Empura Equipment ESP-1M 18 Inch Gas Stock Pot Range with 80,000 BTU

The Empura Equipment ESP-1M Stock Pot Range is a commercial-grade gas-powered cooking appliance designed for high-performance food preparation in professional kitchens. Featuring a 1-burner configuration with dual manual controllers—external and inner ring—it provides precise heat control for large-volume cooking. Its all stainless steel exterior ensures durability and ease of cleaning, while the compact 18" width and 19-5/8" height optimize countertop integration. Capable of outputting 80,000 BTUs, this range efficiently supports demanding culinary operations, with a 3/4" rear pipe thread gas connection and field conversion kit for propane compatibility, making it ideal for institutional foodservice environments and industrial kitchens requiring reliable, high-capacity stock pot heating equipment.

Top Empura ESP-1M Features

The Empura ESP-1M Stock Pot Range offers targeted heating with a single, robust burner controlled through two manual rings, producing 80,000 BTUs of power. Its stainless steel construction enhances durability and simplifies maintenance. The design facilitates countertop installation, with adjustable stainless steel legs for stability. It’s tailored for high-volume cooking tasks in commercial kitchens, providing consistent heat transfer and easy accessibility for operators in busy foodservice operations.

• Powerful 80,000 BTU burner delivers rapid, uniform heating for large stock pots
• All stainless steel exterior resists corrosion and simplifies sanitation protocols
• Countertop setup with adjustable legs offers ergonomic access and stable positioning
• Dual manual controllers allow precise heat regulation for different cooking stages
• Field conversion kit supports propane use, ensuring versatile installation in various settings

Designed for medium workload applications, suitable for institutional kitchen environments requiring reliable stock pot heating.

Empura ESP-1M Technical Specs

The Empura ESP-1M Stock Pot Range features a robust 150 lbs weight chassis with a stainless steel exterior finish, measuring 18" in width, 23.62" deep, and 19-5/8" in height, making it ideal for countertop integration in commercial settings. It operates on natural gas with an 80,000 BTU output, connecting via a 3/4" rear pipe thread to standard gas supplies. The unit is engineered for durability with industry-grade materials, ensuring long-term performance. Testing conforms to NSF standards for sanitation, and it is equipped with ETL and cETLus marks for safety compliance. The unit’s height and weight support ergonomic handling, with stainless steel legs adjustable by 4 inches for secure leveling and workspace optimization. Maintenance involves routine cleaning of the stainless surface and inspection of the manual controllers, with disassembly facilitated by minimal access points. Its operation is optimized for high-volume cooking in commercial kitchens, institutional foodservice, and catering operations.

• Electrical requirements: No electrical connection needed; gas-powered operation
• Construction & finish: All stainless steel exterior for durability and sanitation
• Dimensions: 18" W x 20-7/8" D x 19-5/8" H; 150 lbs weight
• BTU output: 80,000 BTU for quick, consistent heating
• Installation: Countertop with stainless steel adjustable legs for stability and ease of access
• Gas connection: 3/4" rear national pipe thread; field conversion kit for propane included

What is a commercial stock pot range?

A commercial stock pot range is a heavy-duty cooking appliance designed specifically for large-scale food preparation environments. It uses gas heat to deliver high BTU outputs, enabling rapid heating of large pots and liquids. Installed often in institutional kitchens, these ranges support high-volume stock, broth, and soup production. The Empura ESP-1M model exemplifies such equipment with a single robust gas burner, stainless steel construction, and precise manual controls, making it ideal for busy foodservice settings requiring reliable, efficient stock pot heating capability.

Top Commercial Stock Pot Range for High-Volume Foodservice Settings

A robust, commercial-grade gas stock pot range built for consistent performance in institutional kitchens. Empura ESP-1M features durable stainless steel construction with powerful BTU output, optimized for high-capacity stock heating and preparation in busy foodservice environments.

• Operation type — suitable for institutional kitchens and large-scale food prep
• Kitchen type — ideal for high-volume restaurant, cafeteria, and catering operations
• Foodservice category — specialized in stock, broth, soups, and large liquid cooking
• Workload qualifier — designed for moderate throughput with high reliability
• Use case — supports large batch cooking with precise manual heat control

Why Choose Empura Equipment ESP-1M Stock Pot Range

Empura ESP-1M offers a compact, durable design with high BTU output, enabling rapid, even heating essential for efficient large-volume cooking. Its stainless steel build ensures long-term sanitation and ease of maintenance. The inclusion of a propane conversion kit increases versatility, supporting various kitchen setups. This model’s straightforward manual controls and adjustable legs improve workflow integration, making it a resilient choice for demanding commercial environments.

• Compact footprint optimized for countertop installation
• High BTU burner for rapid heat transfer in large pots
• All stainless steel exterior enhances durability and hygiene
• Easy-to-maintain design with stainless steel legs and accessible controls
• Versatile gas connection with field conversion for propane compatibility