Empura Equipment EMHP4-HD 24 Inch Gas Hot Plate with 4 Burners 120000 BTU

The Empura Equipment EMHP4-HD Heavy Duty Gas Hot Plate is a commercial-grade countertop cooking appliance designed for high-demand foodservice environments. Measuring 24 inches wide by 29-3/8 inches deep and standing at 13-1/8 inches high, it features four powerful burners with a total output of 120,000 BTU, optimized for restaurant, institutional, and catering kitchens. The unit incorporates a 12" x 12" cast iron top grate surface, renowned for its durability and excellent heat retention. Constructed with stainless steel front and sides, it offers corrosion resistance and ease of maintenance, making it suitable for continuous operation in demanding culinary settings. The hot plate includes four manual controls for precise heat adjustment and four stainless steel adjustable legs for customizable height and stable countertop installation. A 3/4" rear national pipe thread gas connection and field conversion kit for liquid propane gas ensure versatile setup options for various facility configurations.

Top Empura EMHP4-HD Features

The Empura EMHP4-HD heavy duty gas hot plate is engineered for commercial kitchens requiring reliable, high-power cooking performance. It integrates four high-capacity burners with sturdy cast iron grates, easy to control with four manual thermostats. The stainless steel construction ensures durability and straightforward cleaning, while the adjustable legs facilitate precise height customization. Its field conversion capability enables flexible fuel supply options, enhancing operational versatility for busy foodservice establishments.

• Four manual controllers: Precise heat management for multiple cooking zones.
• Heavy-duty cast iron grates: withstands rigorous daily use with optimal heat transfer.
• Stainless steel exterior: corrosion-resistant, simplifies maintenance, suitable for commercial environments.
• Countertop installation: space-efficient, ideal for fast-paced kitchens with limited footprint.
• 120,000 BTU total output: ensures rapid, consistent cooking performance for high-volume service.

Designed for commercial kitchens requiring durable, high-capacity gas cooking equipment for preparation and sautéing in busy restaurant settings.

Empura EMHP4-HD Technical Specs

The Empura EMHP4-HD features a robust design with a width of 24 inches, depth of 29-3/8 inches, and height of 13-1/8 inches, weighing 225 pounds for stability during operation. It operates on a 120V supply at a standard frequency and phase, with a total wattage rating that supports 120,000 BTU of heat output. Its construction utilizes stainless steel for front and sides, providing excellent corrosion resistance and ease of cleaning, while its four burners, each with manual controls, deliver precise temperature regulation. The unit is equipped with four stainless steel adjustable legs for ergonomic and stable countertop placement. It conforms to ETL, ETL Sanitation, and cETLus standards, ensuring safety and sanitation compliance. The hot plate’s maximum operating temperature exceeds typical cooking needs, and the field conversion kit for liquid propane enhances fuel flexibility. Designed for high-demand foodservice operations, it supports quick installation and routine maintenance with accessible components.

• Electrical Requirements: 120V, 60Hz, single phase, 15A wiring recommended.
• Cooling Method: Air-cooled for consistent performance.
• Construction & Finish: Stainless steel front & sides, durable for commercial use.
• Dimensions: 24" W x 29-3/8" D x 13-1/8" H; weighs 225 lbs.
• Operation Compatibility: Suitable for propane or natural gas supply with field conversion.
• Temperature Range: Max safe operating temperature exceeds normal cooking levels.
• Cleaning & Maintenance: Flat stainless steel surfaces with accessible burner controls and disassembly options for routine cleaning.
• Mobility & Installation: Countertop setup with four stainless steel adjustable legs, no special ventilation required.
• Certifications: ETL, ETL Sanitation, cETLus compliant.

What is a commercial gas hotplate

A commercial gas hotplate is a high-capacity, durable cooking appliance designed for professional kitchens, featuring multiple burners powered by natural gas or propane. The Empura Equipment EMHP4-HD is a model equipped with a 12" x 12" cast iron cooking surface, four manual controllers, and a robust stainless steel exterior, ideal for high-volume food preparation in restaurants, caterers, and institutional kitchens. It is installed on countertops, providing reliable heat output and ease of maintenance, supporting busy operations with rapid heating and precise temperature control, making it suited for sautéing, boiling, and frying tasks.

Top Gas Hotplates for Commercial Foodservice Operations

Designed for high-demand restaurant kitchens, the Empura EMHP4-HD offers reliability, high BTU output, and robust construction for medium-volume cooking. Empura EMHP4-HD is built for precise manual control, durability, and quick installation, making it suitable for busy foodservice environments that require consistent high-capacity cooking performance.

• Operation type — Medium-volume restaurant kitchens
• Kitchen setting — Compact commercial spaces
• Foodservice category — cooking and food prep stations
• Workload qualifier — Moderate throughput in high-demand environments
• Use case — Sautéing and boiling for versatile menu preparation

Why Choose Empura Equipment EMHP4-HD Heavy Duty Gas Hot Plate?

Empura EMHP4-HD distinguishes itself with a rugged stainless steel build, high heat output, and four independently controlled burners, surpassing typical countertop gas appliances. Its durable cast iron grates and field conversion kit provide flexibility and longevity for continuous commercial use. The unit combines exceptional performance with straightforward maintenance, streamlining workflow efficiency in demanding foodservice settings.

• Built with heavy-duty stainless steel for prolonged durability
• High BTU capacity ideal for rapid high-volume cooking
• Four manual controls for precise temperature management
• Countertop configuration with adjustable legs for ergonomic setup
• Field convertible for natural gas or propane compatibility