Empura ES3G3030 30 Inch Equipment Stand Stainless Steel Top Galvanized Base

The Empura Stainless ES3G3030 Equipment Stand is a versatile, commercial-grade foodservice infrastructure solution designed for precise storage and workstation support. Constructed with a 16-gauge 304 stainless steel top shelf and an 18-gauge galvanized undershelf, this stand provides durability and corrosion resistance essential in busy kitchens. Sized at 30" W x 30" D x 25.5" H, it features a 2" raised edge on the left, right, and back to contain equipment and supplies securely. Its robust build and slip-resistant plastic adjustable bullet feet facilitate stable placement on uneven flooring, making it suitable for a variety of restaurant and catering applications requiring reliable equipment support and food safety compliance.

Empura Stainless ES3G3030 Features

This equipment stand offers a durable stainless steel top designed for heavy-duty use in commercial kitchens, with a galvanized undershelf providing additional storage capacity. Its 30"W x 30"D surface supports a range of foodservice equipment, while the 2" edges minimize spills and prevent equipment from slipping. Easy to clean and maintain, the stand’s construction ensures long-term performance in high-traffic environments, making it ideal for cafeterias, quick-service restaurants, and catering operations aiming for efficiency and sanitation.

• Protects equipment with 2" raised edges on all sides
• Constructed from 16G 304 stainless steel for corrosion resistance
• Offers adjustable plastic bullet feet for stability on uneven floors
• Provides ample storage with an 18 gauge galvanized undershelf
• Designed for quick cleaning and maintenance in busy kitchens

Ideal for supporting food prep stations or storing kitchen tools in moderate-volume restaurant settings

Empura Stainless ES3G3030 Technical Specs

The Empura Stainless ES3G3030 Equipment Stand features a stainless steel top shelf with precise dimensions of 30" W x 30" D, built to withstand frequent sanitation cycles and high activity levels. Its overall height of 25.5" accommodates ergonomic working heights, while the galvanized undershelf maximizes storage capacity in compact kitchens. Weighing approximately 49.38 lbs, the stand's construction ensures durability and stability during heavy use. Designed for commercial environments, it supports equipment and supplies with a stable base, featuring adjustable plastic feet for leveling on uneven surfaces. The product complies with necessary safety standards and is easy to clean with a simple wipe-down process. No electrical requirements or refrigerant systems are involved, emphasizing its role as a structural support component in foodservice operations.

• Dimensions: 30"W x 30"D x 25.5"H
• Material: 16G stainless steel top with galvanized undershelf
• Weight: 49.38 lbs
• Construction: Heavy-duty stainless steel top and galvanized base
• Finish: Stainless steel with corrosion-resistant coating
• Operating Range: Designed for typical kitchen temperature conditions
• Cleaning: Smooth surfaces for easy wiping and sanitation
• Legs: Adjustable plastic bullet feet for stability

What is a commercial equipment stand

A commercial equipment stand is a durable, purpose-built support platform designed to hold kitchen appliances, tools, or supplies in busy foodservice environments. Typically constructed from stainless steel or galvanized metal, these stands facilitate sanitation and ease of cleaning. The Empura Stainless ES3G3030 Equipment Stand, with its 30" width, depth, and 25.5" height, serves as a reliable base for prep stations, storage, or equipment organization, making it suitable for restaurants, cafeterias, and catering operations that require sturdy, easy-to-maintain structures to improve workflow and operational efficiency.

Top stainless steel equipment supports for moderate-volume foodservice settings

Supporting flexible kitchen workflows and equipment placement, the Empura Stainless ES3G3030 is a high-quality stand built for durability, functionality, and ease of maintenance. Ideal for restaurant and catering operations, this model offers a stable platform with corrosion-resistant materials designed for moderate throughput foodservice applications.

• Operation type — suitable for prep stations in moderate-volume kitchens
• Kitchen type — ideal for compact and mobile foodservice environments
• Foodservice category — perfect for restaurant, café, and catering needs
• Workload qualifier — supports typical daily equipment and supply demands
• Use case — enhances workflow efficiency via stable equipment support

Why Choose Empura Stainless ES3G3030 ?

Empura Stainless ES3G3030 equipment stand provides a reliable, commercial-grade solution with a stainless steel top and galvanized undershelf, setting it apart from standard alternatives. Its heavy-duty construction, adjustable feet, and efficient design support a clean, safe, and organized food prep environment, improving operational flow while minimizing maintenance challenges.

• Compact footprint optimizes kitchen space utilization
• Constructed from high-quality stainless steel for longevity
• Galvanized undershelf maximizes storage capacity
• Adjustable feet ensure stability on uneven surfaces
• Designed for quick sanitization and ease of cleaning