The Electrolux 910201@3 (LV910201) Base Plate for Pressure and Non-pressurized Braising Pans is a durable, precision-engineered component designed to optimize the performance and longevity of commercial braising equipment. Constructed from high-quality materials, this base plate seamlessly integrates with 24-gallon (model numbers 587031, 587037, 587021, 587027) and 45-gallon (587035, 587039, 587025, 587028) pressure and non-pressurized braising pans. Its robust design ensures stable operation, efficient heat transfer, and straightforward maintenance, making it ideal for busy professional kitchens seeking reliable replacement parts to maintain operational efficiency and equipment integrity.
Top Electrolux 910201@3 Features
The Electrolux 910201@3 Base Plate offers precise fitting for pressure and non-pressurized braising pans, enhancing durability and ease of installation. Made from corrosion-resistant materials, it supports consistent performance in demanding kitchen environments. Its design simplifies cleaning and replacement, reducing downtime. Suitable for commercial kitchens with high throughput, it ensures stable pan positioning and reliable operation during frequent use.
- Function and Performance: Engineered for optimal heat transfer and stability during cooking cycles.
- Durability Traits: Crafted from corrosion-resistant, high-grade materials for long service life.
- Ease of Maintenance: Designed for straightforward installation and cleaning compatibility.
- Real-World Use Cases: Fits standard pressure and non-pressurized braising pans in high-volume kitchens.
- Workflow Integration: Supports seamless replacement in busy foodservice environments to minimize production disruption.
Best suited for restaurant, cafeteria, or catering facilities requiring dependable base plates for pressure braising pans.
Electrolux 910201@3 Technical Specs
The Electrolux 910201@3 base plate features a precise dimension profile with a width of 13.19 inches, a depth of 21.06 inches, and a height of 1.19 inches. Its weight of 7 lbs allows for manageable handling during installation. Made from corrosion-resistant materials, it withstands the rigors of daily kitchen use while supporting consistent heat transfer. Designed to fit specific pressure and non-pressurized braising pans, its compatibility ensures secure mounting and stable operation. Electrical requirements are not applicable but verify installation clearance for optimal airflow and drainage. This component is essential for maintaining the integrity of pressure braising units, particularly in high-demand foodservice settings, contributing to consistent cooking performance and ease of maintenance.
- Capacity: Compatible with 24-gallon and 45-gallon braising pans.
- Material: High-quality corrosion-resistant steel for longevity.
- Dimensions: 13.19" W x 21.06" D x 1.19" H;
- Weight: 7 lbs for easy handling and installation.
- Construction: Engineered for durability under frequent use.
- Compatibility: Fits models 587031, 587037, 587021, 587027, 587035, 587039, 587025, 587028.
- Electrical Compatibility: Not applicable; verify installation clearance for airflow and drainage.
- Installation Environment: Suitable for high-volume commercial kitchens.
- Material Finish: Stainless steel-like surface for sanitation and corrosion resistance.
- Usage Considerations: Support stable pan positioning during continuous operation.
- Maintenance: Cleanable with standard kitchen cleaning routines, mounted with precise fit.
What is a commercial base plate for braising pans?
A commercial base plate for braising pans is a precision component used to support and stabilize high-capacity cooking equipment in professional kitchens. It ensures proper alignment, heat transfer, and stability of pressure or non-pressurized braising pans during food preparation. The Electrolux 910201@3 is designed for seamless integration with specific 24 and 45-gallon units, typically installed in restaurant, cafeteria, or catering foodservice operations. This base plate is ideal for ensuring reliable, efficient operation in busy culinary environments where durability and ease of maintenance are critical.
Top Base Plates for High-Volume Foodservice Environments
Designed for precise fit and long-term durability, the Electrolux 910201@3 base plate is best suited for pressure braising pans in mid-volume commercial kitchens. Electrolux 910201@3 provides stable support and optimal heat distribution, facilitating efficient food preparation in institutional settings, especially those with continuous cooking demands.
- Operation Type — supporting pressure and non-pressurized braising in commercial kitchens
- Kitchen Setting — ideal for high-capacity restaurant, cafeteria, or catering operations
- Foodservice Category — essential for pressure cooking and braising applications
- Workload Qualifier — suited for medium-volume throughput environments
- Use Case — ensures stable pan support for consistent cooking performance
Why Choose Electrolux 910201@3 Base Plate?
Electrolux 910201@3 distinguishes itself through its precision engineering, corrosion-resistant materials, and compatibility with multiple braising pan sizes. This self-contained, durable component is engineered for straightforward installation and maintenance, reducing downtime. Its robust construction ensures reliable support during continuous operation, contributing to optimized workflow and operational efficiency in demanding foodservice settings.
- Superior fit and long-lasting material for demanding commercial environments
- Precisely designed for quick replacement and maintenance ease
- Supports stable pan positioning during high-volume cooking cycles
- Compatible with multiple pressure and non-pressurized braising pans
- Constructed for durability under frequent cleaning and heavy use
