The EmberGlo 31NF-NAT-5020604 (31NF-NAT-5020604) Charbroiler Natural Gas 26' is a professional-grade commercial cooking appliance designed for high-efficiency grilling in restaurant, hotel, and catering environments. This floor model features a fully ceramic hearth with ceramic barbriq to ensure durable, consistent heat distribution. Equipped with a diamond-shaped rod grate made from cold-rolled steel, it supports even cooking and facilitates easy cleaning. The unit operates with a powerful 60,400 BTU radiant heat system and includes manual Flaretrol flame controls for precise temperature adjustment. Its stainless steel exterior with front trim and side panels combines durability with ease of maintenance, while an enclosed cabinet base provides accessible storage space for tools and accessories. Engineered for reliable performance and straightforward operation, this charbroiler ensures professional results in demanding commercial kitchens.
Top EmberGlo 31NF-NAT-5020604 Features
This EmberGlo commercial charbroiler offers a robust 60,400 BTU natural gas heating capacity, integrating a ceramic hearth for longevity and heat retention. The diamond rod grate enhances heat transfer and simplifies cleaning, ideal for high-volume foodservice. Its fully stainless steel exterior ensures corrosion resistance, while manual flame controls allow chefs to fine-tune cooking temperatures. The open cabinet base maximizes workspace access and maintains airflow, facilitating easy maintenance. Suitable for mid-volume restaurant operations requiring consistent grill marks and operational reliability.
- Performance: 60,400 BTU radiant heating for even grilling
- Durability: Stainless steel construction resists corrosion and damage
- Ease of Use: Manual flame controls enable precise temperature management
- Design Fit: Fully ceramic hearth enhances heat retention and longevity
- Workflow Integration: Open cabinet base simplifies cleaning and maintenance routines
This commercial charbroiler is ideal for establishments requiring consistent and efficient grilling capabilities in foodservice environments.
EmberGlo 31NF-NAT-5020604 Technical Specs
This EmberGlo model features a 26-inch width and 23-inch depth, with a height of 40 inches, making it suitable for standard commercial kitchen layouts. The unit operates on 120V/60Hz power, drawing 1.5 amps, and delivers 60,400 BTU of radiant heat through a ceramic hearth with a diamond-shaped rod grate. Constructed primarily from stainless steel with a front exterior finish, it withstands intense kitchen conditions and facilitates straightforward cleaning. The open cabinet base offers accessible storage and promotes airflow, while the unit's weight of approximately 315 lbs supports sturdy installation. It includes CSA, NSF, and cCSAus certifications, ensuring compliance with safety and sanitation standards. The unit's operating temperature range accommodates typical commercial grilling, with a maximum safe temperature exceeding 600°F. Easy disassembly for cleaning and maintenance is supported by its durable construction and accessible design.
- Electrical Requirements: 120V, 60Hz, 1.5A, 180W
- Cooling Method: Not applicable (radiant heat source)
- Production Capacity: Approximate 60,400 BTU per hour
- Construction & Finish: Stainless steel exterior, ceramic hearth
- Dimensions: 26" W x 22.63" D x 40" H
- Weight: 315 lbs (unit weight)
- Temperature Resistance: Max operating temperature over 600°F
- Food Safety & Maintenance: Durable stainless steel surface; easy to disassemble for cleaning
- Certifications: CSA, NSF, cCSAus
- Electrical Compatibility: 120V/60Hz connection essential for operation
- Ventilation Need: Proper airflow clearance recommended for safe operation
- Gas Connection: Compatible with natural gas supply line
- Installation Space: 26" width fits standard kitchen layouts
- Drainage & Access: Open cabinet base allows for easy cleaning access
- Maintenance Routine: Regular cleaning of ceramic hearth and grate recommended
What is a commercial charbroiler?
A commercial charbroiler is a heavy-duty grilling appliance designed for high-volume foodservice settings, typically installed in restaurant kitchens, hotel dining areas, or catering operations. These units utilize radiant heat sources, such as ceramic hearths, to produce consistent cooking temperatures necessary for achieving quality sear marks and optimal flavors. The EmberGlo 31NF-NAT-5020604 charbroiler offers 60,400 BTU of heat and features a durable stainless steel exterior, making it suitable for demanding commercial environments. Its design supports efficiency in preparing grilled meats, vegetables, and seafood, making it a reliable choice for mid-volume restaurant service and large kitchen setups requiring even heat distribution and robust construction.
Top commercial charbroiler for foodservice operations
Designed for mid-volume restaurant kitchens, EmberGlo 31NF-NAT-5020604 delivers consistent radiant heat via ceramic hearth technology, supporting precise grilling in demanding foodservice environments. EmberGlo's model combines durability, functionality, and reliable performance, ideal for established commercial kitchens with steady throughput.
- Operation type — Suitable for moderate- or medium-volume kitchens
- Kitchen setting — Perfect for restaurant, hotel, or catering facilities
- Foodservice category — Well-suited for grill-focused menus and seafood prep
- Workload qualifier — Supports consistent output with high durability
- Use case — Efficient grilling for food prep with fast heat recovery
Why Choose EmberGlo 31NF-NAT-5020604?
EmberGlo 31NF-NAT-5020604 stands out with its fully ceramic hearth and diamond shape rod grate, providing excellent heat retention and easy maintenance compared to standard metal grates. The stainless steel exterior combined with manual flame controls offers precise temperature management and durability, supporting consistent grilling results. Its open cabinet base simplifies cleaning and accessibility, boosting workflow efficiency in busy kitchens. Advanced safety features and multiple certifications enhance operational confidence, making it a reliable, restaurant-ready choice for commercial foodservice operations.
- Self-contained design streamlines installation and reduces setup complexities
- Robust ceramic hearth extends product lifespan and enhances heat uniformity
- Stainless steel exterior ensures corrosion resistance and easy cleaning
- Diamond-shaped steel grate for even heat transfer and durability
- Manual flame control allows precise heat adjustment for various grilling needs
