The Empura Refrigeration E-KUC27-D2 Undercounter Reach-In Refrigerator is a commercial-grade refrigeration unit designed for efficient storage in high-demand foodservice environments. With precise dimensions of 27.8 inches in width, 29.9 inches in depth, and 35.5 inches in height, it features a 5.4 cubic foot capacity and vertical configuration for optimal space utilization. Equipped with environmentally stable foam insulation, a digital electronic thermostat, and automatic defrost, this unit ensures consistent temperature control within the 33°F to 41°F range. Its built-in magnetic gasket maintains a tight seal, while the durable steel construction optimizes longevity for busy kitchen workflows. The model employs a 1/10 HP reciprocating compressor with 426 BTU cooling capacity, making it suitable for storage in undercounter food prep stations, beverage stations, and compact kitchens where reliable refrigeration is essential for meat, dairy, or produce storage.
Top Empura Refrigeration E-KUC27-D2 Features
The Empura E-KUC27-D2 undercounter reach-in refrigerator offers precise temperature regulation and ergonomic design for demanding foodservice applications. Its vertical layout, 5.4 cu. ft. capacity, and two drawers enable organized storage while maximizing space efficiency. The unit's foam insulation and magnetic gasket ensure durability and energy efficiency, crucial for high-volume establishments. Electronic thermostat and automatic defrost simplify operation and maintenance, ideal for busy commercial kitchens. Its compact footprint and sturdy construction facilitate seamless integration into undercounter stations, reducing workflow bottlenecks and enhancing productivity.
- Capacity: 5.4 cu. ft. storage for bulk ingredients and perishables
- Material: Heavy-duty steel construction with durable finish for longevity
- Ease of maintenance: Automatic defrost and removable gaskets simplify cleaning
- Design: Vertical single-door, two-drawer layout for space-efficient storage
- Workflow benefit: Compact footprint fits seamlessly into undercounter food prep areas
Ideal for high-volume foodservice applications requiring reliable refrigeration with compact design.
Empura Refrigeration E-KUC27-D2 Technical Specs
The Empura E-KUC27-D2 features a self-contained, air-cooled refrigeration system powered by a 1/10 HP reciprocating compressor with 426 BTU cooling capacity, operating on a standard 115V/60Hz/1ph electrical supply. Its dimensions of 27.8 inches in width, 29.9 inches in depth, and 35.5 inches in height provide a compact profile designed for undercounter installation. The unit's construction includes corrosion-resistant steel with a sleek finish, suitable for demanding kitchen environments. It maintains an optimal operating temperature range of 33°F to 41°F, ensuring food safety and quality. Its energy usage measures at 1.5 amps, with ETL and ETL Sanitation listings confirming compliance with industry standards. Included features such as digital temperature control, magnetic gasket, and automatic defrost streamline operation and reduce long-term maintenance needs.
- Electrical requirements: 115V, 60Hz, 1-phase, 1.5 amps, 426 BTU cooling capacity
- Refrigeration system: Self-contained, air-cooled compressor
- Dimensions: 27.8" W x 29.9" D x 35.5" H
- Construction materials: Steel exterior with durable finish for commercial durability
- Temperature range: 33°F to 41°F excellent for perishable storage
- Energy consumption: 1.5 amps and standard power cord
- Food safety: ETL and ETL Sanitation approved for sanitation compliance
- Usage considerations: Adequate clearance for airflow, regular cleaning of gaskets, and installation in stable voltage environments
What is a commercial undercounter refrigerator?
A commercial undercounter refrigerator is a compact refrigeration unit designed for integration beneath countertops in foodservice establishments. It features precise temperature control, typically between 33°F and 41°F, with self-contained air-cooled systems suitable for storing perishable items. The Empura Refrigeration E-KUC27-D2 is installed in undercounter café stations and prep areas, providing immediate access to ingredients and beverages while maintaining food safety standards. Its durable steel construction and user-friendly features make it ideal for restaurants, catering, and retail food environments with moderate storage needs.
Top commercial refrigerator for foodservice environments
Designed for reliable undercounter storage in busy kitchens, the Empura E-KUC27-D2 offers robust build quality, efficient cooling, and practical dimensions, ideal for moderate workloads in restaurant settings. Model number E-KUC27-D2 by Empura delivers dependable performance for undercounter refrigeration tasks across diverse foodservice operations.
- Operation Type — mid-volume restaurant prep stations
- Kitchen Setting — compact commercial kitchens and cafés
- Foodservice Category — undercounter refrigeration for perishables
- Workload Qualification — moderate throughput and daily storage
- Use Case — organized ingredient and beverage storage in tight spaces
Why Choose Empura Refrigeration E-KUC27-D2
Empura Refrigeration E-KUC27-D2 stands out through its durable steel construction, precise digital temperature management, and efficient automatic defrost system. Its compact footprint and ease of maintenance optimize operational workflows, reduce downtime, and enhance storage hygiene compared to standard models, making it a reliable choice for commercial kitchens seeking consistent performance and space efficiency.
- Features a self-contained, energy-efficient air-cooled system for reliable operation
- Compact design with 27.8" width fits seamlessly into undercounter spaces
- Durable steel exterior ensures longevity in demanding environments
- Automatic defrost and digital controls simplify daily maintenance
- Maximum versatility for a variety of moderate-volume food storage needs