Electrolux 587037 47 Inch Safety Thermostat Motor Assisted Gas Tilting Braising Pan

The Electrolux 587037 (LV587037) Tilting Braising Pan Gas is a professional-grade culinary equipment designed for high-efficiency commercial kitchens. This 24-gallon (90-liter) capacity tilting skillet features a durable stainless steel construction that ensures longevity and consistent performance in demanding foodservice environments. Equipped with a safety thermostat to prevent overheating, a motor-assisted tilt mechanism for ergonomic operation, and a touch control panel for ease of use, it addresses operational safety and workflow efficiency. Its gas-powered system delivers 61,416 BTU (18.0 kW), making it suitable for medium-volume cooking applications requiring rapid heat recovery and uniform heat distribution.

Top Electrolux 587037 Features

The Electrolux 587037 tilting skillet combines robust performance with user-friendly controls, ideal for medium-volume food preparation such as braising, sautéing, and simmering. It integrates a motor-assisted tilt for effortless operation, high-capacity stainless steel surfaces for durability, and advanced safety features including a thermostat to regulate temperature. The device’s compact form seamlessly fits into various kitchen configurations, supporting efficient workflow with precise touch controls and sanitation compliance. Its technical design emphasizes reliability, ease of maintenance, and safety in demanding commercial kitchens.

• Capacity: 24 gallons (90 liters) for large batch cooking
• Material: Stainless steel construction for durability and sanitation
• Control: Touch control panel simplifies operation and cleaning
• Tilt Mechanism: Motor-assisted tilt for ergonomic handling
• Performance: 61,416 BTU gas heating provides rapid heat recovery

Ideal for medium-volume foodservice operations requiring versatile cooking capabilities.

Electrolux 587037 Technical Specs

The Electrolux 587037 tilting braising pan operates on a gas system delivering 61,416 BTU (18.0 kW), suitable for consistent high-performance cooking in commercial kitchens. It features a stainless steel construction with a height of 27.56 inches, width of 47.25 inches, and depth of 35.44 inches, weighing approximately 842 lbs. The unit is designed with a power tilt mechanism, allowing smooth, motor-assisted tilting. It includes a safety thermostat, ETL sanitation, and cETLus certification, offering reliability and compliance. Operating temperature range accommodates various food preparation needs, and its IPX6 rating ensures water ingress protection. Easy to clean, with a self-cleaning surface and ergonomic design for routine maintenance. Usage requires proper ventilation and clearance for safe operation. Compatible with compatible commercial kitchen setups that demand robust, food-safe equipment.

• Electrical Requirements: Not applicable (gas-powered)
• Heating Method: Gas with 61,416 BTU output
• Material: Stainless steel with 0.075-inch (20-gauge) thickness
• Dimensions: 47.25" W x 35.44" D x 27.56" H
• Weight: 842 lbs for the unit
• Installation: Needs adequate ventilation and clearance according to safety standards

What is a commercial tilting braising pan?

A commercial tilting braising pan is a large-capacity cooking appliance designed for versatile food preparation. It features a durable, stainless steel pan with a tilting mechanism for easy food transfer and cleaning, powered by gas to ensure high heat output. Built for medium-volume applications, it is installed in professional kitchens such as restaurants, hotels, or institutional settings. The Electrolux 587037 tilting braising pan is equipped with safety features, precise temperature control, and ergonomic operation, supporting efficient workflow in various culinary tasks like braising, sautéing, and simmering, especially suited for high-demand foodservice environments.

Top commercial tilting braising pans for foodservice environments

Robust and reliable, the Electrolux 587037 tilting braising pan supports medium-volume commercial kitchens with efficient gas operation and large capacity. Manufactured by Electrolux, model 587037, it is ideal for restaurant kitchens, hotel buffets, and institutional dining facilities requiring durable, restaurant-ready equipment designed for heavy-duty use.

• Operation for medium-volume cooking in busy commercial kitchens
• Suitable for compact foodservice spaces with stainless steel robustness
• Designed for versatile braising, sautéing, and simmering tasks—ideal for restaurant service
• Engineered for moderate throughput with safety and sanitation features
• Efficient gas heating supports consistent thermal performance under high demand

Why Choose Electrolux 587037

Electrolux 587037 tilting braising pan stands out with its durable stainless steel build, powerful gas heating, and motor-assisted tilt mechanism, facilitating safe and efficient operation in demanding culinary environments. Its precise touch controls combined with safety thermostats ensure optimal performance and sanitation, making it a reliable choice for commercial kitchens seeking high-capacity, long-lasting equipment.

• Compared to standard models, offers superior capacity at 24 gallons
• Features a motor-assisted tilt for ergonomic handling and quick operation
• Stainless steel construction provides enhanced durability and sanitation
• Equipped with safety features like thermostat and certification for sanitation
• Designed with a compact footprint suitable for various kitchen layouts