-contained refrigeration offers reliable cooling performance. The unit's mobility with locking casters enhances flexibility, and its compact size allows integration into various kitchen layouts, making it a practical choice for professional foodservice operations.
Product Description
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
5-15P
This unit is equipped with a NEMA 5-15P plug.
From the manufacturer
