Empura Refrigeration E-KSP48M-D2 48 Inch 10.1 cu ft Prep Table with Drawers

The Empura Refrigeration E-KSP48M-D2 Refrigerated Sandwich and Salad Mega Top Prep Table With Drawers is a commercial-grade refrigerated counter designed for efficient food assembly and presentation in professional kitchens. Featuring a self-contained, rear-mounted refrigeration system, this unit maintains precise temperatures within the 33°F to 41°F range, ideal for perishable ingredients. Its 10.1 cubic feet capacity and 18-pan configuration optimize space for sandwich and salad prep stations, while the durable all stainless steel exterior ensures corrosion resistance and ease of cleaning. The model's robust construction and integrated drawers facilitate workflow and ingredient organization, making it a reliable choice for high-volume foodservice environments requiring consistent cold storage and prep functionality.

Top Empura Refrigeration E-KSP48M-D2 Features

The E-KSP48M-D2 prep table from Empura Refrigeration offers a combination of durability, precise temperature control, and ergonomic design tailored for commercial foodservice operations. Its 48.2-inch width and 2.5" casters provide mobility and easy integration into busy prep areas. The refrigerated section supports an 18-pan capacity, optimizing ingredient accessibility, while the hinged doors enable quick access for staff. Featuring a 1/3 HP compressor and CFC-free R290 refrigerant, this unit ensures energy-efficient cooling even during high throughput. Designed with user-friendly features such as an electronic thermostat for accurate temperature adjustment and a stainless steel finish for sanitation and longevity, it supports seamless workflow in restaurant, cafeteria, and deli settings.

• Capacity: 18 pan compartments for bulk ingredient storage.
• Material: All stainless steel exterior for durability and sanitation.
• Ease of maintenance: Hinged doors and removable pans simplify cleaning routines.
• Workflow integration: Spacious mega top offers accessible food assembly surface.
• Mobility: 2.5" casters allow smooth repositioning within the kitchen.

Designed for mid-volume restaurant prep stations requiring reliable refrigeration and efficient ingredient flow.

Empura Refrigeration E-KSP48M-D2 Technical Specs

The Empura E-KSP48M-D2 features a self-contained, rear-mounted refrigeration system operating at 115V/60Hz with a 1/3 HP compressor, supporting a consistent temperature range of 33°F to 41°F. Its air-cooled refrigeration method ensures reliability in typical kitchen environments. The unit measures 48.2 inches wide, 34.5 inches deep, and stands at 43.2 inches height with a weight of approximately 375 lbs. Crafted with a galvanized aluminum framework and a stainless steel exterior finish, this prep table meets sanitation standards while facilitating cleaning. The 10.1 cubic feet capacity supports an 18-pan load, ideal for foodservice settings requiring moderate throughput. Its energy consumption includes 4.3 amps and 1,365 BTU, aligning with operational efficiency.

• Electrical requirements: 115V/60Hz/1ph, 4.3 amps, 1,365 BTU.
• Cooling method: Air-cooled, self-contained refrigeration with rear mounting.
• Refrigeration type: CFC-free R290 refrigerant for eco-friendly operation.
• Construction & finish: All stainless steel exterior with aluminum framework.
• Dimensions: 48.2” W x 34.5” D x 43.2” H, weighs 375 lbs.

• Power requirements: 115 volts, 60Hz, single-phase power connection.
• Installation clearance: Recommended 4 inches for airflow and ventilation.
• Drainage setup: Integrated drainage system for maintenance.
• Cleaning & maintenance: Removable pans and accessible refrigeration components.
• Workflow compatibility: Designed to integrate into sandwich, salad, and prep stations with ample space for ingredient access.

What is a commercial refrigerated prep counter

A commercial refrigerated prep counter is a foodservice equipment piece designed for food assembly and storage, combining a cold storage section with a usable work surface. These units, such as the Empura Refrigeration E-KSP48M-D2, typically feature a self-contained cooling system, insulated surfaces, and accessible storage compartments. Installed in high-traffic kitchens, cafés, and delis, they facilitate ingredient access, organization, and quick food prep, supporting efficient workflow and consistent cold chain maintenance during peak service periods.

Top Refrigerated Prep Tables for Foodservice Environments

Refrigerated prep tables like the Empura Refrigeration E-KSP48M-D2 are built for reliable performance in commercial kitchen applications, providing durable, restaurant-ready solutions. Designed to support medium-volume throughput, these units enhance ingredient organization and streamline food assembly, making them ideal for cafes, delis, and catering operations. Their robust construction and precise temperature control reinforce operational efficiency and food safety demands.

• Operation for moderate throughputs in busy food prep areas
• Constructed from corrosion-resistant stainless steel for durability
• Features a self-contained, rear-mounted refrigeration system
• Optimized for ingredient organization with spacious mega top
• Supports integrated workflow in compact commercial kitchens

Why Choose Empura Refrigeration E-KSP48M-D2?

Empura Refrigeration E-KSP48M-D2 stands out through its high-quality stainless steel finish, efficient self-contained refrigeration, and thoughtful design tailored for mid-size restaurant operations. Its 48-inch width offers ample workspace while maintaining a compact footprint, making it ideal for various foodservice applications. The unit combines durability, energy efficiency, and ease of maintenance, enhancing operational reliability and ingredient presentation in competitive markets.

• Compact footprint: Fits seamlessly into diverse kitchen layouts for optimized space usage.
• High durability: All stainless steel exterior ensures longevity and sanitation.
• Energy-efficient operation: R290 refrigerant and front breather compressor reduce utility costs.
• Designed for convenience: Hinged doors and removable pans simplify cleaning routines.
• Reliable temperature control: Electronic thermostat maintains precise chilling for food safety.