The Equipex OCTOPUS 3000 Adventys Induction Range Countertop is a professional-grade electric cooking unit designed for high-efficiency food preparation in commercial kitchens. Featuring two 8" induction zones with automatic pan detection, it delivers up to 3.0 kW of power per zone, ensuring precise temperature control via capacitive touch controls for on/off, power, and Celsius modes. Its vitroceramic glass surface supports plancha or grooved grill modes and includes removable accessories such as a cutting board, cast iron grooved griddle plate, and smooth grill plate. Built with stainless steel construction, it is engineered for durability and easy maintenance, making it suitable for restaurant, catering, and institutional foodservice operations demanding reliable, high-performance induction cooking technology. The model operates on 208/240V single-phase power and incorporates integral cooling fans for thermal management.
Top Equipex OCTOPUS 3000 Features
The Equipex OCTOPUS 3000 Adventys Induction Range offers precise temperature control and robust construction for demanding commercial kitchens. With (2) 8” power zones, removable accessories for easy cleaning, and capacitive touch controls, it enables versatile cooking workflows. Its stainless steel body and integrated cooling fans ensure durability and reliable operation in high-volume environments.
- Powerful induction zones: 2 x 8” zones with automatic pan detection
- Stainless steel construction: ensures long-lasting durability in busy kitchens
- Removable accessories: including cutting board, griddle, and grill plates for easy cleaning
- Capacitive touch controls: facilitate precise temperature and power adjustments
- Compact countertop design: fits seamlessly into various kitchen layouts without sacrificing performance
Ideal for medium-volume commercial cooking applications requiring precise temperature control and durable build quality.
Equipex OCTOPUS 3000 Technical Specs
The Equipex OCTOPUS 3000 operates on 208/240V, single-phase electrical supply, featuring a maximum wattage of 3.0 kW per zone, with each zone drawing 13.0/15.0 amps. Its stainless steel body measures 23.63 inches in width, 16.25 inches in depth, and 8.63 inches in height, with a weight of 105 lbs. The unit includes two 8” induction zones with automatic pan detection, and employs air-cooled integral fans for thermal management. The vitroceramic glass surface supports multiple modes including plancha and grooved grill, with removable splash shields and side shelves for convenient maintenance. It features a grease filter and is designed to operate within typical commercial kitchen temperature ranges. Assembly is straightforward, requiring minimal tools, and cleaning involves disassembly of removable plates and surfaces.
- Electrical requirements: 208/240V, single-phase, 13.0/15.0 amps, 3.0 kW total
- Cooling method: Air-cooled integral fans for zone thermal management
- Construction & finish: Stainless steel exterior for durability
- Dimensions: 23.63" W x 16.25" D x 8.63" H
- Weight: 105 lbs for the unit
- Surface material: Vitroceramic glass surface supporting multiple cooking modes
- Electrical connection: Requires a NEMA 6-20P plug for power
- Clearance & airflow: Adequate ventilation space recommended for cooling fans
- Removable accessories: Plates, splash shields, and shelves for ease of cleaning
- Installation setup: Designed for countertop mounting in commercial kitchens
- Maintenance routine: Disassemble removable parts for periodic cleaning and inspection
What is a commercial induction range?
A commercial induction range is a high-capacity cooking appliance that uses electromagnetic fields to heat cookware directly, offering rapid temperature adjustments and energy efficiency. The Equipex OCTOPUS 3000 Adventys Induction Range Countertop is designed for medium-volume foodservice settings, featuring dual 8" zones with precise control and durable stainless steel construction. It is ideal for establishments such as institutional kitchens, cafes, or catering services where consistent, fast heating and easy maintenance are critical for operational efficiency.
Top countertop induction range for foodservice settings
The Equipex OCTOPUS 3000 offers industry-leading build quality and precise heat control, suitable for mid-volume commercial kitchens requiring reliable induction cooking. Built for efficiency and durability, this model is perfect for focused food preparation areas in restaurants, cafeterias, and catering operations that demand versatile, restaurant-ready equipment.
- Operation type — suited for moderate throughput kitchen workflows
- Kitchen type — ideal for compact commercial spaces
- Foodservice category — useful in institutional and restaurant kitchens
- Workload qualifier — optimized for medium-duty cooking tasks
- Use case — supports high-precision, fast-heating applications
Why Choose Equipex OCTOPUS 3000 Adventys Induction Range
Compared to standard countertop induction options, the Equipex OCTOPUS 3000 stands out with its robust stainless steel construction, dual 8” zones with automatic pan detection, and versatile removable accessories. Its superior durability, precise control, and integrated cooling fans enhance operational efficiency and sanitation in demanding commercial environments, providing a reliable solution for professional kitchens seeking high-performance induction technology.
- Self-contained design with easy access for maintenance
- Built with commercial-grade stainless steel for longevity
- Includes removable plates and splash shields for sanitation
- Compact footprint suits limited countertop space
- High power capacity supports fast, consistent heating
