The Empura Stainless E-RACKECO10A Pan Rack Bun 10 Pan is a durable, open-top commercial storage solution designed for high-volume foodservice environments. Crafted from lightweight but robust aluminum, this pan rack supports 20 full-size or 40 half-size bun/sheet pans, making it suitable for bakeries, catering operations, and bakery sections within restaurant kitchens. Its half-height, end-loaded design facilitates efficient workflow, while its open sides ensure quick access and airflow. The rack is equipped with four polypropylene wheel casters for mobility, featuring two locking and two non-locking swivel casters, with a recommended 3-inch spacing between pans. With a capacity of 250 lbs overall and 55 lbs per individual shelf, this unit balances load distribution with ease of movement, ensuring efficient storage and transportation of baked goods and preparations.
Top Empura Stainless E-RACKECO10A Features
This pan rack is engineered for industrial applications requiring reliable materials and precise dimensions. Its aluminum construction provides excellent corrosion resistance and lightweight handling, while the open design allows unrestricted airflow for improved product preservation. The rack’s open sides and end load configuration streamline loading and unloading processes. Locking swivel casters enhance stability during stationary use, and the 55 lbs per shelf capacity supports heavy baking pans, making it ideal for bakeries, catering kitchens, and food production lines. Designed for straightforward maintenance, the unit is unassembled but easy to set up with minimal tools, ensuring quick deployment in busy commercial settings.
- Capacity: Supports 20 full-size or 40 half-size pans for maximum storage efficiency.
- Material: Aluminum construction for durability, corrosion resistance, and lightweight handling.
- Mobility: Four polypropylene wheel casters with locking swivel function for easy maneuverability and stability.
- Design: Open top and sides facilitate rapid loading, unloading, and airflow around stored items.
- Load Capacity: 250 lbs total with individual shelves supporting up to 55 lbs for heavy-duty use.
Ideal for bakery production, catering prep stations, and foodservice storage requiring robust, mobile pan storage.
Empura Stainless E-RACKECO10A Technical Specs
The Empura Stainless E-RACKECO10A Pan Rack features a lightweight aluminum construction measuring 20.19 inches in width, 25.98 inches in depth, and a height adjustable between 37 to 42 inches for ergonomic use. The rack weighs 19.4 pounds, supporting a total load capacity of 250 pounds with individual shelves rated at 55 pounds. Equipped with four polypropylene wheel casters—two locking and two non-locking swivel—each 3 inches in diameter, the rack offers enhanced mobility with stable locking options. Designed for ease of cleaning, the open-sided, open-top structure allows quick maintenance, while its corrosion-resistant aluminum body ensures longevity in busy commercial kitchens. The unit operates without electrical requirements, relying solely on its mobility features, and is NSF certified for food safety. Assembly requires minimal tools, making setup straightforward. The rack’s absence of complex components ensures long-term durability and ease of upkeep.
- Construction: Aluminum with open sides and top for airflow and quick access.
- Dimensions: 20.19" W x 25.98" D, adjustable height 37"-42".
- Weight: 19.4 lbs for mobile handling and positioning.
- Casters: Four polypropylene wheels, 3" diameter, with two locking swivel for stability.
- Capacity: Supports total weight of 250 lbs, with 55 lbs per shelf, designed for heavy pans and bakery trays.
What is a commercial pan rack?
A commercial pan rack is a durable, large-capacity storage unit designed for optimizing the organization and transport of baking sheets, pans, and trays in foodservice settings. Typically constructed from metal such as aluminum or stainless steel, these racks feature multiple tiers or open shelving to maximize storage density. Used extensively in bakery operations, catering facilities, and restaurant kitchens, the pan rack facilitates efficient workflow by enabling swift loading, unloading, and transport of baked goods or prep items. The Empura Stainless E-RACKECO10A Pan Rack is a prime example, providing a lightweight, mobile storage solution capable of holding numerous pans while ensuring easy maneuverability and quick access for high-volume food production and storage needs.
Top commercial pan rack for bakery and catering operations
This high-capacity aluminum pan rack offers robust mobility, large storage capacity, and open airflow, making it ideal for bakery, catering, and kitchen prep environments requiring efficient pan organization. Empura E-RACKECO10A supports moderate workloads with a focus on durability, mobility, and ease of maintenance, suitable for busy foodservice operations.
- Operation Type — suitable for bakery and catering workflows
- Kitchen Setting — optimized for commercial kitchens and bakery production lines
- Foodservice Category — ideal for bakeries, catering, and bakery sections in restaurants
- Workload Qualifier — supports moderate throughput with heavy pans
- Use Case — efficient storage and transport of baked goods and sheet pans
Why Choose Empura Stainless E-RACKECO10A?
Empura Stainless E-RACKECO10A distinguishes itself through its lightweight aluminum construction, open design for airflow, and flexible mobility with locking casters. Designed for demanding commercial environments, this rack combines durability with ease of use, offering fast setup and long-term reliability in foodservice operations. Its high load capacity and open airflow support efficient bakery production, catering prep, and storage, setting it apart from more cumbersome, less adaptable alternatives.
- Compact footprint suitable for tight kitchen spaces
- Open sides and top for rapid access and airflow
- Locking swivel casters support mobility and stability
- Supports heavy loads with 250 lbs total capacity
- Lightweight aluminum design simplifies handling and setup