The Electrolux 727759 (LV727759) SkyLine ChillS 202 Blast Chiller/Freezer is a commercial-grade roll-thru refrigeration unit designed for precise freezing and chilling in high-demand foodservice environments. Engineered by Electrolux Professional, this blast chiller/freezer combines remote refrigeration with advanced cooling technology, featuring an 800-pound capacity and support for (20) 18" x 26" pan configurations, making it suitable for large-volume kitchens such as restaurants, catering operations, and institutional facilities. Its touchscreen interface facilitates intuitive operation, while multiple cooling modes, Optiflow with seven fan speeds, and a comprehensive multi-sensor probe ensure optimal product safety and consistency. With a robust stainless steel construction, 6.7 kW power rating, and a compact roll-thru design, the SkyLine ChillS 202 enhances throughput, sanitation, and workflow efficiency in demanding food processing settings.
Top Electrolux 727759 (LV727759) SkyLine ChillS 202 Features
This blast chiller/freezer offers multiple cooling modes, high-capacity pan storage, and a user-friendly touch screen interface suitable for professional kitchens. Equipped with Optiflow technology for adjustable airflow, multi-sensor probes for precise temperature control, and automatic/manual defrost functions, it supports active inventory management and food safety standards. Its stainless steel build ensures durability, alongside easy cleaning and maintenance for continuous operation in busy commercial foodservice environments.
- High-capacity pan support: Up to (20) 18" x 26" pans for extensive throughput
- Durable stainless steel construction: Corrosion-resistant and long-lasting for commercial use
- Intuitive touch screen control: Simplifies operation and monitoring under high workload
- Advanced airflow system: Optiflow with 7 fan speeds optimizes cooling efficiency
- Remote refrigeration design: Facilitates flexible installation and space management
Ideal for high-volume food production and quick chilling applications in professional kitchens
Electrolux 727759 (LV727759) SkyLine ChillS 202 Technical Specs
This model operates on a 208V/60Hz/3-phase electrical supply with a 35.0-amp draw, providing 6.7kW of power for efficient operation. It uses remote refrigeration to minimize on-unit heat load and features a stainless steel exterior and interior for durability and ease of cleaning. The unit measures 55.13 inches in width, 54.94 inches in depth, and stands 94.5 inches tall, with a shipping weight of approximately 1,200 lbs. Its refrigeration system is designed for remote condenser setups, ensuring quiet operation and simplified maintenance. Capable of processing around 440 lbs of product per 24 hours, it supports multiple food safety standards, with features like automatic and manual defrosting, and precise temperature sensors. The unit’s construction complies with safety and sanitation protocols with food-grade materials, and operates efficiently within its specified temperature range.
- Electrical Requirements: 208V/60Hz/3-phase, 35.0 amps, 6.7kW
- Cooling Method: Remote refrigeration system with air-cooled condensers
- Refrigeration Type: Remote refrigeration for operational flexibility
- Production Capacity: Approximately 440 lbs per 24 hours
- Construction & Finish: Commercial-grade stainless steel exterior and interior
- Dimensions: 55.13" W x 54.94" D x 94.5" H
- Weight: About 1,200 lbs (shipping weight)
- Temperature Resistance: Suitable for standard freezing and chilling ranges
- Cleaning & Maintenance: Easy disassembly, stainless steel surfaces, automatic defrosting
- Usage Compatibility: Supports integration into large-scale kitchen workflows and high throughput operations
What is a commercial blast chiller freezer?
A commercial blast chiller freezer is a specialized industrial appliance designed to rapidly lower food temperatures, extending shelf life and ensuring food safety. This high-capacity unit like the Electrolux 727759 SkyLine ChillS 202 employs rapid cooling technology, integrating sophisticated sensors, multiple cooling modes, and remote refrigeration to meet the intensive demands of professional kitchens, catering, and food processing facilities. It supports large-volume applications, such as fresh produce, prepared meals, and bulk frozen items, with precise temperature control and durable stainless steel construction, making it ideal for short-term storage and quick turnaround in high-volume foodservice settings.
Top blast chillers and freezers for high-volume foodservice settings
The Electrolux 727759 SkyLine ChillS 202 delivers professional-grade rapid chilling and freezing capability, built for large-scale kitchens requiring reliable performance and easy workflow integration. With its durable stainless steel structure and remote refrigeration, it is ideal for high-volume operations such as restaurant chains, catering businesses, and institutional cafeterias, supporting moderate throughput with efficient operational design. Electrolux SkyLine ChillS 202 exemplifies robust, restaurant-ready equipment optimized for extensive foodservice applications.
- Operation Type — Suitable for large-scale commercial kitchens
- Kitchen Setting — Designed for busy high-volume foodservice environments
- Foodservice Category — Ideal for catering, institutional, and restaurant use
- Workload Qualifier — Supports moderate throughput with reliable processing
- Use Case — For rapid chilling, freezing, and inventory management
Why Choose Electrolux 727759 SkyLine ChillS 202?
Electrolux 727759 SkyLine ChillS 202 stands out among comparable blast chillers/freezers with its durable stainless steel build, versatile remote refrigeration, and sophisticated cooling modes. Its large capacity, user-friendly interface, and advanced airflow system enable efficient workflow management and consistent product safety. Designed for demanding commercial kitchens, this model enhances operational efficiency and sanitation, offering a reliable, restaurant-ready solution that meets high-volume foodservice needs.
- Enhanced durability: Stainless steel construction withstands demanding use
- Flexible installation: Remote refrigeration for versatile space planning
- Advanced cooling technology: Multiple modes and multi-sensor probes for precise control
- High capacity: Supports large-volume food production and quick turnaround
- Efficient operation: Standardized design optimizes workflow and sanitation
