The Equipex BAR-206 Roller Grill Toaster Oven is a commercial countertop baking and broiling appliance designed for high-efficiency food preparation in foodservice environments. Featuring double shelves and a shelf-mounted door with a sturdy 4-inch handle, this unit utilizes top and bottom infrared heat for rapid, uniform toasting and broiling. Its stainless steel construction ensures durability and ease of cleaning, while the integrated 15-minute timer supports precise cooking control. Operating at 120V/60Hz with a power draw of 1.65kW and compliant with UL standards, the BAR-206 provides a reliable solution for medium-volume pizza shops, cafes, and quick-service restaurants requiring versatile and robust oven performance.
Top Equipex BAR-206 Features
The Equipex BAR-206 Toaster Oven offers precise infrared heating with top & bottom elements, a double shelf capacity, and a durable stainless steel build tailored for commercial kitchens. The 15-minute timer enhances workflow accuracy, while the shelf-mounted door with a 4" handle facilitates easy access. Two wire racks enable structured placement for consistent cooking results, suitable for high-demand foodservice settings and quick maintenance. Its compact design integrates seamlessly into countertop spaces, optimizing workflow efficiency for medium-volume operations.
- Infrared heat system: Ensures rapid, uniform cooking performance for high throughput
- Stainless steel construction: Provides durability and simplifies cleaning in busy environments
- Double shelf design: Increases capacity for multi-item cooking in limited space
- Shelf-mounted door with 4" handle: Facilitates easy opening and cleaning with ergonomic grip
- 15-minute digital timer: Supports precise timing for consistent results during service
Ideal for medium-volume foodservice operations needing efficient, reliable toasting and broiling performance.
Equipex BAR-206 Technical Specs
The Equipex BAR-206 operates on a single-phase 120V power supply, with a current draw of 14.0 amps and a wattage of 1.65kW, making it suitable for standard commercial electrical setups. Its stainless steel body measures 18 inches wide, 11.5 inches deep, and 17 inches high, weighing approximately 30 pounds, supporting robust daily use. The unit features top & bottom infrared heat elements for efficient operation, with a temperature tolerance aligned with typical commercial standards. Cleanability is facilitated by its stainless steel finish and crumb tray, with disassembly designed for routine maintenance. The product’s UL certification confirms compliance with electrical safety standards, and it is designed to withstand the operating range common in foodservice environments.
- Electrical requirements: 120V, 60Hz, 14.0A, 1.65kW, UL Certified
- Dimensions: 18" W x 11.5" D x 17" H
- Weight: 30 lbs including all components
- Construction and finish: Stainless steel exterior for durability and sanitation
- Heating method: Infrared top and bottom elements for quick, even cooking
- Included accessories: Two wire racks, crumb tray for easy cleaning
- Operation features: 15-minute timer, shelf-mounted door with 4" handle for accessibility
- Usage setup: Requires standard electrical outlet, countertop placement with adequate airflow clearance
What is a commercial toaster oven broiler?
A commercial toaster oven broiler is a high-capacity countertop appliance used in foodservice operations to quickly toast, bake, and broil menu items. It typically features infrared or quartz heating elements, multiple shelves for simultaneous cooking, and precise controls like timers and temperature settings. The Equipex BAR-206 exemplifies this category with its double shelf capacity, infrared heat, and stainless steel construction. Installed in restaurants, cafes, or bakery setups, it provides efficient, consistent heating suitable for medium-volume cooking tasks such as toasting sandwiches, reheating baked goods, and finishing dishes, making it ideal for mid-sized foodservice establishments requiring reliable performance.
Top commercial toaster oven broiler for restaurant kitchens
The Equipex BAR-206 Toaster Oven Broiler offers robust build quality, efficient infrared heating, and a double shelf capacity for medium-volume foodservice applications. Designed for operation in quick-service settings, it ensures consistent browning and reheating, suitable for restaurants, cafes, and similar facilities with moderate throughput. Equipex LLC’s model provides durable stainless steel construction, precise timing, and compact installation, making it a practical and reliable solution for commercial kitchen environments requiring dependable countertop equipment.
- Compact footprint optimized for small prep stations
- Built with heavy-duty stainless steel for longevity
- Infrared top & bottom heating for fast results
- Double shelf capacity ideal for medium workload
- Ergonomic shelf-mounted door simplifies operation
Why Choose Equipex BAR-206 ?
The Equipex BAR-206 stands out among commercial countertop ovens with its high-quality stainless steel construction, dual shelf capability, and infrared heating technology. Its durable design and precise controls streamline high-volume toasting and broiling tasks, ensuring consistent results and easy maintenance. Its integrated features improve operational efficiency and product presentation in busy foodservice environments.
- Self-contained stainless steel design for durability
- Infrared heating system offers quick, even cooking
- Double shelf setup increases capacity without footprint expansion
- Ergonomic door handle enhances operator ease
- Compact size optimizes countertop space in foodservice settings
