Empura Refrigeration E-KB81F 81 Inch Reach-In Freezer Automatic Defrost

The Empura Refrigeration E-KB81F Reach-In Freezer is a commercial-grade food storage solution designed for high-volume foodservice operations requiring reliable freezing capacity. Measuring 81 inches in width, 32.7 inches in depth, and extending to 82.3 inches in height, this unit offers a spacious 66 cubic feet of cold storage. Its all stainless steel exterior and white interior provide durability and ease of cleaning, making it ideal for restaurant kitchens, catering services, and institutional facilities. Equipped with a 1-1/2 HP bottom-mounted compressor and R290 CFC-free refrigerant, the E-KB81F ensures optimal performance within a temperature range of -10°F to 0°F. This self-contained, air-cooled reach-in freezer features three hinged solid doors, nine adjustable shelves, foam insulation, and automatic defrost to facilitate consistent, energy-efficient operation in demanding commercial environments.

Top Empura E-KB81F Features

This reach-in freezer delivers robust storage capacity with a spacious 66 cubic feet, enhanced by nine adjustable shelves for flexible organization. Built with stainless steel for durability, it features a bottom-mounted compressor for energy-efficient cooling and simplified maintenance. The self-closing, hinged solid doors include removable magnetic gaskets to ensure a tight seal, simplifying sanitation and inspection. Its 4-inch heavy-duty casters enable smooth positioning within busy commercial kitchens, making workflow seamless in high-demand settings. The digital temperature control and automatic defrost system provide precise climate management, ideal for moderate-volume food storage needs.

• Large capacity: 66 cubic feet for bulk storage requirements
• Durable construction: All stainless steel exterior withstands heavy use
• Ease of maintenance: Removable magnetic gaskets simplify cleaning tasks
• Optimized workflow: Hinged doors with automatic closing support efficient operation
• Enhanced mobility: 4" casters facilitate quick repositioning in busy kitchens

Designed for medium-volume commercial kitchens seeking reliable frozen storage space

Empura E-KB81F Technical Specs

The Empura E-KB81F reach-in freezer operates with a 115V-230V, 60Hz, single-phase electrical connection, consuming approximately 9 amps. Its self-contained, bottom-mounted refrigeration system utilizes a 1-1/2 HP compressor with R290 environmentally friendly refrigerant, providing consistent cooling between -10°F and 0°F. The unit features a durable all stainless steel exterior and an all white interior finish for durability and sanitation. With dimensions of 80.98 inches in width, 32.68 inches in depth, and 82.28 inches in height, it weighs approximately 710 pounds. Constructed with foam insulation and featuring ETL and ETL sanitation approvals, the freezer ensures food safety standards are met for commercial use. Designed for heavy-duty operation, it integrates seamlessly into high-throughput kitchen workflows, with options for straightforward cleaning and maintenance using disassembly of removable gaskets and shelves.

• Electrical requirements: 115V-230V / 60Hz / 1Ph, 9 amps, NEMA L14-20P, single-phase
• Cooling method: Air-cooled, bottom-mounted compressor system
• Refrigeration type: Self-contained foodservice refrigeration
• Capacity: 66 cu. ft. for bulk frozen storage
• Construction: All stainless steel exterior complementing a white interior finish
• Operating range: -10°F to 0°F for optimal freezing
• Dimensions: 80.98" W x 32.68" D x 82.28" H; weight 710 lbs
• Certifications: ETL and ETL sanitation approved
• Features: Foam insulation and automatic defrost support energy efficiency and sanitation
• Electrical compatibility: Suitable for standard 115V-230V outlets, NEMA L14-20P
• Installation clearance: Proper airflow clearance recommended for optimal performance
• Ventilation needs: Adequate ventilation space for air-cooled condenser
• Drainage setup: Drain connection required for automatic defrost cycle
• Operational use: Designed for continuous freezing in high-traffic commercial kitchens

What is a commercial reach-in freezer

A commercial reach-in freezer is a professional-grade refrigeration appliance designed for high-volume food storage in foodservice environments. It features a large capacity, durable construction, and efficient temperature control systems to maintain frozen products over extended periods. The Empura Refrigeration E-KB81F reach-in freezer is a standard example, with 66 cubic feet of storage, hinged solid doors, and a bottom-mounted compressor. Widely installed in restaurants, cafeterias, and catering operations, it supports moderate throughput and ensures consistent freezing performance vital for large-scale operations, making it ideal for institutional and restaurant kitchens requiring reliable, spacious frozen storage.

Top commercial reach-in freezer for large foodservice operations

Built with robust materials and designed for moderate throughput, the Empura E-KB81F reach-in freezer offers dependable frozen storage in busy commercial kitchens. Its 66 cu. ft. capacity and energy-efficient refrigeration make it suitable for restaurant, cafeteria, and catering environments, supporting continuous operation and streamlined workflow.

• Operation type — high-volume restaurant and catering kitchens
• Kitchen setting — large commercial foodservice facilities
• Food storage category — frozen bulk ingredients and prepared items
• Workload qualifier — moderate throughput for busy service periods
• Primary use case — large-scale frozen product storage and access

Why Choose Empura Refrigeration E-KB81F Reach-In Freezer

Empura Refrigeration E-KB81F stands out with its durable stainless steel build, spacious capacity, and reliable bottom-mounted compressor designed for energy-efficient operation. Its hinge solid doors, automatic defrost, and foam-insulated construction contribute to seamless workflow and simplified maintenance, setting it apart from similar commercial freezers. The unit’s robust performance supports consistent freezing and easy sanitation, making it a superior choice for demanding foodservice environments seeking durability, efficiency, and dependable frozen storage.

• Built with all stainless steel exterior for longevity
• Spacious 66 cu. ft. capacity suits large-volume storage
• Bottom-mounted compressor enhances energy efficiency
• Hinged solid doors with magnetic gaskets simplify sanitation
• Automatic defrost reduces maintenance time