The Electrolux 725205 (LV725205) SkyLine ChillS 202 Blast Chiller/Freezer with UV lamps is a commercial-grade roll-in refrigeration unit engineered for precise rapid chilling and freezing in professional foodservice environments. This blast chiller/freezer features a capacity of 20 full-size 18" x 26" pans, with automated and manual defrost functions, multiple cooling modes, and a sophisticated touch screen interface for streamlined operation. Integrated UV lamps aid in sanitization, while Optiflow technology with seven fan speeds ensures uniform temperature distribution. Designed with stainless steel construction, this unit guarantees durability for demanding operation and consistent performance with remote refrigeration. With a power rating of 6.7kW at 208V/60Hz/3-phase, it optimizes kitchen workflow for high-volume food processing, making it suitable for restaurants, catering, and institutional kitchens requiring reliable blast chilling and freezing solutions.
Top Electrolux 725205 (LV725205) Features
The Electrolux SkyLine ChillS 202 Blast Chiller/Freezer combines advanced refrigeration technology with user-friendly controls tailored for commercial kitchens. Its roll-in design facilitates efficient workflow in busy foodservice operations, supporting rapid temperature reduction and food safety. Equipped with a multi-sensor probe and UV sanitization, it ensures precise cooling and hygiene standards. This unit’s stainless steel build offers longevity and ease of cleaning, while its remote refrigeration system reduces on-site maintenance. Ideal for high-turnover food preparation environments, it enhances throughput with programmable settings and versatile cooling modes.
- Capacity: Supports 20 full-size 18" x 26" pans, ideal for batch processing
- Durability: Constructed with heavy-duty stainless steel for long-term use
- Ease-of-use: Touch screen interface simplifies operation and adjustments
- Workflow integration: Roll-in design streamlines kitchen throughput and sanitation
- Performance: Features 3 cooling modes and Optiflow fan-speed control for uniform chilling
Designed for high-volume food production, perfect for commercial kitchens seeking reliable blast chilling
Electrolux 725205 (LV725205) Technical Specs
The Electrolux 725205 blast chiller/freezer operates on a 208V/60Hz/3-phase electrical supply with a power consumption of 6.7kW, supporting remote refrigeration to facilitate maintenance and flexibility in kitchen layout. It features a stainless steel exterior and interior construction, ensuring durability and ease of cleaning, with an overall footprint of 55.13" W x 49.81" D x 94.5" H. The unit's maximum operating temperature is designed for rapid cooling and freezing, supporting high-volume throughput in restaurant, catering, or institutional settings. It includes ETL sanitation approval and cETLus certification, with a freight class of 150. Weighing approximately, shipment specifics not provided, its sophisticated multi-sensor probe and UV lamps enhance operational hygiene and product safety. The unit supports quick ship from supplier within 1-2 days, meeting busy kitchen schedules efficiently.
- Electrical Requirements: 208V, 60Hz, 3-phase, 6.7kW
- Cooling Method: Remote refrigeration system (not included)
- Refrigeration Type: Remote system supports efficient maintenance
- Dimensions: 55.13\" W x 49.81\" D x 94.5\" H
- Construction & Finish: Heavy-duty stainless steel exterior and interior
- Temperature Range: Supports rapid chill and freeze cycles with high operating safety
- Sanitation Standards: cETLus certified, ETL Sanitation approved
- Weight: Approximate shipping weight not specified, product designed for durability
- Features: Multi-sensor probe with automatic/manual defrost, UV sanitization lamps
- Electrical connection: Properly wired 208V three-phase outlet with adequate clearance for airflow and maintenance
- Installation clearance: Sufficient space around unit for ventilation and service access
- Drainage setup: Proper drainage line required for defrost runoff
- Power supply compatiblity: Ensure consistent power source for optimal operation
- Workflow integration: Compatible with existing kitchen layout of high-volume foodservice operations
What is a commercial blast chiller freezer?
A commercial blast chiller freezer is a high-capacity refrigeration unit designed for rapid temperature reduction of cooked or prepared foods to safe storage temperatures. The Electrolux 725205 (LV725205) SkyLine ChillS 202 combines advanced airflow management, multi-sensor probes, and UV sanitization to ensure precise chilling, food safety, and hygiene standards. It is typically installed in professional kitchens such as restaurants, catering facilities, or institutional foodservice environments to enhance throughput, reduce food waste, and maintain product quality. This model’s roll-in design and remote refrigeration system support efficient workflow and operational flexibility, making it suitable for high-demand food processing and storage needs in commercial settings.
Top commercial blast chiller freezers for high-volume foodservice
Built for medium workloads, the Electrolux 725205 SkyLine ChillS 202 offers robust performance, durable stainless steel construction, and advanced cooling features, supporting rapid chilling in professional kitchens. Ideal for institutional, restaurant, and catering operations needing reliable, consistent temperature control. Electrolux 725205 is optimized for efficient operation in busy food production environments.
- Operation Type – suitable for high-volume food processing kitchens
- Kitchen Space – designed for large commercial foodservice facilities
- Food Preparation Category – supports batch chilling and freezing tasks
- Workload Level – supports moderate throughput demands
- Use Case – enables quick cooling of cooked foods for storage or service
Why Choose Electrolux 725205 (LV725205) SkyLine ChillS 202?
Electrolux 725205 (LV725205) SkyLine ChillS 202 distinguishes itself through its robust stainless steel design, versatile cooling modes, and integrated UV sanitization. Its remote refrigeration simplifies maintenance and ensures consistent performance in demanding kitchens. This model enhances operational efficiency by providing precise control over rapid chill and freeze cycles, backed by advanced airflow and multi-sensor technology, making it a reliable choice for professional foodservice environments.
- Self-contained design: Efficient, compact footprint suitable for commercial kitchens
- Durable construction: Heavy-duty stainless steel withstands demanding use
- Advanced features: UV lamps and multi-sensor probes enhance hygiene and precision
- Optimized workflow: Roll-in design reduces handling time and improves sanitation
- Versatile cooling: Multiple modes support diverse rapid chilling and freezing needs
