Everest Refrigeration EOTP1 27-3/4 Inch Electric Mega Top Prep Table Stainless Steel with Removable Insulated Lid and Swivel Casters

Everest Refrigeration  |  MFG #: EOTP1  |  Item #: 305330  |  UPC #: 00810139401216
5+ bought in past months
$2,663.00 $6,922.00
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  • Compact design maximizes kitchen space.
  • 8.0 cu ft capacity for efficient storage.
  • Reliable cooling with rear-mounted compressor.
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The Everest Refrigeration EOTP1 Open Top Prep Table Mega-Top One-section is a commercial refrigerated counter designed for foodservice environments requiring efficient ingredient organization and quick access. This single-section unit features a stainless steel top with a large opening designed to accommodate twelve 1/6 size pans, facilitating smooth food preparation workflows. Self-contained with rear-mounted refrigeration, it ensures consistent cooling performance with R290 hydrocarbon refrigerant, a 1/5 HP compressor, and digital controls with LED display for precise temperature management. Its 8.0 cubic feet capacity and robust stainless steel construction make it suitable for high-demand kitchen operations, including sandwich prep stations and salad bars.

The Everest Refrigeration EOTP1 open top prep table offers a durable stainless steel build with a user-friendly design tailored for commercial kitchens. Its self-contained refrigeration system provides reliable cooling with front breathing airflow, ideal for tight kitchen layouts. The unit includes a removable insulated lid, epoxy-coated wire shelf, and a hinged self-closing door for easy maintenance. Designed for moderate-volume food prep, it supports efficient workflow integration with adjustable height clips and caster wheels for mobility. Its precise digital controls facilitate workload consistency in busy foodservice environments.

Designed for professional food prep stations in fast-paced settings, suitable for mid-volume restaurant service.

The Everest Refrigeration EOTP1 refrigerated counter operates on a 115V/60Hz single-phase circuit with a 1/5 HP compressor and draws 2.5 amps, supporting continuous cooling with self-contained, rear-mounted refrigeration using R290 hydrocarbon refrigerant. Its dimensions are 27.75 inches in width, 31.5 inches deep, and 37.75 inches high, with a weight of approximately 226 pounds. Constructed with stainless steel on the exterior, top, and interior surfaces, it offers a corrosion-resistant and easy-to-clean surface. The unit provides an 8.0 cubic foot capacity, with a max operating temperature suitable for food safety. Its efficient design and precise temperature controls make it ideal for installations requiring reliable refrigeration in busy kitchens.

A commercial refrigerated prep station is a foodservice equipment piece designed to store and prepare ingredients efficiently within a professional kitchen. The Everest Refrigeration EOTP1 features a stainless steel build, self-contained refrigeration with rear airflow, and a spacious top opening for multiple pans. Installed in sandwich or salad prep areas, it supports precise temperature control and quick ingredient access, making it ideal for mid-volume restaurant operations. This model is optimized for durability and sanitation, ensuring compliance with basic food safety standards while improving workflow productivity.

Constructed with high-quality stainless steel and designed for reliable operation, the Everest Refrigeration EOTP1 offers durable performance and efficient workflow suited for mid-volume foodservice kitchens. Its self-contained refrigeration system and open top design facilitate seamless ingredient prep, making it ideal for restaurant and cafeteria applications that demand consistent cooling and easy access. With a compact footprint, it supports efficient space utilization and food safety standards in professional settings.

Everest Refrigeration EOTP1 stands out among commercial prep tables with its durability, precise digital controls, and open top design tailored for efficient ingredient handling. Its stainless steel construction ensures longevity and sanitation, while the self-contained refrigeration offers reliable cooling performance. The unit's mobility with locking casters enhances flexibility, and its compact size allows integration into various kitchen layouts, making it a practical choice for professional foodservice operations.

More Details

Product Description

The Everest Refrigeration EOTP1 Open Top Prep Table Mega-Top One-section is a commercial refrigerated counter designed for foodservice environments requiring efficient ingredient organization and quick access. This single-section unit features a stainless steel top with a large opening designed to accommodate twelve 1/6 size pans, facilitating smooth food preparation workflows. Self-contained with rear-mounted refrigeration, it ensures consistent cooling performance with R290 hydrocarbon refrigerant, a 1/5 HP compressor, and digital controls with LED display for precise temperature management. Its 8.0 cubic feet capacity and robust stainless steel construction make it suitable for high-demand kitchen operations, including sandwich prep stations and salad bars.

Everest Refrigeration EOTP1 Features

The Everest Refrigeration EOTP1 open top prep table offers a durable stainless steel build with a user-friendly design tailored for commercial kitchens. Its self-contained refrigeration system provides reliable cooling with front breathing airflow, ideal for tight kitchen layouts. The unit includes a removable insulated lid, epoxy-coated wire shelf, and a hinged self-closing door for easy maintenance. Designed for moderate-volume food prep, it supports efficient workflow integration with adjustable height clips and caster wheels for mobility. Its precise digital controls facilitate workload consistency in busy foodservice environments.

