The Electrolux 725204 (LV725204) SkyLine ChillS 201 Blast Chiller/Freezer With UV Lamps is a commercial-grade roll-in refrigeration appliance designed for efficient rapid chilling and freezing. Built by Electrolux Professional, it features a robust stainless steel construction and precise temperature control, making it suitable for professional foodservice environments. Equipped with advanced UV sanitation lamps, touch screen interface, and multiple cooling modes, this blast chiller/freezer optimizes workflow in high-demand kitchens. Its remote refrigeration system, combined with a capacity of (20) 12" x 20" pans, ensures reliable high-volume processing, ideal for restaurants, catering operations, and institutional kitchens requiring quick temperature stabilization and food safety compliance. Operational at 208v/60/3-ph with a 4.8kW power draw, the model ensures consistent performance in demanding settings.
Top Electrolux 725204 Features
The Electrolux 725204 Blast Chiller/Freezer features a roll-in design with a 20-pan capacity, which allows for streamlined load-in and removal. Its three cooling modes facilitate rapid cooling, freezing, and temperature stabilization, while Optiflow technology with seven fan speeds guarantees uniform airflow. The unit incorporates a multi-sensor probe system for precise temperature management, and the touchscreen interface simplifies operation. Constructed from durable stainless steel, it supports easy cleaning and maintenance. With automatic and manual defrost options, this appliance accommodates high-volume food processing workflows, ensuring sanitation and efficiency in commercial kitchens.
- Capacity: Supports (20) 12" x 20" pans for large batch processing
- Durability: Stainless steel exterior and interior for long-term use
- Ease of Maintenance: Automatic/manual defrost with removable panels
- Performance: Three cooling modes with Optiflow fan system for uniformity
- Integration: USB port for data logging and system updates, remote refrigeration compatibility
Ideal for high-volume kitchens requiring fast, hygienic food chilling and freezing processes.
Electrolux 725204 Technical Specs
The Electrolux SkyLine ChillS 201 operates on 208 volts, three-phase power at 60Hz, drawing approximately 4.8kW and 20.0 amps. It uses remote refrigeration, providing energy-efficient cooling without built-in refrigeration components, suitable for integration with existing centralized systems. The product measures 70.56" in height, 40.94" in width, and 33.44" in depth, with a weight suitable for durable installation. Constructed from stainless steel, it offers a sanitary surface compatible with standard cleaning protocols. The unit features ETL-Sanitation and cETLus listed safety credentials. It has a 24-hour production capacity appropriate for high-throughput environments, supporting rapid food stabilization. Dimensions are optimized for placement in commercial kitchens, and the design includes easy-to-service components for minimal downtime. This model is compatible with various installation scenarios, such as ventilation requirements and electrical infrastructure, ensuring operational flexibility in professional settings.
- Electrical Requirements: 208V, 60Hz, three-phase, 20A circuit
- Cooling Method: Remote (refrigeration not included)
- Refrigeration Type: Remote system with external condensers
- Weight: Approximately defined by model (potentially over 300 lbs)
- Dimensions: 70.56\" H x 40.94\" W x 33.44\" D products
- Construction & Finish: Stainless steel exterior/interior for durability
- Maximum Operating Range: Designed for standard food safety and sanitation
- Cleaning & Maintenance: Disassembly of panels for routine sanitation
- Usage Compatibility: Suitable for high-volume batch processing in professional kitchens
Installation Considerations: Needs proper airflow clearance
Electrical Setup: Requires dedicated three-phase outlet
Drainage: Compatible with standard floor drain connections
Space Planning: Fits through standard doorways, ideal for commercial kitchen layouts
Sanitation: Stainless steel surface supports sanitation protocols for food safety
What is a commercial blast chiller freezer ?
A commercial blast chiller freezer is a high-capacity appliance designed to rapidly reduce the temperature of food items, preserving freshness and safety. The Electrolux 725204 SkyLine ChillS 201 model is a roll-in unit that supports quick chilling and freezing of large quantities, equipped with advanced temperature sensors, UV sanitation, and multiple cooling modes. Used in professional kitchens, catering operations, and institutional foodservice environments, it ensures compliance with food safety standards while enhancing workflow efficiency by reducing temperature stabilization time and minimizing food waste.
Top Commercial Blast Chiller Freezers for Foodservice Operations
Designed for high-volume food processing, the Electrolux 725204 offers durable construction, precise temperature control, and seamless workflow integration, suitable for mid-sized commercial kitchens requiring reliable rapid chilling and freezing solutions. This model by Electrolux is well-suited for fast-paced foodservice environments such as restaurants and catering operations.
- Operation Type — optimized for high-volume food production
- Kitchen Setting — suitable for professional kitchens and catering venues
- Foodservice Category — ideal for restaurants and institutional cafeterias
- Workload Qualifier — supports moderate throughput with consistent performance
- Use Case — effective for quick chilling, safety compliance, and food preservation
Why Choose Electrolux 725204 ?
Electrolux 725204 stands out among blast chiller freezers with its robust stainless steel construction, precise multi-mode cooling, and integrated UV sanitation, enhancing operational efficiency and food safety. Its remote refrigeration system reduces energy consumption, while the user-friendly touchscreen interface simplifies operation. The unit's roll-in design ensures quick loading and unloading, supporting streamlined kitchen workflows for demanding foodservice environments.
- Compact footprint ideal for space-constrained kitchens
- Durable stainless steel surface for longevity and easy sanitation
- Multiple cooling modes with Optiflow for uniform food temperature
- UV sanitation lamps for enhanced hygiene standards
- Remote refrigeration setup supports energy-efficient operation
