The Electrolux 925001 (LV925001) Non-stick Universal Pan is a commercial-grade cooking accessory designed for professional foodservice environments. Measuring 12 inches by 20 inches with a height of 1 1/2 inches, this pan is constructed with a durable non-stick coating suitable for high-frequency use in busy kitchens. The pan’s design facilitates consistent heat distribution and easy release of cooked foods, making it an essential component for food preparation stations, bake lines, or sous vide processes. Its stainless steel construction ensures longevity and resistance to warping under rigorous operational conditions, supporting various food fabrication workflows.
Top Electrolux 925001 Features
The Electrolux 925001 Non-stick Universal Pan offers a reliable solution for commercial kitchens requiring uniform heat transfer, easy maintenance, and durable performance. Its non-stick surface reduces food residue buildup, simplifying cleaning routines. The pan’s stainless steel body resists corrosion and provides stable support for baking, roasting, or food staging in moderate throughput environments. Its size makes it compatible with a variety of oven and steam equipment, aiding seamless integration into existing workflows. Designed for professional food preparation, this pan enhances operational efficiency while maintaining high sanitation standards.
- High-performance non-stick coating facilitates quick food release and cleaning
- Stainless steel construction for durability and heat resistance in commercial use
- Large dimensions (12" x 20") supports batch cooking and food staging
- Precise 1 ½" height enables versatile food portioning and stacking
- Easy-to-clean surface and design reduces labor and turnaround time in busy kitchens
Ideal for foodservice stations, baking, and steaming applications requiring durable, professional cookware.
Electrolux 925001 Technical Specs
This universal pan features a stainless steel body with a non-stick coating, measuring 12 inches by 20 inches and standing 1 ½ inches tall. It has a weight of 1.17 pounds, supporting frequent handling and transport within high-volume kitchens. The pan is designed for use in professional environments without requiring specific electrical or plumbing connections, and it can withstand typical oven or steam cabinet temperatures up to standard operating ranges. Food safety is maintained through the non-stick surface, which ensures easy cleaning and sanitation. The product is compatible with various restaurant equipment setups, facilitating integration into baking and food prep workflows. Its robust construction resists warping and offers long-term operational reliability in commercial cooking applications.
- Dimensions: 12" x 20" with 1 ½" height
- Material: Stainless steel body with non-stick coating
- Weight: 1.17 lbs
- Color: Silver stainless steel finish
- Temperature Resistance: Supports standard oven and steam applications safely
- Food Safety: Food-grade non-stick surface, easy to sanitize
- Construction: Durable stainless steel, seamless for easy cleaning
Electrical requirements are minimal, as the pan is primarily non-electrical, designed for direct heat exposure in ovens or steamers. No specific drainage, ventilation, or plumbing is necessary beyond standard kitchen setup. The pan's design supports efficient workflow, with easy disassembly for cleaning and maintenance, suitable for high-turnover foodservice environments. Proper storage includes stacking options for space efficiency, and the material quality supports repeated thermal cycling without degradation.
- Suitable for oven, steam, and microwave environments
- Supports moderate workload food prep operations
- Compatible with standard kitchen shelving and racks
- Easy to sanitize with standard cleaning protocols
- No electrical or plumbing hook-up required for use
What is a commercial universal pan?
A commercial universal pan is a versatile cookware component designed for use in professional kitchens, featuring precise dimensions, durable construction, and non-stick coatings. The Electrolux 925001 is installed in baking, steaming, or food staging stations and is ideal for moderate-volume food preparation, offering consistent heat transfer and easy food release. Its size and material make it suitable for various cooking appliances, supporting efficiency in high-turnover environments such as catering, restaurant operations, and institutional foodservice settings.
Top universal pans for foodservice environments
Built with professional-grade stainless steel and non-stick surfaces, Electrolux 925001 supports reliable performance and simplified cleaning for moderate-volume food preparation in commercial kitchens. Its durable design and precise dimensions make it suitable for baking, steaming, and food staging operations, with operation optimized for busy foodservice settings.
- Commercial-grade construction supports consistent, batch food processing
- Designed for moderate throughput in busy restaurant kitchens
- Ideal for baking, steaming, and sous vide applications
- Supports efficient workflow with standard equipment compatibility
- Enhanced durability for long-term use in demanding environments