  • Temperature control: Digital controls with LED display for accurate climate management
  • Material durability: Stainless steel interior and exterior inhibit corrosion and ensure sanitation
  • Ease of maintenance: Removable insulated lid and epoxy-coated wire shelf simplify cleaning
  • Workflow efficiency: Open top design with large pan opening enhances ingredient accessibility
  • Mobility: Equipped with four 5" swivel casters (2 locking) for flexible positioning

Designed for professional food prep stations in fast-paced settings, suitable for mid-volume restaurant service.

Everest Refrigeration EOTP1 Technical Specs

The Everest Refrigeration EOTP1 refrigerated counter operates on a 115V/60Hz single-phase circuit with a 1/5 HP compressor and draws 2.5 amps, supporting continuous cooling with self-contained, rear-mounted refrigeration using R290 hydrocarbon refrigerant. Its dimensions are 27.75 inches in width, 31.5 inches deep, and 37.75 inches high, with a weight of approximately 226 pounds. Constructed with stainless steel on the exterior, top, and interior surfaces, it offers a corrosion-resistant and easy-to-clean surface. The unit provides an 8.0 cubic foot capacity, with a max operating temperature suitable for food safety. Its efficient design and precise temperature controls make it ideal for installations requiring reliable refrigeration in busy kitchens.

  • Electrical setup: 115 volts, single-phase, 2.5 amps, with a standard NEMA 5-15P plug
  • Cooling method: Air-cooled, self-contained refrigeration system
  • Refrigeration type: Hydrocarbon, rear-mounted compressor for consistent cooling
  • Dimensions: 27.75"W x 31.5"D x 37.75"H
  • Construction: Stainless steel exterior and interior for durability and sanitation
  • Storage features: Epoxy-coated wire shelf and insulated lid facilitate ingredient access and maintenance

What is a commercial refrigerated prep station

A commercial refrigerated prep station is a foodservice equipment piece designed to store and prepare ingredients efficiently within a professional kitchen. The Everest Refrigeration EOTP1 features a stainless steel build, self-contained refrigeration with rear airflow, and a spacious top opening for multiple pans. Installed in sandwich or salad prep areas, it supports precise temperature control and quick ingredient access, making it ideal for mid-volume restaurant operations. This model is optimized for durability and sanitation, ensuring compliance with basic food safety standards while improving workflow productivity.

Top Refrigerated Prep Tables for Foodservice Environments

Constructed with high-quality stainless steel and designed for reliable operation, the Everest Refrigeration EOTP1 offers durable performance and efficient workflow suited for mid-volume foodservice kitchens. Its self-contained refrigeration system and open top design facilitate seamless ingredient prep, making it ideal for restaurant and cafeteria applications that demand consistent cooling and easy access. With a compact footprint, it supports efficient space utilization and food safety standards in professional settings.

  • Moderate workload — suited for busy commercial food prep stations
  • Compact footprint — ideal for small to medium kitchen layouts
  • Commercial refrigeration — built for consistent cooling and sanitation
  • Restaurant-ready — robust stainless steel construction for durability

Why Choose Everest Refrigeration EOTP1?

Everest Refrigeration EOTP1 stands out among commercial prep tables with its durability, precise digital controls, and open top design tailored for efficient ingredient handling. Its stainless steel construction ensures longevity and sanitation, while the self-contained refrigeration offers reliable cooling performance. The unit's mobility with locking casters enhances flexibility, and its compact size allows integration into various kitchen layouts, making it a practical choice for professional foodservice operations.

  • Self-contained refrigeration for simplified installation
  • Stainless steel construction promotes longevity and sanitation
  • Efficient airflow design with front breathing system
  • Compact size fits well in tight kitchen spaces
  • Includes removable insulated lid for easy cleaning and maintenance

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

5-15P logo

5-15P

This unit is equipped with a NEMA 5-15P plug.


From the manufacturer

Image from the manufacturer Picture from the manufacturer Manufacturer's official image

Customer reviews

Everest Refrigeration EOTP1 Open Top Prep Table Mega-Top One-section
Everest Refrigeration

Everest Refrigeration EOTP1 27-3/4 Inch Electric Mega Top Prep Table Stainless Steel with Removable Insulated Lid and Swivel Casters

$2,663.00 $6,922.00

Everest Refrigeration, EOTP1, Open Top Prep Table, Mega-Top, one-section, 27-3/4"W, 8.0 cu. ft, capacity, self-contained rear mounted refrigeration, stainless steel top with opening for (12) 1/6 size pans, (1) removable 1/2" thick insulated top lid, (1) solid hinged self-closing door, (1) epoxy coated wire shelf, height adjustable clips, digital controls with LED display, auto defrost, front air breathing, stainless steel interior & exterior, galvanized steel bottom, (4) 5" swivel casters (2 locking), R290 Hydrocarbon refrigerant, 1/5 HP, 115v/60/1-ph, 2.5 amps, cord, NEMA 5-15P, NSF, cETLus, ETL-Sanitation