EmberGlo 25C-KABOB-NAT-5010400 26 Inch Countertop Gas Charbroiler with Manual Controls 39600 BTU

The EmberGlo 25C-KABOB-NAT-5010400 25C-KABOB-NAT-OPEN FRT-5010400 Kabob Charbroiler is a commercial-grade countertop gas cooking unit designed for precise skewering and grilling of kabobs. Featuring a fully ceramic hearth with ceramic barbriq and a 39,600 BTU radiant heating system, this charbroiler ensures consistent heat distribution for optimal grilling performance. Its manual flame control allows fine-tuned temperature adjustments, while stainless steel and black enamel finishes enhance durability and easy cleaning. Compact yet powerful, it provides an efficient solution for high-volume meat and vegetable skewering in professional foodservice environments requiring reliable, restaurant-quality performance.

Top EmberGlo 25C-KABOB-NAT-5010400 Features

The EmberGlo 25C-KABOB-NAT-5010400 charbroiler is engineered for targeted kabob grilling in commercial kitchens, integrating fully ceramic heating elements and stainless steel construction for longevity. It facilitates high-capacity skewer handling with (10) stainless steel skewers and a diamond-shaped steel grate for even heat circulation. The unit’s manual controls and Faretrol flame adjustment support precise cooking, while the countertop design ensures ease of installation and maintenance. Suitable for moderate-volume operations, its robust build supports demanding foodservice workflows and consistent output.

• Powerful 39,600 BTU radiant heat for rapid, uniform grilling
• Durable stainless steel skewers and grate withstand frequent use
• Manual flame control with Faretrol system for precise temperature management
• Compact countertop size (26" width) for versatile kitchen placement
• Fully ceramic hearth with ceramic barbriq for even heat retention and easy cleaning

Ideal for mid-volume restaurant grilling operations needing reliable kabob preparation.

EmberGlo 25C-KABOB-NAT-5010400 Technical Specs

The EmberGlo 25C-KABOB-NAT-5010400 charbroiler operates on a standard 120V power supply at 60Hz, drawing 1.5 amps to support its 39,600 BTU radiant heating system. Its construction features stainless steel front and trim with enamel sides, providing corrosion resistance and ease of maintenance. The unit’s dimensions are 26" in width, 17.56" in height, and 18.25" in depth, with a weight of 190 lbs for stable placement on countertops. It uses a fully ceramic hearth with ceramic barbriq for consistent heat distribution and durability. The unit requires clearance for airflow and countertop mounting, supporting food safety with materials that facilitate sanitation and cleaning. Its operation is optimized for countertop installation, with manual controls, and it is designed for mid-volume foodservice environments such as moderate cafe operations and small commercial kitchens.

• Electrical Requirements: 120V, 60Hz, 1.5 amps
• Heating System: Radiant with fully ceramic hearth
• Dimensions: 26" W x 18.25" D x 17.56" H
• Weight: 190 lbs
• Construction Finish: Stainless steel front & trim, black enamel sides
• Temperature Range: Suitable for consistent grilling at high heat
• Food Safety: Ceramic hearth and stainless steel components ensure sanitation
• Installation Clearances: Adequate airflow required for safe operation
• Maintenance: Easy to disassemble for cleaning, with ceramic surface for longevity

What is a commercial charbroiler

A commercial charbroiler is a specialized cooking appliance designed for high-heat, direct radiant grilling of meats and vegetables in professional kitchens. The EmberGlo 25C-KABOB-NAT-5010400 model incorporates a fully ceramic hearth with ceramic barbriq and stainless steel components, making it suitable for consistent high-volume kabob production. Typically installed on countertops in restaurant or cafe settings, this equipment supports moderate throughput and precise temperature control, ideal for establishments requiring restaurant-ready grilling appliances capable of withstanding daily use and delivering uniform, flavorful results.

Top countertop gas charbroilers for foodservice environments

These commercial countertop gas charbroilers, including EmberGlo 25C-KABOB-NAT-5010400, offer durable construction, precise manual controls, and ceramic heating for reliable mid-volume grilling in busy kitchens. Designed for moderate throughput, these units support efficient kabob and meat grilling, fitting seamlessly within compact foodservice setups requiring consistent, high-quality performance.

• Operation for moderate foodservice volume in cafes and small restaurants
• Built for compact spaces with a 26" width
• Suitable for grilling kabobs, vegetables, and small cuts
• Durable ceramic hearth for heat consistency and longevity
• Manual controls for fine temperature adjustments during busy service